Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 0.20 | Average TEU per month: 0.50 |
Active Months: 3 | Average TEU per Shipment: 1.50 |
Shipment Frequency Std. Dev.: 0.52 |
Company Name | Shipments |
---|---|
KOREPIA CORP | 15 shipments |
KOREPIA | 1 shipments |
HS Code | Shipments |
---|---|
140410 Vegetable products not elsewhere specified or included | 3 shipments |
160430 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs | 3 shipments |
080240 Nuts (excluding coconuts, Brazils and cashew nuts); fresh or dried, whether or not shelled or peeled | 1 shipments |
081320 Fruit, edible; prunes, dried | 1 shipments |
091040 Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices | 1 shipments |
151800 Animal or vegetable fats and oils and their fractions; oxidised, boiled or otherwise chemically modified, (excluding those of heading no. 1516), inedible mixtures or preparations of fats or oils | 1 shipments |
160590 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved | 1 shipments |
200980 Fruit juices (including grape must) and vegetable juices, unfermented, not containing added spirit; whether or not containing added sugar or other sweetening matter | 1 shipments |
210330 Mustard flour and meal and prepared mustard | 1 shipments |
210390 Sauces and preparations therefor; mixed condiments and mixed seasonings | 1 shipments |
961620 Powder puffs and pads; for the application of cosmetics or toilet preparations | 1 shipments |
Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
---|---|---|---|---|---|
2024-09-22 | RLCLRSNYC2408091 | KOREPIA CORP | 6694.0 kg | 160590 | OTHER PREPARED SQUID |
2024-04-12 | RLCLRSNYC2403165 | KOREPIA CORP | 10999.0 kg | 151800 | DRIED BOILED VEGETABLE |
2023-11-26 | RLCLRSNYC2310131 | KOREPIA CORP | 17167.0 kg | 140410 | CHESTNUT |
2023-11-07 | RLCLRSLAX2310095 | KOREPIA CORP | 17167.0 kg | 140410 | CHESTNUT |
2023-03-13 | RLCLRSNYC2302046 | KOREPIA CORP | 10434.0 kg | 091040 | SEASONED PERILLA LEAVES |
2022-11-30 | RLCLRSNYC2210146 | KOREPIA CORP | 15253.0 kg | 081320 | DRIED RADISH |
2022-11-30 | RLCLRSNYC2210147 | KOREPIA CORP | 15810.0 kg | 200980 | PEAR |
2022-11-10 | RLCLRSNYC2210034 | KOREPIA | 15107.0 kg | 140410 | CHESTNUT |
2022-10-06 | RLCLRSNYC2209011 | KOREPIA CORP | 14115.0 kg | 160430 | FROZEN BOILED VEGETABLD |
2022-04-22 | SEJGSTNYC2203026 | KOREPIA CORP | 14111.0 kg | 210330 | DRIED SEA MUSTARD |
2021-12-06 | SEJGSTNYC2111001 | KOREPIA CORP | 17633.0 kg | 961620 | COSMETICS |
2021-11-27 | HDMUSELM175658A1 | KOREPIA CORP | 14038.0 kg | 210390 | DRIED BALLOON FLOWER ROOTS SEA TANGLE SOYA SAUCE DOENJANG GOCHUJANG SAUCES AND PREPARATIONS THEREFOR MIXED CONDIM FRUCTOSE SYRUP |
2021-11-14 | RLCLRSNYC2110127 | KOREPIA CORP | 21255.0 kg | 080240 | FRESH CHESTNUTS |
2021-08-26 | RLCLRSNYC2107331 | KOREPIA CORP | 15887.0 kg | 160430 | FROZEN BOILED VEGETABLD |
2021-05-09 | RLCLRSNYC2104059 | KOREPIA CORP | 13350.0 kg | LAVER | |
2021-03-30 | RLCLRSNYC2103034 | KOREPIA CORP | 12221.0 kg | 160430 | FROZEN BOILED VEGETABLD |