2024-07-10 |
MEDUJ9599260 |
ITALIAN ZONE S A DE C V |
23491.0 kg |
190219
|
PASTA, WHETHER OR NOT COOKED OR STUFFED (WITHMEAT - PASTA AND COOKIES HS CODE: 1902 / 190 5 |
2024-07-07 |
CMDUGEN1720026E |
SPIZZICO LLC |
7850.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL FREIGHT PREPAID PART LOAD CONTAINER(S) COVERED BY BLS:GEN1720GEN1720026D,GEN1720026E,GEN1720026F,GEN172002N1720026H |
2024-06-05 |
MAEU237518717 |
ITALIAN ZONE SA DE CV |
20986.26 kg |
200200
|
PEELED TOMATOES - HS CODE 2002 PIZZA SAUCE - HS CODE 2103 |
2024-05-24 |
COMP0124305853 |
SPIZZICO LLC |
13730.0 kg |
290512
|
PEELED TOMATOES AND EXTRA VIRGIN OL - HTS |
2024-04-12 |
MAEU236693695 |
ITALIAN ZONE SA DE CV |
11690.18 kg |
190200
|
PASTA HS CODE: 1902 |
2024-03-29 |
MAEU236033663 |
ITALIAN ZONE SA DE CV |
17635.06 kg |
180690
|
FOODSTUFF |
2024-03-26 |
COMP0124302613 |
SPIZZICO LLC |
3154.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL,LADYFINGERS, |
2024-02-22 |
MAEU234557151 |
ITALIAN ZONE SA DE CV |
21154.09 kg |
210310
|
POMODORI PELATI PERINI PIZZA SAUCE LA VALLE |
2024-02-20 |
MAEU235314334 |
ITALIAN ZONE SA DE CV |
4425.78 kg |
190531
|
SAVOIARDI VERONA KIT TIRAMISU CLASSICO HS CODE: 19053199 |
2024-01-25 |
COMP0123320684 |
SPIZZICO LLC |
3366.0 kg |
151000
|
E.V.OLIVE OIL AND CARNAROLI RICE |
2023-12-29 |
MEDUJ8357058 |
ITALIAN ZONE S A DE C V |
12315.0 kg |
190219
|
PASTA, WHETHER OR NOT COOKED OR STUFFED (WITHMEAT - PASTA |
2023-12-13 |
COMP0123318271 |
SPIZZICO LLC |
16544.0 kg |
150910
|
PEELED TOMATOES,EXTRA VIRGIN OLIVE |
2023-12-13 |
MAEU232521325 |
ITALIAN ZONE SA DE CV |
21743.32 kg |
850710
|
PIZZA SAUCE LA VALLE - 3X5 K G POMODORI PELATI PERINI CON ALBAHACA - 6X3.4 KG POMODOR I PELATI SAN MARZANO DOP LA V ALLE - 6X3 KG |
2023-10-18 |
MAEU231348793 |
ITALIAN ZONE SA DE CV |
11038.81 kg |
190230
|
PASTA |
2023-10-11 |
MEDUGN848478 |
ITALIAN ZONE S A DE C V |
21414.0 kg |
210390
|
SAUCES AND PREPARATIONS THEREFOR; MIXED CONDIMENTS - POMODORI PELATI + PIZZA SAUCE |
2023-10-11 |
COMP0123313649 |
SPIZZICO LLC |
3260.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL,VINEGAR,RISO |
2023-08-31 |
MAEU229453735 |
ITALIAN ZONE SA DE CV |
14874.0 kg |
190230
|
PASTA |
2023-08-04 |
MAEU228833120 |
ITALIAN ZONE SA DE CV |
21564.14 kg |
820740
|
PIZZA SAUCE LA VALLE - F.A. 2103 POMODORI PELATI PERINI CON ALBAHACA - F.A. 2002 POMO DORI PELATI LA VALLE - F.A. 2002 |
2023-07-05 |
MAEU227838538 |
ITALIAN ZONE SA DE CV |
12835.07 kg |
190230
|
PASTA |
2023-06-30 |
COMP0123307166 |
SPIZZICO LLC |
2929.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL,PISTACCHIO P |
