Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 0.08 | Average TEU per month: 0.12 |
Active Months: 1 | Average TEU per Shipment: 1.50 |
Shipment Frequency Std. Dev.: 0.29 |
Company Name | Shipments |
---|---|
JUAN BLACKMAN | 3 shipments |
SHIRLEY CLARKE | 1 shipments |
HS Code | Shipments |
---|---|
160290 Prepared or preserved meat, meat offal or blood : Meat preparations; of meat, meat offal or the blood of any animal, n.e.c. in heading no. 1602 | 1 shipments |
190230 Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, egg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Food preparations; pasta (excluding stuffed), cooked or otherwise prepared | 1 shipments |
210112 Extracts, essences, concentrates of coffee, tea or mate; preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes and extracts, essences and concentrates thereof : Preparations with a basis of extracts, essences or concentrates or with a basis of coffee | 1 shipments |
841822 Refrigerators, freezers and other refrigerating or freezing equipment, electric or other; heat pumps other than air conditioning machines of heading no. 8415 | 1 shipments |
Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
---|---|---|---|---|---|
2024-07-26 | TSCWK244481 | JUAN BLACKMAN | 181.44 kg | 160290 | COOKING OIL, CANNED MEATS, CANNED JUICES |
2023-10-27 | TSCWK236929 | JUAN BLACKMAN | 317.52 kg | 190230 | PASTA, RICE, COOKING OIL |
2022-10-15 | TSCWK226491 | SHIRLEY CLARKE | 544.32 kg | 210112 | COFFEE, SUGAR, FLOUR |
2021-10-11 | CMDUCAN0590487 | JUAN BLACKMAN | 924.0 kg | 841822 | ------------ APHU6755823 DESCRIPTION---------PIECES 142 PIECES GROCERIES, HOUSEHOLD AND PERSONAL EFFECTS 3 SKIDS ELECTRICAL PRODUCT 2 SKIDS PLASTIC ROLLS PROOF OF REPORT: TA5996202109301129412 FREIGHT PREPAID -------------GENERIC DESCRIPTION------------- |