Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 3.08 | Average TEU per month: 6.70 |
Active Months: 10 | Average TEU per Shipment: 2.01 |
Shipment Frequency Std. Dev.: 2.63 |
Company Name | Shipments |
---|---|
AJC INTL | 232 shipments |
AJC INTL ALIMENTS ASTA INC | 54 shipments |
AJC INTL CONESTOGA MEAT C/O AJC INT | 51 shipments |
AJC INTL LES VIANDES DUBRETON INC | 21 shipments |
AJC INTL CANADIAN BLAST FREEZERS C/O AJC INT80 CARRYING PLACE | 5 shipments |
HS Code | Shipments |
---|---|
010592 Poultry; live, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls | 149 shipments |
030624 Crustaceans; in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked, cooked or not before or during smoking; in shell, steamed or boiled, whether or not chilled, frozen, dried, salted or in brine; edible flours, meals, pellets | 48 shipments |
020442 Meat of sheep or goats; fresh, chilled or frozen : Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen | 42 shipments |
450310 Cork; articles of natural cork : Cork; corks and stoppers, of natural cork | 27 shipments |
410120 Raw hides and skins of bovine (including buffalo) or equine animals (fresh, salted, dried, limed, pickled, otherwise preserved but not tanned, parchment dressed or further prepared), whether or not dehaired or split : Raw hides and skins; whole, unsplit, of bovine or equine animals, of a weight per skin not exceeding 8kg when simply dried, 10kg when dry-salted or 16kg when fresh, wet-salted or otherwise preserved | 19 shipments |
050400 Guts, bladders and stomachs of animals (other than fish); whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked : Animal products; guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked | 13 shipments |
030270 Fish; fresh or chilled, excluding fish fillets and other fish meat of heading 0304 | 10 shipments |
160249 Prepared or preserved meat, meat offal or blood : Meat preparations; of swine, meat or meat offal (including mixtures), prepared or preserved, n.e.c. in heading no. 1602 | 10 shipments |
350699 Prepared glues and other prepared adhesives, n.e.c. or included; products suitable for use as glues or adhesives, put up for retail sale as glues or adhesives, not exceeding 1kg net weight : Glues and other adhesives; prepared, n.e.c. in heading no. 3506, not exceeding a net weight of 1kg | 6 shipments |
021019 Meat and edible meat offal; salted, in brine, dried or smoked; edible flours and meals of meat or meat offal : Meat; salted in brine, dried or smoked, of swine, n.e.c. in item no. 0210.1 | 5 shipments |
330730 Perfumery, cosmetic or toilet preparations; pre-shave, shaving, after-shave, bath preparations; personal deodorants and depilatories; room deodorisers, perfumed or not with disinfectant properties or not : Perfumery, cosmetic or toilet preparations; perfumed bath salts and other bath preparations | 4 shipments |
640699 Footwear; parts of footwear; removable in-soles, heel cushions and similar articles; gaiters, le.g.ings and similar articles, and parts thereof | 4 shipments |
020329 Meat of swine; fresh, chilled or frozen : Meat; of swine, n.e.c. in item no. 0203.2, frozen | 3 shipments |