2023-05-02 |
MAEU225795979 |
ITALIAN ZONE SA DE CV |
21318.29 kg |
551312
|
PIZZA SAUCE LA VALLE - 3X5 K G - F.A. 2103 POMODORI PELATI PERINI CON ALBAHACA - 6X3 KG - F.A. 2103 |
2023-05-02 |
COMP0123304618 |
SPIZZICO LLC |
6728.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL,ARTICHOKES,V |
2023-04-23 |
MAEU226157124 |
ITALIAN ZONE SA DE CV |
13267.8 kg |
190219
|
PASTA HS CODE 190219 |
2023-04-04 |
MAEU225176261 |
ITALIAN ZONE SA DE CV |
20026.89 kg |
292111
|
CREMA TARTUFATA NERA, SPICCHI DI CARCIOFI, SAVOIARDI, PASTA, ARROZ, AGUA, MARMELLATA, CREM A DI PISTACCHIO, HARINAS, CERV EZA |
2023-03-31 |
COMP0123301686 |
SPIZZICO LLC |
20875.0 kg |
210390
|
PEELED TOMATOES,EVO,CONDIMENTS,RISOTTO, VEGETABLES,SAUCES,JAM AND CREAMS |
2023-03-03 |
MAEU224454872 |
ITALIAN ZONE SA DE CV |
21037.06 kg |
210310
|
POMODORI PELATI PERINI - PASSA TA POM. LA VALLE - F.A. 200 2 PIZZA SAUCE LA VALLE - F. A. 2103 |
2023-01-21 |
MAEU223223067 |
ITALIAN ZONE SA DE CV |
26712.05 kg |
151000
|
PIZZA SAUCE + CREMA TARTUFATA ELITE - FA 2103 CALABRIA CH ILI PEPERONCINI LUNGHI - FA 2 001 CALABRIA CHILI PEPERONCIN I VULCAN - FA 2001 OLIVE S.P . VERDI DENOCCIOLATE - FA 2005 OLIVE S.P. VERDI RONDELLE - FA 2005 VINAGRE BALSAMICO DE MODENA PERINI - FA 2209 PAS TA - FA 1902 BISCOTTI - FA 19 05 FARINA - FA 1101 POMODORI PELATI SAN MARZANO COPPOLA - FA 2002 |
2023-01-18 |
COMP0122317302 |
SPIZZICO LLC |
2250.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL AND RICE |
2022-12-07 |
CMDUIBC1002703 |
ITALIAN ZONE SA DE CV |
17133.0 kg |
151000
|
FREIGHT PREPAID EXTRA OLIVE OIL BLEND EXTRA OLIVE OIL PERINI 150910 /1517 CONSIGNEE : MAIL:GIANCARLO ITALIANZONE.MX IDEN.FISCAL: IZO1901297A1 NOTIFY:RFC AAA001109NE0 SHIPPER:J.SIMON DELITERRANEUS.COM |
2022-12-06 |
COMP0122315087 |
SPIZZICO LLC |
6060.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL,POLENTA,SALT |
2022-10-31 |
CMDUGEN1477747 |
ITALIAN ZONE SA DE CV |
29776.0 kg |
070960
|
FREIGHT PREPAID SAVOIARDI, KIT TIRAMISU, PACCHERI, FUSILLI TRICOLORE, POM PELATI, POLPA FINE, VULCAN CALABRIAN CHILI, PANETTONI, PANDORO |
2022-10-29 |
ABPG092210957 |
SPIZZICO LLC |
250.0 kg |
|
PANETTONI |
2022-09-11 |
COMP0122310941 |
SPIZZICO LLC |
417.0 kg |
940530
|
ITALIAN CHRISTMAS CAKES |
2022-07-17 |
MEDULV926281 |
ITALIAN ZONE S A DE C V |
17234.0 kg |
190219
|
PASTA, WHETHER OR NOT COOKED OR STUFFED (WITHMEAT - PASTA - F.A. 190219 |
2022-07-03 |
ABPGH0707947 |
SPIZZICO LLC |
6922.0 kg |
070960
|
EVO, ARTCHOKES, PESTO,CHILI PEPPERS |
2022-05-04 |
MAEU1KT411160 |
ITALIAN ZONE SA DE CV |
12049.88 kg |
392330
|
