| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.00 | Average TEU per month: 0.00 |
| Active Months: 0 | Average TEU per Shipment: N/A |
| Shipment Frequency Std. Dev.: 0.00 |
| Company Name | Shipments |
|---|---|
| PERUVIAN POWERFOODS SAC | 1 shipments |
| WEIFANG JIAHE FOOD CO LTD | 1 shipments |
| HS Code | Shipments |
|---|---|
| 091010 Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices | 1 shipments |
| 091011 Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices : Spices; ginger, neither crushed nor ground | 1 shipments |
| Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2022-04-20 | MLILMQDE22030254 | WEIFANG JIAHE FOOD CO LTD | 26000.0 kg | 091010 | FRESH GINGER |
| 2021-12-18 | CMDULMM0335433 | PERUVIAN POWERFOODS SAC | 26390.0 kg | 091011 | CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF 9 DEGREES CELSIUS DUE TO SENSITIVENESS OF THE CARGO, THE CARRI WILL NOT BE HELD RESPONSIBLE FOR THE QUALITY THE CARGO UPON DISCHARGE INSOFAR AS THE REQUESTED SET TEMPERATURE HAS BEEN DULY MAINTAINED BY THE CARRIER 1440 BOXES WITH FRESH GINGER (1440 CAJAS CON JENGIBRE FRESCO ) P.A.: 0910.11.00.00 HS CODE: 0910.11 TEMPERATURA: 9 C HUMEDAD: 60 VENTILACION: 10.00 CBM THERMOGRAPHS: JDCYA02MM0 / JDCYA02MD0 FREIGHT COLLECT +1 (343) 202-7157 |