BOILING POINT RESTAURANT BC INC
BOILING POINT RESTAURANT BC INC's Shipments Over Time
Purchase Ratings
Shipment Reliability and Frequency Volume of Goods
Avg. Shipments per Month: 0.08 Average TEU per month: 0.12
Active Months: 1 Average TEU per Shipment: 1.50
Shipment Frequency Std. Dev.: 0.29
Shipments By Companies
Company Name Shipments
BOILING POINT GROUP INC TAIWAN BRANCH USA 11 shipments
HUNAN PIN BAMBOO KITCHENWARE CO 1 shipments
JIANGMEN HUAXIANG INDUSTRIAL CO LTD 1 shipments
Shipments By HS Code
HS Code Shipments
210410 Soups and broths and preparations therefor; homogenised composite food preparations : Soups and broths and preparations therefor 9 shipments
151000 Oils and their fractions n.e.c. in chapter 15, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading no. 1509 : Vegetable oils; oils and their fractions n.e.c. in chapter 15, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading no. 1509 1 shipments
200899 Fruit, nuts and other edible parts of plants; prepared or preserved in ways n.e.c., whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included : Fruit, nuts and other edible parts of plants; prepared or preserved, whether or not containing added sugar, other sweetening matter or spirit, n.e.c. in heading no. 2008 1 shipments
210390 Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard : Sauces and preparations therefor; mixed condiments and mixed seasonings 1 shipments
210690 Food preparations not elsewhere specified or included : Food preparations; n.e.c. in item no. 2106.10 1 shipments
441912 Tableware and kitchenware, of wood : Tableware and kitchenware, of wood; of bamboo, chopsticks 1 shipments
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Latest Shipments
Arrival Date Bill Of Lading Shipper Weight HS Code Description
2025-01-23 EGLV003401710055 11784.0 kg 210410 SEASONING STEAMED FERMENTED TOFU PO#BC241001 . SEASONING, STEAMED FERMENTED TOFU, FRIED TOFU SKIN,VERMICELLI, NOODLES,TAPIOCA STARCH PEARL. HS CODE 2104.10/2103.90/2106.90/ 2008.99/1901.90/1902.30/1903.00 TOTAL 710 CTNS = 17 PLTS @ (02)2299-9595 @@ FAX 604-231-8943
2024-01-30 EGLV003302251991 BOILING POINT GROUP INC TAIWAN BRANCH USA 15425.0 kg 210410 SEASONING,TOFU,FRIED TOFU SKIN,VERMICELL PO#BC231201 . SEASONING,TOFU,FRIED TOFU SKIN, VERMICELLI,NOODLE,TEA,SYRUP, TAPIOCA STARCH PEARL,MACHINE, FRUCTOSE. TOTAL 936 CTNS = 20 PLTS HS CODE 2104.10/2103.90/2106.90/ 2008.99/1901.90/1902.30/0902.30/ 0902.10/1903.00/1702.90 @ (02)2299-9595 @@ FAX 604-231-8943
2023-11-29 EGLV003302001714 BOILING POINT GROUP INC TAIWAN BRANCH USA 19874.0 kg 210410 SEASONING,TOFU,FRIED TOFU SKIN,VERMICELL PO#BC231001 . SEASONING,TOFU,FRIED TOFU SKIN, VERMICELLI,NOODLE,TEA,SYRUP, WHITE GOURD PIECES, TAPIOCA STARCH PEARL,JELLY. TOTAL 1,323 CTNS = 20 PLTS(1,311 CTNS) + 12 CTNS = 32 PKGS HS CODE 2104.10/2103.90/2106.90/ 2008.99/1901.90/1902.30/0902.30/ 0902.10/1903.00/1702.90 @ (02)2299-9595 @@ FAX 604-231-8943
2023-10-10 EGLV003301693752 BOILING POINT GROUP INC TAIWAN BRANCH USA 17231.0 kg 210410 SEASONING TOFU VERMICELLI NOODLE PO NO.BC230701 SEASONING,TOFU,VERMICELLI,NOODLE,TEA,SYR UP,WHITE GOURD PIECES,TAPIOCA STARCH PEARL,JELLY,KITCHEN MACHINERY,DRY PINEAPPLE TOTAL 1,043 CTNS = 20 PLTS(1,026 CTNS) + 17 CTNS = 37 PKGS HS CODE 2104.10/2103.90/2106.90/2008.99/ 1901.90/1902.30/0902.30/0902.10/1903.00 1702.90/8422.30/8422.90/0804.30 @ (02)2299-9595 @@ CECILIA LEE @@@ (02)2299-9595