EXTRA OLIVE OIL BLEND EXTRA OLIVE OIL PERINI BOTTLE PLAS T [email protected] HS CODE : 392330 HS CODE 1 50910 /1517 MAIL:GIANCARLO@I TALMARKET.COM.MX IDEN.FISCAL : IZO1901297A1 |
2022-05-03 |
ABPGH0698885 |
SPIZZICO LLC |
2594.0 kg |
040610
|
ATICHOKES AND ITALIAN EVO |
2022-04-10 |
ABPGH0697034 |
SPIZZICO LLC |
2026.0 kg |
210320
|
SAUCES/PESTO |
2022-03-18 |
MAEU215812765 |
ITALIAN ZONE SA DE CV |
20402.02 kg |
200200
|
TOMATES PELADOS - HS CODE 200 2 SALSA PARA PIZZA - HS CODE 2103 TOMATES PELADOS - HS COD E 2002 SALSA DE TOMATE - HS C ODE 2002 |
2022-03-02 |
MAEU215907246 |
ITALIAN ZONE SA DE CV |
21373.18 kg |
551342
|
2196 BULTOS PASTA - F.A. 190 2 VINAGRE BALSAMICO - F.A. 22 09 AGUA EGERIA MINERAL - F.A. 2201 SAVOIARDI - F.A. 1905 AMARETTI - F.A. 1905 CREMA TA RTUFATA - F.A. 2103 ALCACHOFA S - F.A. 0711 ACEITUNAS - F. A. 2005 SALSAS - F.A. 2103 A LCACHOFAS EN ACEITE - F.A. 200 1 TOMATO DESHIDRATADO ENCURTI DO - FA 2001 HONGOS - F.A. 2 001 ALCAPARRAS - F.A. 0711 |
2022-02-25 |
ABPGH0691333 |
SPIZZICO LLC |
1417.0 kg |
210320
|
TOMATO SAUCES AND RISOTTI |
2022-02-06 |
CDCCLI1212702301 |
SPIZZICO LLC |
2685.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL HS CODE 15091020, BAC |
2021-12-30 |
CDCCLI1212391901 |
SPIZZICO LLC |
5990.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL , CARNAROLI RICE |
2021-12-13 |
MEDUIG236702 |
WEPORT S A DE C V |
21180.0 kg |
200210
|
SAUCES AND PREPARATIONS THEREFOR; MIXED CONDIMENTS - TOMATES ENTERO PELADOS - HS CODE 200210 SALSA PARA PIZZA - HS CODE 210390 |
2021-11-20 |
CDCCLI1212261201 |
SPIZZICO LLC |
1020.0 kg |
190590
|
VARIOUS KIND OF BREADSTICKS, BISCUITS, ITALIA |
2021-11-12 |
SUDU71621AHRB015 |
ITALIAN ZONE SA DE CV |
20450.0 kg |
820740
|
ALCACHOFAS ENTERAS AL NATURAL - F.A. 0711 CREMA TARTUFATA - F.A. 2103 ACEITUNAS - F.A. 2005 ALCAPARRAS - F.A. 2001 HONGOS - F.A. 2001 PASTA - F.A. 1902 GLASSA BALSAMICA - F.A. 2209 HARINAS - F.A. 1101 MIX DE HARINAS PARAPIZZA - F.A. 1901 GNOCCHI - F.A. 1902 PANETTONI - F.A. 1905 FREIGHT PREPAID |
2021-10-22 |
SUDU71185AHPO008 |
ITALIAN ZONE SA DE CV |
20790.0 kg |
200200
|
TOMATE ENTERO PELADO- HS CODE: 2002 SALSA PARA PIZZA - HS CODE: 2103 |
2021-10-09 |
CDCCLI1211943001 |
SPIZZICO LLC |
392.0 kg |
160420
|
ITALIAN PANETTONE |
2021-08-30 |
CDCCLI1211787404 |
SPIZZICO LLC |
2996.0 kg |
150910
|
ITALIAN PANDORO AND PANETTONE, EXTRA VIRGIN O |
2021-08-21 |
SUDU71185AH09002 |
ITALIAN ZONE SA DE CV |
20865.0 kg |
210300
|
SALSA PARA PIZZA - HS CODE: 2103 TOMATE ENTERO PELADO- HS CODE: 2002 PASTA - HS CODE: 1902 CREMA TARTUFATA - HSCODE: 2103 FREIGHT PREPAID |