Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 0.00 | Average TEU per month: 0.00 |
Active Months: 0 | Average TEU per Shipment: N/A |
Shipment Frequency Std. Dev.: 0.00 |
Company Name | Shipments |
---|---|
IGGY S BREAD | 2 shipments |
FLOUR HEAD BAKERY | 1 shipments |
LATOUR BAKEHOUSE | 1 shipments |
HS Code | Shipments |
---|---|
210230 Baking powders; prepared | 2 shipments |
843810 Machinery; industrial, for bakery and for the manufacture of macaroni, spaghetti or similar products | 2 shipments |
Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
---|---|---|---|---|---|
2023-01-10 | EIFS2200015695 | FLOUR HEAD BAKERY | 700.0 kg | 210230 | BAKING MACHINERY |
2022-04-22 | SSLL202210893201 | LATOUR BAKEHOUSE | 350.0 kg | 210230 | BAKING MACHINERY |
2021-07-22 | SNSG2021109590 | IGGY S BREAD | 400.0 kg | 843810 | BAKING MACHINERY HS CODE 84381010 |
2021-01-03 | SNSG2020116013 | IGGY S BREAD | 800.0 kg | 843810 | BAKING MACHINERY HS 84381010 |
VIA DELL INDUSTRIA 22/24 |
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