Shipment Reliability and Frequency | Volume of Goods |
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Avg. Shipments per Month: 0.12 | Average TEU per month: 0.25 |
Active Months: 2 | Average TEU per Shipment: 1.50 |
Shipment Frequency Std. Dev.: 0.33 |
Company Name | Shipments |
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LA BOULANGERE | 2 shipments |
HS Code | Shipments |
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190590 Bread, pastry, cakes, biscuits, other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice paper and similar products : Food preparations; bakers' wares n.e.c. in heading no. 1605, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar products | 1 shipments |
843810 Machinery n.e.c. in this chapter, for the industrial preparation or manufacture of food or drink; other than machinery for extraction or preparation of animal or fixed vegetable fats or oils : Machinery; industrial, for bakery and for the manufacture of macaroni, spaghetti or similar products | 1 shipments |
Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
---|---|---|---|---|---|
2024-02-04 | CMDULHV3318177 | LA BOULANGERE | 10519.0 kg | 190590 | FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATU-18 DEGREES CELSIUS FROZEN BAKED GOODS HS CODE: 19 05 90 80 HTS CODE : 1905.90.10.49 |
2023-08-14 | TSVCDUZV | LA BOULANGERE | 11161.0 kg | 843810 | BAKERY - FROZEN . . |
RD STE 410 CORAL GABLES FL 33134 UNITED STATES |
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