| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.27 | Average TEU per month: 0.50 |
| Active Months: 4 | Average TEU per Shipment: 1.50 |
| Shipment Frequency Std. Dev.: 0.46 |
| Company Name | Shipments |
|---|---|
| BINDI NORTH AMERICA | 9 shipments |
| DISARONNO INGREDIENTS LLC | 1 shipments |
| HS Code | Shipments |
|---|---|
| 180200 Cocoa; shells, husks, skins and other cocoa waste | 3 shipments |
| 190590 Food preparations; bakers' wares n.e.c. in heading no. 1605, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar products | 3 shipments |
| 843810 Machinery; industrial, for bakery and for the manufacture of macaroni, spaghetti or similar products | 3 shipments |
| 210690 Food preparations; n.e.c. in item no. 2106.10 | 1 shipments |
| Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2025-01-14 | DCSD6816824A | BINDI NORTH AMERICA | 12099.0 kg | 190590 | COCOA SPONGE CAKE - HTS 190590 |
| 2024-12-10 | ZIMUGOA10758911 | DISARONNO INGREDIENTS LLC | 13505.94 kg | 210690 | ON 1 PLT ICE CREAM INGREDIENTS HS CODE:21069 |
| 2024-09-09 | DCSD4440024A | BINDI NORTH AMERICA | 11954.0 kg | 190590 | COCOA SPONGE CAKE - HTS 190590 |
| 2024-07-16 | DCSD3283124A | BINDI NORTH AMERICA | 11891.0 kg | 190590 | COCOA SPONGE CAKE - HTS 190590 |
| 2024-01-16 | DCSD5752223A | BINDI NORTH AMERICA | 11536.0 kg | 843810 | BAKERY PRODUCTS |
| 2023-12-11 | DCSD5246323A | BINDI NORTH AMERICA | 11976.0 kg | 843810 | BAKERY PRODUCTS |
| 2023-10-22 | DCSD4483723A | BINDI NORTH AMERICA | 12019.0 kg | 180200 | COCOA SPONGE CAKE |
| 2023-08-03 | DCSD3780923A | BINDI NORTH AMERICA | 12010.0 kg | 843810 | BAKERY PRODUCTS |
| 2023-07-31 | DCSD2842023A | BINDI NORTH AMERICA | 11115.0 kg | 180200 | COCOA SPONGE CAKE |
| 2023-05-02 | DCSD1296823A | BINDI NORTH AMERICA | 11055.0 kg | 180200 | COCOA SPONGE CAKE,COCOA SPONGE CRUMBS |