020422 Meat of sheep or goats; fresh, chilled or frozen : Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled | 3 shipments |
020900 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked | 2 shipments |
030263 Fish; fresh or chilled, excluding fish fillets and other fish meat of heading 0304 | 2 shipments |
030751 Molluscs; whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, cooked or not before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Molluscs; octopus (Octopus spp.), live, fresh or chilled | 2 shipments |
070700 Cucumbers and gherkins; fresh or chilled : Vegetables; cucumbers and gherkins, fresh or chilled | 2 shipments |
020322 Meat of swine; fresh, chilled or frozen : Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen | 1 shipments |
020443 Meat of sheep or goats; fresh, chilled or frozen : Meat; of sheep (including lamb), boneless cuts, frozen | 1 shipments |
020724 Meat and edible offal of poultry; of the poultry of heading no. 0105, (i.e. fowls of the species Gallus domesticus), fresh, chilled or frozen : Meat and edible offal; of turkeys, not cut in pieces, fresh or chilled | 1 shipments |
030199 Fish; live : Fish; live, n.e.c. in heading 0301 | 1 shipments |
030530 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption | 1 shipments |
030613 Crustaceans; in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked, cooked or not before or during smoking; in shell, steamed or boiled, whether or not chilled, frozen, dried, salted or in brine; edible flours, meals, pellets | 1 shipments |
121410 Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets : Lucerne (alfalfa) meal and pellets | 1 shipments |
200510 Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading no. 2006 : Vegetable preparations; homogenised vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 1 shipments |
203294 | 1 shipments |
290514 Acyclic alcohols and their halogenated, sulphonated, nitrated or nitrosated derivatives : Alcohols; saturated monohydric, butanols excluding item no. 2905.13 | 1 shipments |
290820 Phenols or phenol-alcohols; halogenated, sulphonated, nitrated or nitrosated derivatives | 1 shipments |
820411 Tools, hand; hand-operated spanners and wrenches (including torque meter wrenches but not including tap wrenches), interchangeable spanner sockets, with or without handles : Tools, hand; hand-operated spanners and wrenches (including torque meter wrenches but not including tap wrenches), non-adjustable | 1 shipments |
Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
---|---|---|---|---|---|
2024-09-23 | TSCW17284290 | AJC INTL | 27810.0 kg | 203294 | FROZEN PORK BONE IN HAM (HS 20329400) NET WEIGHT: 59136.80 LBS NDR 1 2ND NOTIFY INTER-WORLD CUSTOMS BROKER CENTRO MERCANTIL INTERNACIONAL ZONA LIBRE DE COMERCIO NO. 61 EDIFICIO #6 PISO 1 CARR. 165 KM 2.4 SECTOR PUEBLO VIEJO GUAYNABO, PR 00965 PHONE +1 (787) 793-4280 // ATTN: MICHELLE COLON DOCUMENTS [email protected] |
2024-09-23 | TSCW17268522 | AJC INTL | 25998.0 kg | 021019 | CURED PORK FEET IN SALT (HS 0210.19.0000) NET WEIGHT: 50000 LBS NDR 1 2ND NOTIFY INTER-WORLD CUSTOMS BROKER CENTRO MERCANTIL INTERNACIONAL ZONA LIBRE DE COMERCIO NO. 61 EDIFICIO #6 PISO 1 CARR. 165 KM 2.4 SECTOR PUEBLO VIEJO GUAYNABO, PR 00965 PHONE +1 (787) 793-4280 // ATTN: MICHELLE COLON DOCUMENTS [email protected] |
