Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 3.67 | Average TEU per month: 7.00 |
Active Months: 12 | Average TEU per Shipment: 1.91 |
Shipment Frequency Std. Dev.: 1.83 |
Company Name | Shipments |
---|---|
LA FORMICA SRL | 29 shipments |
GANDULES INC | 13 shipments |
LABOR S R L | 13 shipments |
CALISPA SPA | 12 shipments |
GRANATA ANTONIO AND C SRL | 8 shipments |
CONSERVE MARRAZZO CARMINE SRL | 7 shipments |
GRANDI PASTAI ITALIANI SPA | 6 shipments |
MINASSO S R L | 5 shipments |
BASSO FEDELE AND FIGLI S R L | 4 shipments |
MOLINO DI BORGO SAN DALMAZZO SRL | 4 shipments |
ACETIFICI ITALIANI MODENA S R L | 3 shipments |
BIS SRL | 3 shipments |
F LLI POLLI S P A | 3 shipments |
ECOSAC AGRICOLA SAC | 2 shipments |
FIORDELISI SRL | 2 shipments |
RISERIA GIUSEPPE MARTINOTTI S R L | 2 shipments |
DANPER TRUJILLO SAC | 1 shipments |
FATINA FOOD BUSINESS S A | 1 shipments |
RISERIA GIUSEPPE MARTINOTTI SRL | 1 shipments |
RODOLFI MANSUETO S P A | 1 shipments |
UNIMER | 1 shipments |
UNIMER MEHDIA | 1 shipments |
HS Code | Shipments |
---|---|
070200 Tomatoes; fresh or chilled : Vegetables; tomatoes, fresh or chilled | 20 shipments |
190230 Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, egg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Food preparations; pasta (excluding stuffed), cooked or otherwise prepared | 17 shipments |
210310 Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard : Sauces; soya | 16 shipments |
200599 Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading no. 2006 : Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 14 shipments |
220900 Vinegar and substitutes for vinegar obtained from acetic acid : Vinegar and substitutes for vinegar; obtained from acetic acid | 13 shipments |
071120 Vegetables provisionally preserved; (e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption : Vegetables; olives, provisionally preserved but unsuitable in that state for immediate consumption | 8 shipments |
070820 Leguminous vegetables; shelled or unshelled, fresh or chilled : Vegetables, leguminous; beans (vigna spp., phaseolus spp.), shelled or unshelled, fresh or chilled | 6 shipments |
200559 Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading no. 2006 : Vegetable preparations; beans, (not shelled), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 4 shipments |
110813 Starches; inulin : Starch; potato | 3 shipments |
160416 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs : Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced) | 3 shipments |
190190 Malt extract; flour/groats/meal/starch/malt extract products, no cocoa (or less than 40% by weight) and food preparations of goods of headings 04.01 to 04.04, no cocoa (or less than 5% by weight), weights calculated on a totally defatted basis, n.e.c. : Food preparations; of flour, meal, starch, malt extract or milk products, for uses n.e.c. in heading no. 1901 | 3 shipments |
190220 Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, egg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Food preparations; pasta, stuffed (with meat or other substances), whether or not cooked or otherwise prepared | 3 shipments |
200320 Mushrooms and truffles, prepared or preserved other than by vinegar or acetic acid | 3 shipments |
081320 Fruit, dried, other than that of heading no. 0801 to 0806; mixtures of nuts or dried fruits of this chapter : Fruit, edible; prunes, dried | 2 shipments |
100630 Rice : Cereals; rice, semi-milled or wholly milled, whether or not polished or glazed | 2 shipments |
150910 Olive oil and its fractions; whether or not refined, but not chemically modified : Vegetable oils; olive oil and its fractions, virgin, whether or not refined, but not chemically modified | 2 shipments |
