| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 2.08 | Average TEU per month: 3.42 |
| Active Months: 12 | Average TEU per Shipment: 1.52 |
| Shipment Frequency Std. Dev.: 1.26 |
| Company Name | Shipments |
|---|---|
| SAVORY GOURMET | 15 shipments |
| CHEF CHEF CHEF INC | 6 shipments |
| PRODUCTOS ALTA REPOSTERIA SA DE CV | 6 shipments |
| BALDOR SPECIALTY FOODS INC | 5 shipments |
| GOURMET KITCHEN INC | 2 shipments |
| ALTAMIRA FOOD | 1 shipments |
| PRODUCTOS ALTA REPOSTERIA DEL CARIB | 1 shipments |
| HS Code | Shipments |
|---|---|
| 843810 Machinery; industrial, for bakery and for the manufacture of macaroni, spaghetti or similar products | 16 shipments |
| 180690 Chocolate and other food preparations containing cocoa; n.e.c. in chapter 18 | 6 shipments |
| 190531 Food preparations; sweet biscuits, whether or not containing cocoa | 6 shipments |
| 843820 Machinery; industrial, for the manufacture of confectionery, cocoa or chocolate | 3 shipments |
| 051199 Animal products; n.e.c. in chapter 5 | 1 shipments |
| 170219 Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter | 1 shipments |
| 190590 Food preparations; bakers' wares n.e.c. in heading no. 1605, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar products | 1 shipments |
| Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2024-12-18 | SGOISSFN24054469 | SAVORY GOURMET | 2921.0 kg | 190531 | BISCUITS |
| 2024-12-09 | SGOISSFN24054980 | CHEF CHEF CHEF INC | 6010.0 kg | 843810 | FROZEN BAKERY |
| 2024-12-09 | SGOISSFN24056536 | ALTAMIRA FOOD | 4823.0 kg | 051199 | PASTRY INGREDIENTS |
| 2024-12-06 | SGOISSFN24055123 | BALDOR SPECIALTY FOODS INC | 14362.0 kg | 843820 | CHOCOLATE |
| 2024-11-25 | SGOISSFN24053639 | SAVORY GOURMET | 9466.0 kg | 190531 | BISCUITS |
| 2024-10-12 | SGOISSFN24051758 | BALDOR SPECIALTY FOODS INC | 14064.0 kg | 843810 | BAKERY INGREDIENTS |
| 2024-10-05 | SGOISSFN24050980 | SAVORY GOURMET | 2647.0 kg | 190531 | BISCUITS |
| 2024-10-05 | SGOISSFN24051163 | SAVORY GOURMET | 18325.0 kg | 190590 | CHOCOLATE BISCUITS |
| 2024-10-03 | SGOISSFN24049441 | SAVORY GOURMET | 6720.0 kg | 190531 | BISCUITS |
| 2024-09-25 | SGOISSFS24004044 | PRODUCTOS ALTA REPOSTERIA DEL CARIB | 575.0 kg | 843810 | BAKERY PRODUCT |
| 2024-09-25 | SGOISSFS24004052 | PRODUCTOS ALTA REPOSTERIA SA DE CV | 748.0 kg | 843810 | BAKERY PRODUCTS |
| 2024-08-11 | SGOISSFN24047282 | SAVORY GOURMET | 5496.0 kg | 190531 | BISCUITS |
| 2024-07-11 | SGOISSFN24046349 | BALDOR SPECIALTY FOODS INC | 12265.0 kg | 843820 | CHOCOLATE |
| 2024-07-05 | SGOISSFN24045325 | CHEF CHEF CHEF INC | 7760.0 kg | 843810 | FROZEN BAKERY |
| 2024-06-08 | SGOISSFN24045269 | BALDOR SPECIALTY FOODS INC | 14331.0 kg | 843820 | CHOCOLATE |
| 2024-05-23 | SGOISSFN24043718 | SAVORY GOURMET | 6400.0 kg | 190531 | BISCUITS / CHOCOLAT |
| 2024-05-11 | SGOISSFS24002834 | PRODUCTOS ALTA REPOSTERIA SA DE CV | 1736.0 kg | 843810 | BAKERY RPODUCTS |
| 2024-05-09 | SGOISSFN24042720 | GOURMET KITCHEN INC | 3305.0 kg | 843810 | FROZEN BAKERY |
| 2024-04-17 | SGOISSFN24042294 | SAVORY GOURMET | 8163.0 kg | 180690 | CHOCOLATES |
| 2024-04-07 | SGOISSFS24002345 | PRODUCTOS ALTA REPOSTERIA SA DE CV | 280.0 kg | 843810 | BAKERY PRODUCTS |
| 2024-03-28 | SGOISSFN24040534 | CHEF CHEF CHEF INC | 7484.0 kg | 843810 | FROZEN BAKERY |
| 2024-02-11 | SGOISSFN23038631 | SAVORY GOURMET | 6948.0 kg | 180690 | CHOCOLATES |
| 2024-02-07 | SGOISSFN23038811 | SAVORY GOURMET | 18019.0 kg | 180690 | CHOCOLATES |
| 2024-02-04 | SGOISSFN23038111 | CHEF CHEF CHEF INC | 6777.0 kg | 843810 | FROZEN BAKERY |
| 2023-12-17 | SGOISSFN23036945 | CHEF CHEF CHEF INC | 8708.0 kg | 843810 | FROZEN BAKERY |
| 2023-12-07 | SGOISSFS23001558 | PRODUCTOS ALTA REPOSTERIA SA DE CV | 136.0 kg | 843810 | BAKERY PRODUCTS |
| 2023-12-07 | SGOISSFS23001554 | PRODUCTOS ALTA REPOSTERIA SA DE CV | 400.0 kg | 843810 | BAKERY PRODUCTS |
| 2023-11-11 | SGOISSFN23033844 | SAVORY GOURMET | 10289.0 kg | 170219 | SYRUP |
| 2023-10-19 | SGOISSFS23001188 | PRODUCTOS ALTA REPOSTERIA SA DE CV | 128.0 kg | VARIOUS PRODUCTS | |
| 2023-10-14 | SGOISSFN23033347 | CHEF CHEF CHEF INC | 6653.0 kg | 843810 | FROZEN BAKERY |
| 2023-10-04 | SGOISSFN23032495 | SAVORY GOURMET | 18359.0 kg | CHOCLATES | |
| 2023-09-21 | SGOISSFN23031892 | BALDOR SPECIALTY FOODS INC | 14911.0 kg | 843810 | FROZEN BAKERY |
| 2023-09-05 | SGOISSFN23030939 | SAVORY GOURMET | 16695.0 kg | 180690 | CHOCOLATES |
| 2023-09-05 | SGOISSFN23031298 | SAVORY GOURMET | 7582.0 kg | 180690 | CHOCOLATES |
| 2023-08-17 | SGOISSFN23030690 | SAVORY GOURMET | 18472.0 kg | 180690 | CHOCOLATES |
| 2023-07-24 | SGOISSFN23030298 | GOURMET KITCHEN INC | 3628.0 kg | 843810 | FROZEN BAKERY |
| ZONE DE CETTONS 7 RUE HENRI NAVIER CHANTELOUP LES VIGNES |
|---|