2024-09-09 | TSCW17262951 | AJC INTL | 26195.0 kg | 021019 | CURED PORK SLAC 750 CURED PORK FEET IN SALT (HS 02101900) NET WEIGHT: 37500 LB 250 CURED PORK BACK FAT IN SALT (HS 02091000)NET WEIGHT: 12500 LB NDR 1 2ND NOTIFY: INTER-WORLD CUSTOMS BROKER CENTRO MERCANTIL INTERNACIONAL ZONA LIBRE DE COMERCIO NO. 61 EDIFICIO #6 PISO 1 CARR. 165 KM 2.4 SECTOR PUEBLO VIEJO GUAYNABO, PR 00965 PHONE +1 (787) 793-4280 // ATTN: MICHELLE COLON DOCUMENTS [email protected] |
2024-07-29 | TSCW17162793 | AJC INTL | 25998.0 kg | 021019 | CURED PORK FEET IN SALT (HS 0210.19.0000) NET WEIGHT: 50000 LBS NDR 1 |
2024-07-29 | TSCW17162807 | AJC INTL | 25753.0 kg | 021019 | 700 CS CURED PORK FEET IN SALT (HS 02101900) NET WEIGHT: 35000 LBS 300 CS CURED PORK BACK FAT IN SALT (HS 02091000) NET WEIGHT: 15000 LBS NDR 1 |
2024-06-17 | TSCW17079698 | AJC INTL | 23814.0 kg | 350699 | CURED PORK FEET IN SALT (50 LBS) NET WEIGHT: 50000 LBS NDR (1) |
2024-06-03 | TSCW17055727 | AJC INTL | 23814.0 kg | 350699 | CURED PORK FEET IN SALT NET WEIGHT: 50000 LBS NDR (1) |
2024-06-03 | TSCW17059713 | AJC INTL | 26048.0 kg | 350699 | FROZEN PORK LEG BONE IN NET WEIGHT: 55969.86 LBS NDR (1) |
2024-05-27 | TSCW17035731 | AJC INTL | 23814.0 kg | 410120 | CURED PORK HIND FEET SLICED IN SALT/CURED PORK FEET IN SALT NET WEIGHT: 50,000 LBS. NDR (1) |
2024-05-20 | TSCW16998742 | AJC INTL | 23814.0 kg | 410120 | CHILLED PORK CURED & SALTED WHOLE FEET NET WEIGHT: 50000 LBS NDR (1) |
2024-05-13 | TSCW17002911 | AJC INTL | 26039.0 kg | 350699 | FROZEN PORK LEG BONE IN NET WEIGHT: 56175.19 LBS NDR (1) |
2024-05-06 | TSCW17001970 | AJC INTL | 25948.0 kg | 350699 | FROZEN PORKLEG BONE-IN NET WEIGHT: 55985.82 LB / 25395.17 KG NDR (1) |
2024-05-06 | TSCW16993805 | AJC INTL | 25201.0 kg | 030530 | SLAC MIXED PORK & FISH 480 - CHILLED PORK FEET IN SALT (50LB) 725 - CHILLED PORK HIND FEET SLICED IN SALT (25LB) 29 - LIGHT SALTED DRIED SPLIT COD (SMALL) (50LB) 31 - LIGHT SALTED DRIED SPLIT COD (MEDIUM) (50LB) 35 - ORDINARY CURE SALTED SPLIT POLLOCK (LARGE) (50LB) NET WEIGHT: 46875 LBS NDR (1) |
2024-04-29 | TSCW16982197 | AJC INTL | 26688.0 kg | 200510 | FROZEN PORK NDR (1) |
2024-04-29 | TSCW16974676 | AJC INTL | 23814.0 kg | 290820 | CURED PORK FEET IN SALT NDR (1) |
2024-04-05 | TSCW16917339 | AJC INTL CONESTOGA MEAT C/O AJC INT | 25604.0 kg | 030624 | FROZEN PORK HAM NDR1 |
2024-03-25 | TSCW16917173 | AJC INTL CANADIAN BLAST FREEZERS C/O AJC INT80 CARRYING PLACE | 23748.0 kg | 020442 | FROZEN BONE IN PORK LEG NDR1 |
2024-03-25 | TSCW16899049 | AJC INTL | 23814.0 kg | 410120 | CURED PORK FEET IN SALT NDR1 |
2024-03-21 | TSCW16899010 | AJC INTL | 22945.0 kg | 410120 | CURED PORK FEET IN SALT / CURED PORK HIND FEET SLICED IN SALT NDR1 |
2024-03-11 | TSCW16874041 | AJC INTL | 26565.0 kg | 020900 | SLAC 700 CASES CHILLED PORK FEET IN SALT 300 CASES CHILLED PORK BACK FAT IN SALT (50LB) NDR1 |
2024-02-26 | TSCW16850619 | AJC INTL | 23814.0 kg | 050400 | CHILLED PORK CURED & SALTED WHOLE FEET NDR1 |
2024-02-26 | TSCW16847266 | AJC INTL | 26560.0 kg | 050400 | CHILLED PORK CURED & SALTED WHOLE FEET NDR1 |
