Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 0.30 | Average TEU per month: 0.71 |
Active Months: 4 | Average TEU per Shipment: 1.42 |
Shipment Frequency Std. Dev.: 0.66 |
Company Name | Shipments |
---|---|
MEGA MART CA INC | 2 shipments |
ONDAL KIMCHI INC | 2 shipments |
K NATURAL USA INC | 1 shipments |
ONDALKIMCHI INC | 1 shipments |
HS Code | Shipments |
---|---|
100640 Cereals; rice, broken | 2 shipments |
190590 Food preparations; bakers' wares n.e.c. in heading no. 1605, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar products | 1 shipments |
280469 Silicon; containing by weight less than 99.99% of silicon | 1 shipments |
320110 Tanning extracts of vegetable origin; quebracho extract | 1 shipments |
843860 Machinery; industrial, for the preparation of fruits, nuts or vegetables | 1 shipments |
Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
---|---|---|---|---|---|
2024-12-07 | BNXDPANU24110014 | MEGA MART CA INC | 7008.0 kg | 190590 | OTHER BAKERS WARES,SUGAR CONFECTIONERY,DAN KOREAN JEONGGWA CANDIED DEODEOK,FOOD PREPARATIONS,POTATOES,SAUCE,SOUP,FROZEN VEGETABLES,INSTANT NOODLE,SNACK,HAESALI SHREDDED SQUID,HAESALI DRIED SQUID,RICE CAKE,RICE CHIPS(TEMP: -2 0 C / VENT: 100% CLOSED) |
2024-12-02 | BNXDPANU24110013 | MEGA MART CA INC | 6966.0 kg | 100640 | TRADITIONAL ROASTED LAVER,SEASONED SEAWEED,WHITE RICE,FOOD PREPARTATION |
2024-09-14 | CHKMJLAX2408132 | ONDALKIMCHI INC | 109.0 kg | 280469 | BAG 4202.99-9000 |
2024-09-10 | BNXDPANU24080015 | ONDAL KIMCHI INC | 5585.0 kg | 843860 | KIMCHI,SAUCE,FOOD PREPARATION,CALENDAR,BARLEYFLOUR,RED PEPPER POWDER,SEASONED SEAWEED,FRO ZEN VEGETABLES,GLUTIOUS CORN,DAEHAK,BOILED(T EMP: -15 C / VENT: 100% CLOSED |
2024-05-03 | HEKDLGB2404025B | K NATURAL USA INC | 119.0 kg | 320110 | BLACK GARLIC EXTRACT |
2024-01-29 | BNXDPANU24010007 | ONDAL KIMCHI INC | 9636.0 kg | 100640 | KOREAN STIR-FRIED RICE CAKES AND KIMCHI |