| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.56 | Average TEU per month: 1.21 |
| Active Months: 6 | Average TEU per Shipment: 1.45 |
| Shipment Frequency Std. Dev.: 0.86 |
| Company Name | Shipments |
|---|---|
| AZIENDA AGRICOLA IL BOTTACCIO | 5 shipments |
| APPENNINO FOOD SPA | 4 shipments |
| APPENNINO FOOD GROUP | 2 shipments |
| IL BOTTACCIO | 2 shipments |
| CERAMICHE ARTISTICHE TRADEZIONALI D | 1 shipments |
| MASSERIE SARDE SRL | 1 shipments |
| PASTIFICIO DI BARI TARALL ORO | 1 shipments |
| HS Code | Shipments |
|---|---|
| 150910 Olive oil and its fractions; whether or not refined, but not chemically modified : Vegetable oils; olive oil and its fractions, virgin, whether or not refined, but not chemically modified | 5 shipments |
| 220900 Vinegar and substitutes for vinegar obtained from acetic acid : Vinegar and substitutes for vinegar; obtained from acetic acid | 3 shipments |
| 151000 Oils and their fractions n.e.c. in chapter 15, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading no. 1509 : Vegetable oils; oils and their fractions n.e.c. in chapter 15, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading no. 1509 | 1 shipments |
| 190230 Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, egg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Food preparations; pasta (excluding stuffed), cooked or otherwise prepared | 1 shipments |
| 200390 Mushrooms and truffles, prepared or preserved other than by vinegar or acetic acid : Vegetable preparations; mushrooms and truffles, other than mushrooms of the genus Agaricus, prepared or preserved otherwise than by vinegar or acetic acid | 1 shipments |
| 200410 Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading no. 2006 : Vegetable preparations; potatoes, prepared or preserved otherwise than by vinegar or acetic acid, frozen | 1 shipments |
| 210320 Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard : Sauces; tomato ketchup and other tomato sauces | 1 shipments |
| 210390 Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard : Sauces and preparations therefor; mixed condiments and mixed seasonings | 1 shipments |
| 690990 Ceramic ware for laboratory, chemical, other technical uses; ceramic troughs, tubs, similar receptacles used in agriculture; ceramic pots, jars and similar used in the conveyance or packing of goods : Ceramic wares; pots, jars and similar articles of a kind used for the conveyance or packing of goods and ceramic troughs, tubs and similar receptacles used in agriculture | 1 shipments |
| 843810 Machinery n.e.c. in this chapter, for the industrial preparation or manufacture of food or drink; other than machinery for extraction or preparation of animal or fixed vegetable fats or oils : Machinery; industrial, for bakery and for the manufacture of macaroni, spaghetti or similar products | 1 shipments |
| Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2024-11-19 | SVDLSDB22S016895 | APPENNINO FOOD GROUP | 1850.0 kg | 210320 | CONDIMENT SAUCE VINEGAR TOMATO KETCHUP, TOMAT |
| 2024-11-06 | SVDLSDB22S016840 | AZIENDA AGRICOLA IL BOTTACCIO | 1967.0 kg | 150910 | HOMOGENISED VEGETABLES VIRGIN OLIVE OIL TOMAT |
| 2024-07-22 | SVDLSDB22S016201 | MASSERIE SARDE SRL | 951.0 kg | 843810 | BAKERY PRODUCTS |
| 2024-07-16 | SVDLSDB22S016136 | AZIENDA AGRICOLA IL BOTTACCIO | 1776.0 kg | 150910 | PRESERVED VEGETABLES VIRGIN OLIVE OIL PROVISI |
| 2024-05-19 | SVDLSDB22S015793 | APPENNINO FOOD GROUP | 1700.0 kg | 220900 | VINEGAR |
| 2024-05-04 | SVDLSDB22S015656 | AZIENDA AGRICOLA IL BOTTACCIO | 1738.0 kg | 150910 | CONDIMENT SAUCE VIRGIN OLIVE OIL HOMOGENISED |
| 2024-02-11 | SVDLSDB22S015307 | APPENNINO FOOD SPA | 440.0 kg | 200390 | CONDIMENT SAUCE DRIED MUSHROOMS VINEGAR TOMAT |
| 2024-01-27 | SVDLSDB22S015139 | AZIENDA AGRICOLA IL BOTTACCIO | 950.0 kg | 200410 | PRESERVED VEGETABLES PRESERVED POTATOES WOOD |
| 2024-01-13 | SVDLSDB22S015114 | CERAMICHE ARTISTICHE TRADEZIONALI D | 300.0 kg | 690990 | CERAMIC ARTICLES |
| 2023-12-23 | SVDLSDB22S015034 | AZIENDA AGRICOLA IL BOTTACCIO | 720.0 kg | 150910 | VIRGIN OLIVE OIL OLIVE OIL |
| 2023-09-11 | SVDL2204269961 | APPENNINO FOOD SPA | 970.0 kg | 220900 | BALSAMIC VINEGAR |
| 2023-02-17 | SVDL2204179073 | APPENNINO FOOD SPA | 866.0 kg | 220900 | VINEGAR AND SEASONINGS |
| 2023-01-20 | SVDL2204161478 | IL BOTTACCIO | 747.0 kg | 150910 | EXTRA VIRGIN OLIVE OIL |
| 2022-10-25 | ECCIGEN0859522 | PASTIFICIO DI BARI TARALL ORO | 14905.0 kg | 190230 | ALIMENTARY PASTA |
| 2022-10-25 | ECCIGEN0859622 | IL BOTTACCIO | 14905.0 kg | 151000 | DRESSING WITH EXTRAVIRGIN OLIVE OIL |
| 2022-09-22 | SVDL2204109132 | APPENNINO FOOD SPA | 429.0 kg | 210390 | READY SAUCES AND SEASONINGS |
| 2400 MAIN STREET B3 SANTA MONICA |
|---|
| 1976 SOUTH LA CIENEGA BLVD |