| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.08 | Average TEU per month: 0.12 |
| Active Months: 1 | Average TEU per Shipment: 1.50 |
| Shipment Frequency Std. Dev.: 0.29 |
| Company Name | Shipments |
|---|---|
| SEA BER TRANSIT | 10 shipments |
| SAS BRIDOR | 7 shipments |
| BRIDOR | 1 shipments |
| HS Code | Shipments |
|---|---|
| 190531 Bread, pastry, cakes, biscuits, other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice paper and similar products : Food preparations; sweet biscuits, whether or not containing cocoa | 6 shipments |
| 190540 Bread, pastry, cakes, biscuits, other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice paper and similar products : Food preparations; rusks, toasted bread and similar toasted products, whether or not containing cocoa | 5 shipments |
| 200799 Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, being cooked preparations; whether or not containing added sugar or other sweetening matter : Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.c. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter | 2 shipments |
| 320500 Colour lakes; preparations based on colour lakes as specified in note 3 to this chapter : Colour lakes; preparations based on colour lakes as specified in note 3 to this chapter | 2 shipments |
| 160420 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs : Fish preparations; fish minced or in forms n.e.c. in heading no. 1604, prepared or preserved | 1 shipments |
| 170240 Sugars, including lactose, maltose, glucose or fructose in solid form; sugar syrups without added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar, the syrup not containing added flavouring or colouring matter | 1 shipments |
| 843810 Machinery n.e.c. in this chapter, for the industrial preparation or manufacture of food or drink; other than machinery for extraction or preparation of animal or fixed vegetable fats or oils : Machinery; industrial, for bakery and for the manufacture of macaroni, spaghetti or similar products | 1 shipments |
| Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2024-09-11 | CMDULHV3485271 | BRIDOR | 16134.0 kg | 170240 | FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER AT THE SHIPPER S REQUESTED CARRYING TEMPERATU-20 DEGREES CELSIUS 1830 PARCEL(S) BAKERY PRODUCTS RYAN : ND37N015PV |
| 2022-04-13 | MFUSBL22214301 | SEA BER TRANSIT | 12014.0 kg | 190540 | BREAD, PASTRY, CAKE, BISCUIT AND SIMILAR BAKED PRODUCTS NESOI, AND PUDDINGS WHETHER OR NOTCONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECT IONERY |
| 2022-03-30 | MFUSBL22207454 | SEA BER TRANSIT | 11320.0 kg | 190540 | BREAD, PASTRY, CAKE, BISCUIT AND SIMILAR BAKED PRODUCTS NESOI, AND PUDDINGS WHETHER OR NOTCONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECT IONERY |
| 2022-03-18 | MFUSBL22209698 | SEA BER TRANSIT | 7396.0 kg | 200799 | JAMS, NESOI |
| 2022-03-18 | MFUSBL22209697 | SEA BER TRANSIT | 7833.0 kg | 200799 | JAMS, NESOI |
| 2022-02-05 | MFUSBL22202744 | SAS BRIDOR | 9564.0 kg | 190531 | SWEET BISCUITS |
| 2022-02-05 | MFUSBL22202741 | SAS BRIDOR | 9059.0 kg | 190531 | SWEET BISCUITS |
| 2022-02-05 | MFUSBL22202743 | SAS BRIDOR | 8692.0 kg | 190531 | SWEET BISCUITS |
| 2022-02-05 | MFUSBL22203100 | SAS BRIDOR | 8278.0 kg | 190531 | SWEET BISCUITS, FROZEN,NESOI |
| 2022-02-05 | MFUSBL22203099 | SAS BRIDOR | 2958.0 kg | 190531 | SWEET BISCUITS, FROZEN,NESOI |
| 2022-02-05 | MFUSBL22202998 | SAS BRIDOR | 8593.0 kg | 190531 | SWEET BISCUITS, FROZEN,NESOI |
| 2021-12-27 | MFUSBL21252137 | SEA BER TRANSIT | 9440.0 kg | 190540 | BREAD, PASTRY, CAKE, BISCUIT AND SIMILAR BAKED PRODUCTS NESOI, AND PUDDINGS WHETHER OR NOTCONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECT IONERY |
| 2021-12-27 | MFUSBL21252251 | SEA BER TRANSIT | 8786.0 kg | 190540 | BREAD, PASTRY, CAKE, BISCUIT AND SIMILAR BAKED PRODUCTS NESOI, AND PUDDINGS WHETHER OR NOTCONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECT IONERY |
| 2021-07-13 | MFUSBL21227425 | SEA BER TRANSIT | 9485.0 kg | 320500 | FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED, NOT CANNED OR FROZEN |
| 2021-07-13 | MFUSBL21227501 | SEA BER TRANSIT | 9301.0 kg | 320500 | FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED, NOT CANNED OR FROZEN |
| 2021-02-19 | MFUSBL21204864 | SAS BRIDOR | 10912.0 kg | 160420 | PASTRIES, CAKES AND SIMILAR SWEET BAKED PRODUCTS, PUDDINGS, WHETHER OR NOT CONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECTIONERY, FROZEN |
| 2021-02-05 | MFUSBL21202692 | SEA BER TRANSIT | 5797.0 kg | 190540 | BREAD, PASTRY, CAKE, BISCUIT AND SIMILAR BAKED PRODUCTS NESOI, AND PUDDINGS WHETHER OR NOTCONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECT IONERY |
| 2021-02-05 | MFUSBL21202670 | SEA BER TRANSIT | 11478.0 kg | 843810 | BAKERY MACHINERY AND MACHINERY FOR THE MANUFACTURE OF MACARONI, SPAGHETTI OR SIMILAR PRODUCTS, NESOI |