2023-09-07 EGLV003301436296 BOILING POINT GROUP INC TAIWAN BRANCH USA 7954.0 kg 210410 SEASONGING,TOFU,FRIED TOFU SKIN,TEA BC230601 448 SEASONGING, TOFU, FRIED TOFU SKIN, VERMICELLI, TEA, TAPIOCA STARCH PEARL, SYRUP TOTAL 448 CTNS = 10 PLTS(434 CTNS) + 14 CTNS = 24 PKGS HS CODE 2104.10/2103.90/2106.90/2008.99/ 1901.90/0902.30/0902.10/1903.00/ 1702.90 @ (02)2299-9595 @@ FAX 604-231-8943
2023-08-22 CGLSCSZ23080283 HUNAN PIN BAMBOO KITCHENWARE CO 1099.0 kg 441912 BAMBOO CHOPSTICKS SET HS CODE: 4419121090
2023-05-16 EGLV156300140358 JIANGMEN HUAXIANG INDUSTRIAL CO LTD 3830.0 kg 151000 PLASTIC REUSABLE FOOD CONTAINER PLASTIC REUSABLE FOOD CONTAINER
2023-05-02 EGLV003300528316 BOILING POINT GROUP INC TAIWAN BRANCH USA 2882.0 kg 210690 JELLY, TOFU, VERMICELLI, BC230301 . JELLY, TOFU, VERMICELLI, KITCHEN MACHINERY PARTS . TOTAL 278 CTNS = 9 PLTS HS CODE 2106.90/1901.90/8536.50/8422.90 @ (02)2299-9595
2023-04-05 EGLV003300279430 BOILING POINT GROUP INC TAIWAN BRANCH USA 21380.0 kg 210410 SEASONING,TOFU,NOODLES,TEA,SYRUP,JELLY BC230201 . SEASONING, TOFU, FRIED TOFU SKIN, NOODLES, TEA, SYRUP, MESONA CHINENSIS, WHITE GOURD PIECES, TAPIOCA STARCH PEARL, PAPER PRODUCTS, JELLY TOTAL 1,269 CTNS = 20 PLTS(1,186 CTNS) + 83 CTNS = 103 PKGS HS CODE 2104.10/2103.90/2106.90/2008.99/ 1902.30/0902.30/0902.10/1903.00/ 1702.90/4823.90 @ FAX (02)2299-9595 @@ FAX 604-231-8943
2022-08-11 EGLV003201693114 BOILING POINT GROUP INC TAIWAN BRANCH USA 16227.0 kg 210410 SEASONING, TOFU, JELLY BC220701 . SEASONING, TOFU, JELLY, FRIED TOFU SKIN, NOODLE, PLASTIC PRODUCT, TEA, SYRUP, KITCHEN HARDWARE TOTAL 1,324 CTNS = 19 PLTS HS CODE 2104.10/2103.90/2106.90/2008.99/ 1902.30/3923.90/0902.10/1702.90/ 7323.93/4823.90 @FAX 604-231-8943
2022-03-29 PSLAG22022070VCR BOILING POINT GROUP INC TAIWAN BRANCH USA 184.0 kg 210390 PO#BC220202 SEASONING HS CODE:2103.9
2022-03-04 EGLV003104452506 BOILING POINT GROUP INC TAIWAN BRANCH USA 18476.0 kg 210410 SEASONING, TOFU, FRIED TOFU SKIN PO#BC220201 . SEASONING, TOFU, FRIED TOFU SKIN, BEAN VERMICELLI, NOODLES, TEA, SYRUP, TAG RUBBER BAND, FOIL BAG, STICKER, JELLY TOTAL 1,230 CTNS = 20 PLTS(1,092 CTNS) + 138 CTNS = 158 PKGS HS CODE 2104.10/2103.90/2106.90/2008.99/ 1902.19/1902.30/0902.30/0902.10/ 1702.90/3926.40/3923.29/4823.90
2021-12-07 EGLV003103534061 BOILING POINT GROUP INC TAIWAN BRANCH USA 12692.0 kg 210410 SEASONING, TOFU, FRIED TOFU SKIN SEASONING, TOFU, FRIED TOFU SKIN, BEAN VERMICELLI, TEA, SYRUP, PLASTIC PRODUCT, PAPER PRODUCT . HS CODE 2104.10/2103.90/2106.90/2008.99/ 1902.19/0902.30/0902.10/1903.00/ 3923.29/1702.90/4823.90 TOTAL 679 CTNS = 18 PLTS
2021-09-07 PSLAG21072002VCR BOILING POINT GROUP INC TAIWAN BRANCH USA 3174.0 kg 200899 SEASONING, FRIED TOFU SKIN, STICKER, TAPIOC STARCH PEARL HS CODE: 2008.99/2103.90/2106.90/1903.00/4823.90 210CTNS(4PLTS) AMS#PSLAG2107 2002VCR
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140-12820 CLARKE PLACE RICHMOND BC V6V 2H1 CANADA
140-12820 CLARKE PLACE RICHMOND BC V6V 2H1 TEL: 604 273-2723