Shipment Reliability and Frequency | Volume of Goods |
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Avg. Shipments per Month: 0.00 | Average TEU per month: 0.00 |
Active Months: 0 | Average TEU per Shipment: N/A |
Shipment Frequency Std. Dev.: 0.00 |
Company Name | Shipments |
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DALIAN WANDOU INTERNATIONAL TRADE CO LTD | 1 shipments |
LAIWU MANHING VEGETABLES FRUITS AND PROVISIONS PROCESSING CO | 1 shipments |
HS Code | Shipments |
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091010 Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices | 1 shipments |
160552 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved : Mollusc preparations; scallops, including queen scallops, prepared or preserved | 1 shipments |
Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
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2022-06-08 | UULNQD22050660 | LAIWU MANHING VEGETABLES FRUITS AND PROVISIONS PROCESSING CO | 21895.0 kg | 091010 | SUSHI GINGER |
2021-06-02 | EGLV144100114545 | DALIAN WANDOU INTERNATIONAL TRADE CO LTD | 12600.0 kg | 160552 | FROZEN GARLIC SCALLOP WITH VERMICELLI FROZEN GARLIC SCALLOP WITH VERMICELLI HS 1605520090 VENT CLOSED REEFER CONTAINER TEMPERATURE SET AT -18.0 C. |
18351 COLIMA RD 987 |
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