| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.15 | Average TEU per month: 0.33 |
| Active Months: 2 | Average TEU per Shipment: 2.00 |
| Shipment Frequency Std. Dev.: 0.38 |
| Company Name | Shipments |
|---|---|
| SANYUE VEGETARIAN FOODS INDUSTRIAL NO | 6 shipments |
| HS Code | Shipments |
|---|---|
| 210690 Food preparations not elsewhere specified or included : Food preparations; n.e.c. in item no. 2106.10 | 5 shipments |
| 210310 Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard : Sauces; soya | 1 shipments |
| Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2024-09-16 | OERT101702N01383 | SANYUE VEGETARIAN FOODS INDUSTRIAL NO | 23360.0 kg | 210690 | VEGAN SOY PROTEIN PRODUCT TEMPERATURE IN RE FRIGERATION AT -18 DEGREES C. (HS CODE:2106 .90) (VEGAN DRUMSTICK) |
| 2024-07-07 | OERT101702N00848 | SANYUE VEGETARIAN FOODS INDUSTRIAL NO | 22850.0 kg | 210690 | VEGAN SOY PROTEIN PRODUCT TEMPERATURE IN RE FRIGERATION AT -18 DEGREES C. JINGYUDENG [email protected] / [email protected] / [email protected] (HS CODE:2106.90) (VEGAN SAKURA KING PRAWNS, VEGAN DRUMSTICK, VEGAN ORANGE JUICE RIBS) |
| 2022-09-08 | OERT101702L01925 | SANYUE VEGETARIAN FOODS INDUSTRIAL NO | 23588.0 kg | 210690 | VEGAN SOY PROTEIN PRODUCT TEMPERATURE IN RE FRIGERATION AT -18 DEGREES C. (HS CODE:2106 .90) |
| 2022-07-22 | OERT101702L01296 | SANYUE VEGETARIAN FOODS INDUSTRIAL NO | 22988.0 kg | 210690 | VEGAN SOY PROTEIN PRODUCT TEMPERATURE IN RE FRIGERATION AT -18 DEGREES C. (HS CODE:2106 .90) |
| 2022-05-01 | OERT101702L00612 | SANYUE VEGETARIAN FOODS INDUSTRIAL NO | 22960.0 kg | 210690 | VEGAN SOY PROTEIN PRODUCT TEMPERATURE IN RE FRIGERATION AT -18 DEGREES C. (HS CODE:2106 .90) |
| 2022-01-24 | OERT101702K04638 | SANYUE VEGETARIAN FOODS INDUSTRIAL NO | 24524.0 kg | 210310 | VEGAN SOY PROTEIN PRODUCT TEMPERATURE IN RE FRIGERATION AT -18 DEGREES C. |