200210 Tomatoes; prepared or preserved otherwise than by vinegar or acetic acid : Vegetable preparations; tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid | 2 shipments |
210390 Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard : Sauces and preparations therefor; mixed condiments and mixed seasonings | 2 shipments |
070320 Onions, shallots, garlic, leeks and other alliaceous vegetables; fresh or chilled : Vegetables, alliaceous; garlic, fresh or chilled | 1 shipments |
100640 Rice : Cereals; rice, broken | 1 shipments |
120600 Sunflower seeds; whether or not broken : Oil seeds; sunflower seeds, whether or not broken | 1 shipments |
121190 Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered : Plants and parts (including seeds and fruits) n.e.c. in heading no. 1211, of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered | 1 shipments |
151000 Oils and their fractions n.e.c. in chapter 15, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading no. 1509 : Vegetable oils; oils and their fractions n.e.c. in chapter 15, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading no. 1509 | 1 shipments |
200190 Vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid : Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins) | 1 shipments |
200490 Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading no. 2006 : Vegetable preparations; vegetables and mixtures of vegetables (excluding potatoes), prepared or preserved otherwise than by vinegar or acetic acid, frozen | 1 shipments |
210320 Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard : Sauces; tomato ketchup and other tomato sauces | 1 shipments |
230630 Oil-cake and other solid residues; whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils other than those of heading no. 2304 or 2305 : Oil-cake and other solid residues; whether or not ground or in the form of pellets, resulting from the extraction of sunflower seed oils | 1 shipments |
Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
---|---|---|---|---|---|
2024-11-23 | SVDLSDB06S020029 | LA FORMICA SRL | 22940.0 kg | 210310 | PRESERVED TOMATOES/SAUCE |
2024-11-23 | SVDLSDB06S019943 | CALISPA SPA | 20680.0 kg | 200559 | PRESERVED BEANS PRESERVED SHELLED BEANS |
2024-11-10 | SVDLSDB06S020073 | 20000.0 kg | 220900 | VINEGAR | |
2024-11-10 | SMLU8290922A | ECOSAC AGRICOLA SAC | 20260.04 kg | 200599 | BOXES PIMIENTO EN CONSERVA 1 FCL PIMIENTO EN CONSERVA 1530 BOXES (DICED PIMIENTOS 12 4OZ ITEM 10080) 1530 CAJAS CON 12 FRASCOS C U, CONSERVA PIMIENTO MORRON ROJO QUIMICO DADOS CAJA 4 OZ X 12 THE PASTENE 3570 BOXES (DOUBLE ROASTED PEPPER STRIPS 6 16OZ ITEM 10054) 3570 CAJAS CON 06 FRASCOS C U, CONSERVA PIMIENTO MORRON ROJO ASADO TIRAS CAJA 458 ML X 6 THE PASTENE HTS CODE 2005.99 PO. 42224 FCE 13636 FDA 10634398170 |
2024-11-10 | SMLU8290923A | ECOSAC AGRICOLA SAC | 18880.19 kg | 200599 | BOXES PIMIENTO EN CONSERVA 1 FCL PIMIENTO EN CONSERVA 1904 BOXES (WHOLE ROASTED RED PEPPERS 12 12OZ) 1904 CAJAS CON 12 FRASCOS C U, CONSERVA PIMIENTO MORRON ROJO ASADO ENTERO CAJA 370 ML X 12 THE PASTENE 1114 BOXES (WHOLE ROASTED RED PEPPERS 12 7OZ) 1114 CAJAS CON 06 FRASCOS C U, CONSERVA PIMIENTO MORRON ROJO ASADO ENTERO CAJA 250 ML X 12 THE PASTENE HTS CODE 2005.99 PO. 42223 FCE 13636 FDA 10634398170 |
2024-10-24 | SVDLSDB06S019744 | 18730.0 kg | 220900 | VINEGAR | |
2024-10-24 | SVDLSDB06S019746 | LABOR S R L | 11260.0 kg | 190230 | PASTA |
2024-10-24 | SVDLSDB06S019760 | LA FORMICA SRL | 22700.0 kg | 210310 | PRESERVED TOMATOES/SAUCE |
2024-10-21 | SVDLSDB06S019724 | F LLI POLLI S P A | 8876.0 kg | 200320 | PRESERVED TRUFFLES |
2024-09-26 | SVDLSDB06S019725 | F LLI POLLI S P A | 17752.0 kg | 200320 | PRESERVED TRUFFLES |
2024-09-17 | SVDLSDB06S019579 | LA FORMICA SRL | 21740.0 kg | 210310 | PRESERVED TOMATOES/SAUCE |
