Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 0.08 | Average TEU per month: 0.08 |
Active Months: 1 | Average TEU per Shipment: 1.00 |
Shipment Frequency Std. Dev.: 0.29 |
Company Name | Shipments |
---|---|
GLOBAL RESTAURANT CONCEPTS INC | 1 shipments |
READ GROUP | 1 shipments |
HS Code | Shipments |
---|---|
080620 Fruit, edible; grapes, dried | 1 shipments |
420292 Cases and containers; n.e.c. in heading 4202, with outer surface of sheeting of plastics or of textile materials | 1 shipments |
Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
---|---|---|---|---|---|
2024-02-09 | DITLSKHYVR241001 | READ GROUP | 11200.0 kg | 080620 | PLUM JUICE ROYAL JELLY LEMON C (56%) PEAR SYRUP FERMENTED RAISINS(160G) FERMENTED LAC TOBACILLUS RAISINS(160G) FERMENTED RAISINS( 120G) FERMENTED LACTOBACILLUS RAISINS(120G ) DRIED PLUM ( 140 G) HAND MADE NOODLE COO KING SAUCE COOKING BAR HAND MADE COOKING |
2021-04-12 | CNSVEKHLG1030009 | GLOBAL RESTAURANT CONCEPTS INC | 7078.0 kg | 420292 | FOOD MATERIAL |