2024-02-19 | TSCW16823073 | AJC INTL | 25820.0 kg | 050400 | CHILLED PORK CURED & SALTED WHOLE FEET NDR1 |
2024-02-12 | TSCW16819103 | AJC INTL CONESTOGA MEAT C/O AJC INT | 26645.0 kg | 030624 | FROZEN PORK LOIN NDR1 |
2024-02-12 | TSCW16811787 | AJC INTL | 25820.0 kg | 050400 | CHILLED PORK CURED & SALTED WHOLE FEET NDR1 |
2024-02-07 | TSCW16760640 | AJC INTL | 23814.0 kg | 050400 | CHILLED PORK CURED & SALTED WHOLE FEET NDR1 |
2024-01-15 | TSCW16760638 | AJC INTL | 25998.0 kg | 050400 | CHILLED PORK CURED & SALTED WHOLE FEET NDR1 |
2023-12-19 | TSCW16690933 | AJC INTL CANADIAN BLAST FREEZERS C/O AJC INT80 CARRYING PLACE | 26446.0 kg | 020442 | FROZEN PORK LOIN, BONE IN NDR1 |
2023-12-19 | TSCW16679324 | AJC INTL | 25745.0 kg | 050400 | CHILLED PORK CURED & SALTED WHOLE FEET NDR1 |
2023-12-13 | TSCW16608064 | AJC INTL CONESTOGA MEAT C/O AJC INT | 26207.0 kg | 030613 | FROZEN PORK SHOULDER PICNIC 0203.29.2000 GROSS WEIGHT 57776.88 LBS/26207.42KGS NDR1 |
2023-12-13 | TSCW16608139 | AJC INTL CONESTOGA MEAT C/O AJC INT | 26215.0 kg | 030624 | FROZEN PORK NDR1 |
2023-12-13 | TSCW16552416 | AJC INTL | 22986.0 kg | 410120 | CURED PORK FEET IN SALT NDR1 |
2023-12-11 | TSCW16662027 | AJC INTL | 26576.0 kg | 020442 | FROZEN PORK HAM / LEG BONE IN NDR1 |
2023-12-11 | TSCW16689459 | AJC INTL | 26195.0 kg | 020442 | FROZEN SKINLESS PORK LOIN BONE IN NDR1 |
2023-12-11 | TSCW16679259 | AJC INTL | 26195.0 kg | 020900 | SLAC 600 CHILLED PORK CURED & SALTED WHOLE FEET 400 CHILLED PORK SKIN ON SALTED BACK FAT NDR1 |
2023-12-04 | TSCW16661619 | AJC INTL CONESTOGA MEAT C/O AJC INT | 25387.0 kg | 020442 | FROZEN PORK BONE IN PICNICS NDR1 |
2023-11-27 | TSCW16646360 | AJC INTL CANADIAN BLAST FREEZERS C/O AJC INT80 CARRYING PLACE | 27146.0 kg | 020442 | FROZEN PORK HAM, BONE IN NDR1 |
2023-11-22 | TSCW16554713 | AJC INTL | 27299.0 kg | 640699 | FROZEN PORK HAM/LEG NDR1 |
2023-11-20 | TSCW16630589 | AJC INTL CANADIAN BLAST FREEZERS C/O AJC INT80 CARRYING PLACE | 26671.0 kg | 020442 | FROZEN PORK HAM, BONE IN NDR1 |
2023-11-08 | TSCW16535917 | AJC INTL | 26653.0 kg | 640699 | FROZEN PORK LEG NDR1 |
2023-10-16 | TSCW16557713 | AJC INTL | 26804.0 kg | 020442 | FROZEN PORK HAM/LEG BONE IN NDR1 |
2023-10-16 | TSCW16524159 | AJC INTL | 25745.0 kg | 050400 | CHILLED PORK CURED & SALTED WHOLE FEET NDR1 |
2023-09-06 | TSCW16455092 | AJC INTL | 22986.0 kg | 050400 | CHILLED PORK CURED & SALTED WHOLE FEET NDR1 |
2023-09-06 | TSCW16455093 | AJC INTL | 25745.0 kg | 050400 | CHILLED PORK CURED & SALTED WHOLE FEET NDR1 |
2023-08-07 | TSCW16374076 | AJC INTL | 25745.0 kg | 050400 | CHILLED PORK CURED & SALTED WHOLE FEET NDR1 |
2023-07-24 | TSCW16374055 | AJC INTL | 25745.0 kg | 050400 | CHILLED PORK CURED & SALTED WHOLE FEET NDR1 |
2023-07-10 | TSCW16364751 | AJC INTL | 27005.0 kg | 020442 | FROZEN PORK BONE IN A HAM/LEG NDR1 |
2023-07-10 | TSCW16365474 | AJC INTL CONESTOGA MEAT C/O AJC INT | 26643.0 kg | 020443 | FROZEN PORK BONELESS BUTTS NDR1 |
2023-07-10 | TSCW16316023 | AJC INTL | 26185.0 kg | 020442 | FROZEN PORK BONE IN HAM END/SIRLOIN NDR1 |
2023-07-10 | TSCW16338431 | AJC INTL | 25745.0 kg | 020724 | CHILLED PORK CURED & SLATED WHOLE FEET NDR1 |