Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 0.08 | Average TEU per month: 0.17 |
Active Months: 1 | Average TEU per Shipment: 2.00 |
Shipment Frequency Std. Dev.: 0.29 |
Company Name | Shipments |
---|---|
GOURMET IMPORT DBA THE FRENCH FARM | 8 shipments |
MARKY S | 1 shipments |
HS Code | Shipments |
---|---|
845110 Dry-cleaning machines | 6 shipments |
210390 Sauces and preparations therefor; mixed condiments and mixed seasonings | 2 shipments |
250100 Salt (including table salt and denatured salt); pure sodium chloride whether or not in aqueous solution; sea water | 1 shipments |
Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
---|---|---|---|---|---|
2024-01-17 | PYMNLE102439168 | GOURMET IMPORT DBA THE FRENCH FARM | 21779.0 kg | 845110 | DRY FOODSTUFF |
2023-06-27 | PYMNLE102383388 | GOURMET IMPORT DBA THE FRENCH FARM | 1057.0 kg | 845110 | DRY FOODSTUFF |
2023-02-09 | TDNBLE102344904 | GOURMET IMPORT DBA THE FRENCH FARM | 757.0 kg | 845110 | DRY FOODSTUFF / KITCHEN UTENSILS |
2022-11-08 | TDNBLE102315590 | GOURMET IMPORT DBA THE FRENCH FARM | 1022.0 kg | 845110 | DRY FOODSTUFF / KITCHEN UTENSILS |
2022-09-10 | TDNBLE102274922 | GOURMET IMPORT DBA THE FRENCH FARM | 658.0 kg | 845110 | DRY FOODSTUFF / KITCHEN UTENSILS |
2022-04-28 | TDNBLE102206148 | GOURMET IMPORT DBA THE FRENCH FARM | 928.0 kg | 845110 | DRY FOODSTUFF / KITCHEN UTENSILS |
2021-10-17 | TDNBMIL02139315 | GOURMET IMPORT DBA THE FRENCH FARM | 856.0 kg | 210390 | PREPARATIONS FOR SAUCES AND PREPARE |
2021-04-10 | ABPGH0641162 | MARKY S | 1162.0 kg | 210390 | CONDIMENTS |
2021-03-06 | EGLV540100014781 | GOURMET IMPORT DBA THE FRENCH FARM | 1153.0 kg | 250100 | OLIVE OIL HBL LE102039984 HS CODE 250100, 090411, 150910, 210390 IL BOSCHETTO MAREMMA TOSCANA 8 PACKAGES OF SALT + 18 PACKAGES OF PEPPER + 148 PACKAGES OF SEASONNING + 80 PACKAGES OF OLIVE OIL INVOICE 1NP 14/21 |