2024-09-15 | SVDLSDB06S019577 | LA FORMICA SRL | 21820.0 kg | 210310 | PRESERVED TOMATOES/SAUCE |
2024-08-08 | SVDLSDB06S019425 | LABOR S R L | 12240.0 kg | 190230 | PASTA |
2024-07-25 | SVDLSDB06S019214 | GRANATA ANTONIO AND C SRL | 179.0 kg | 071120 | PRESERVED OLIVES |
2024-07-25 | SVDLSDB06S019176 | LA FORMICA SRL | 22502.0 kg | 210310 | PRESERVED TOMATOES/SAUCE |
2024-07-07 | SVDLSDB06S019097 | 19440.0 kg | 220900 | VINEGAR | |
2024-06-13 | SVDLSDB06S018840 | GRANATA ANTONIO AND C SRL | 25423.0 kg | 071120 | PRESERVED OLIVES |
2024-06-13 | SVDLSDB06S018937 | LA FORMICA SRL | 21690.0 kg | 210310 | PRESERVED TOMATOES/SAUCE |
2024-05-21 | SVDLSDB06S018611 | MOLINO DI BORGO SAN DALMAZZO SRL | 8896.0 kg | 190190 | FLOUR, MEAL, STARCH, MALT, MILK PREPARATIONS |
2024-05-21 | SVDLSDB06S018610 | MINASSO S R L | 10950.0 kg | 210310 | CONDIMENT SAUCE |
2024-05-21 | SVDLSDB06S018694 | LABOR S R L | 12910.0 kg | 190230 | PASTA |
2024-05-21 | SVDLSDB06S018748 | 20560.0 kg | 220900 | VINEGAR | |
2024-05-19 | SVDLSDB06S018570 | CONSERVE MARRAZZO CARMINE SRL | 23340.0 kg | 210310 | PRESERVED TOMATOES/SAUCE |
2024-05-15 | SVDLSDB06S018556 | RISERIA GIUSEPPE MARTINOTTI S R L | 4000.0 kg | 100630 | MILLED RICE |
2024-05-15 | SVDLSDB06S018557 | GRANDI PASTAI ITALIANI SPA | 12903.0 kg | 190220 | COOKED PASTA |
2024-04-19 | SVDLSDB06S018404 | CALISPA SPA | 41360.0 kg | 200559 | PRESERVED BEANS PRESERVED SHELLED BEANS PRESERVED BEANS PRESERVED SHELLED BEANS |
2024-04-19 | SVDLSDB06S018436 | GRANATA ANTONIO AND C SRL | 18195.0 kg | 071120 | PRESERVED OLIVES |
2024-04-19 | SVDLSDB06S018437 | 4500.0 kg | 220900 | VINEGAR | |
2024-04-13 | SVDLSDB06S018354 | LA FORMICA SRL | 44580.0 kg | 210310 | PRESERVED TOMATOES/SAUCE PRESERVED TOMATOES/SAUCE |
2024-04-13 | SVDLSDB06S018368 | FIORDELISI SRL | 890.0 kg | 200490 | VINEGAR PRESERVED VEGETABLES |
2024-03-25 | SVDLSDB06S018213 | BIS SRL | 17300.0 kg | 190230 | PASTA |
2024-03-25 | SVDLSDB06S018215 | LABOR S R L | 13760.0 kg | 190230 | PASTA |
2024-03-16 | SVDLSDB06S018187 | LA FORMICA SRL | 43560.0 kg | 210310 | PRESERVED TOMATOES/SAUCE PRESERVED TOMATOES/SAUCE |
2024-03-09 | SVDLSDB06S018057 | 13160.0 kg | 220900 | VINEGAR | |
2024-03-09 | SVDLSDB06S018056 | MOLINO DI BORGO SAN DALMAZZO SRL | 6672.0 kg | 190190 | FLOUR, MEAL, STARCH, MALT, MILK PREPARATIONS |
2024-02-14 | SVDLSDB06S017903 | GRANATA ANTONIO AND C SRL | 18208.0 kg | 071120 | PRESERVED OLIVES |
2024-02-14 | SVDLSDB06S017904 | 4200.0 kg | 220900 | VINEGAR | |
2024-02-04 | HLCUCA6240101686 | FATINA FOOD BUSINESS S A | 6669.0 kg | 160416 | PASTENE FLAT ANCHOVIES PASTENE FLAT ANCHOVIES O/O 12/2 OZ ITEM NUMBER 11060 7200 CARTONS H,S CODE 1604160010 P.O 41847 |
2024-01-29 | SVDLSDB06S017724 | GRANDI PASTAI ITALIANI SPA | 11200.0 kg | 190220 | COOKED PASTA |
2024-01-29 | SVDLSDB06S017723 | RISERIA GIUSEPPE MARTINOTTI S R L | 6650.0 kg | 100630 | MILLED RICE |
2024-01-29 | SVDLSDB06S017732 | F LLI POLLI S P A | 8613.0 kg | 200320 | PRESERVED TRUFFLES |
2024-01-29 | SVDLSDB06S017731 | MINASSO S R L | 9155.0 kg | 210310 | CONDIMENT SAUCE |
2024-01-05 | SVDLSDB06S017667 | CALISPA SPA | 41360.0 kg | 200559 | PRESERVED SHELLED BEANS PRESERVED BEANS PRESERVED SHELLED BEANS |
2023-12-29 | SVDLSDB06S017602 | LABOR S R L | 13610.0 kg | 190230 | PASTA |
2023-11-19 | SVDLSDB06S017385 | LA FORMICA SRL | 21720.0 kg | 210310 | PRESERVED TOMATOES/SAUCE |
2023-11-08 | SVDLSDB06S017142 | 17900.0 kg | 220900 | VINEGAR | |
2023-11-04 | SVDLSDB06S017269 | RODOLFI MANSUETO S P A | 10502.0 kg | 210310 | PRESERVED TOMATOES/SAUCE |
2023-11-04 | SVDLSDB06S017268 | MOLINO DI BORGO SAN DALMAZZO SRL | 5560.0 kg | 190190 | FLOUR, MEAL, STARCH, MALT, MILK PREPARATIONS |
2023-10-15 | SVDLSDB06S017087 | LA FORMICA SRL | 22060.0 kg | 210310 | PRESERVED TOMATOES/SAUCE |
2023-10-15 | SVDLSDB06S017092 | LABOR S R L | 15240.0 kg | 190230 | PASTA |