| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.08 | Average TEU per month: 0.17 |
| Active Months: 1 | Average TEU per Shipment: 2.00 |
| Shipment Frequency Std. Dev.: 0.29 |
| Company Name | Shipments |
|---|---|
| CARIBBEAN SPECIALTY | 6 shipments |
| CARIBBEAN SPECIALITY HERBS CANADA I | 3 shipments |
| CARIBBEAN SPECIALITY HERBS CANADA | 1 shipments |
| CARIBBEAN SPECIALTY HERBS | 1 shipments |
| HS Code | Shipments |
|---|---|
| 091011 Spices; ginger, neither crushed nor ground | 7 shipments |
| 091010 Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices | 2 shipments |
| 902230 X-ray tubes | 2 shipments |
| Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2023-10-30 | SMLU7794723A | CARIBBEAN SPECIALTY | 21580.02 kg | 091010 | PACKAGES CONTAINING 1440 TOTAL PACKAGES 1402 CARTON BOXES OF ORGANIC FRESH GINGER FOR EXPORT IN BOXES OF 13.60KG - JF 02 JF 011 38 PLASTIC BOXES OF ORGANIC FRESH GINGER FOR EXPORT IN BOXES OF 13.60KG - JF 02 JF 011 CE-012684-2022 SIGPAC REFERENCES INKAW-47 GGN 4063061126696 PA. 0910.11.00.00 THERMOGRAPH MS-CN-055-5035 INVOCE E001-133 TEMPERATURA 12.5C ==================================== SHIPPER INFO PHONO +51944825223 |
| 2023-08-14 | SMLU7715790A | CARIBBEAN SPECIALTY | 21790.04 kg | 091011 | PACKAGES CONTAINING 1452 TOTAL PACKAGES 1452 CARTON BOXES OF ORGANIC FRESH GINGER FOR EXPORT IN BOXES OF 13.60KG - JF 02 JF 010 CE-012684-2022 SIGPAC REFERENCES INKAW-47 PA. 0910.11.00.00 HS CODE 091011 THERMOGRAPH MS-CN-054-5248 INVOCE E001-115 NET WEIGHT 21780.00 KG |
| 2023-07-31 | SMLU7696711A | CARIBBEAN SPECIALTY | 23810.37 kg | 091011 | PACKAGES CONTAINING 1600 TOTAL PACKAGES 1600 CARTON BOXES OF ORGANIC FRESH G INGER FOR EXPORT IN BOXES OF 13.60KG - JF 02 JF 009 CE-012684-2022 SIGPAC REFERENCES INKAW-47 PA. 0910.11.00.00 HS CODE 091011 THERMOGRAPH MS-CN-054-5247 INVOCE E001-106 |
| 2023-07-10 | SEAU228165248 | CARIBBEAN SPECIALITY HERBS CANADA I | 23900.18 kg | 091011 | 1360 CARTON BOXES OF ORGANIC F RESH GINGER FOR EXPORT IN BOXE S OF 13.60KG JF 02 JF 008 24 0 PLASTIC BOXES OF ORGANIC FRE SH TURMERIC FOR EXPORT IN BOXE S OF 13.60KG JF 02 JF 008 PA . 0910.11.00.00 HS CODE: 0910 11 THERMOGRAPH: MS-CN-054-524 6 GGN: 4063651210989. GRASP: 00109 LFCHL 0002 GLOBALG.A.P : 00109 LFCHL 0002 INVOCE: E0 01-85 |
| 2023-06-26 | SMLU7657040A | CARIBBEAN SPECIALTY | 23930.12 kg | 091011 | PACKAGES CONTAINING 1600 TOTAL PACKAGES 1360 CARTON BOXES OF ORGANIC FRESH GINGER FOR EXPORT IN BOXES OF 13.60KG - JF 02 JF 007 240 CARTON BOXES OF ORGANIC FRESH TURMERIC FOR EXPORT IN BOXES OF 13.60KG - JF 02 JF 007 PA. 0910.11.00.00 HS CODE 091011 THERMOGRAPH MS-CN-054-5243 N GGN 4063651210989 GRASP 00109-LFCHL-0002 GLOBAL G.A.P 00109-LFCHL-0002 INVOCE E001-77 |
| 2023-06-19 | SEAU227822801 | CARIBBEAN SPECIALITY HERBS CANADA I | 22540.29 kg | 091011 | 1296 CARTON BOXES OF ORGANIC F RESH GINGER FOR EXPORT IN BOXE S OF 13.60KG JF 02 JF 006 180 CARTON BOXES OF ORGANIC FRESH TURMERIC FOR EXPORT IN BOXES OF 13.60KG JF 02 JF 006 PA. 0 910.11.00.00 HS CODE: 091011 THERMOGRAPH: MS-CN-054-5242 GGN: 4063651210989. GRASP: 001 09 LFCHL 0002 GLOBALG.A.P 001 09 LFCHL 0002 INVOCE E001-74 |
| 2023-05-22 | SEAU227039934 | CARIBBEAN SPECIALITY HERBS CANADA | 21839.93 kg | 091011 | 1152 CARTON BOXES OF ORGANIC F RESH GINGER FOR EXPORT IN BOXE S OF 13.60KG JF 02 JF 005 28 8 CARTON BOXES OF ORGANIC FRES H TURMERIC FOR EXPORT IN BOXES OF 13.60KG JF 02 JF 005 PA . 0910.11.00.00 HS CODE: 0910 11 THERMOGRAPH MS CN 054 5250 N. GGN:4063651210989. GRASP: 00109 LFCHL 0002 GLOBALG.A.P 00109 LFCHL 0002 INVOCE E001 -69 TEMPERATURE: 12.5 C |
| 2023-04-24 | SEAU226295571 | CARIBBEAN SPECIALITY HERBS CANADA I | 23750.04 kg | 902230 | 1600 TOTAL BOXES 1200 ORGANIC FRESH GINGER FOR EXPORT IN PL ASTIC BOXES X 13.60KG. JF 02 / JF 004 400 ORGANIC FRESH GIN GER FOR EXPORT IN MESHES WITH PLASTIC BOXES X 13.60KG. JF 02 / JF 004 N GGN:4063651210989 . GRASP:00109-LFCHL-0002. GLO BALG.A.P:00109-LFCHL-0002 TER MOREGISTRO: MS-CM-188-5259 P. A: 091011 INVOCE: E001-64 |
| 2023-03-12 | SMLU7542707A | CARIBBEAN SPECIALTY | 22890.02 kg | 902230 | BOXES CONTAINING 1120 ORGANIC FRESH GINGER FOR EXPORT IN PLASTIC BOXES X 13.60KG. JF 02 JF 003 252 ORGANIC FRESH GINGER FOR EXPORT IN CARTON BOXES X 13.60KG. JF 02 JF 003 160 ORGANIC FRESH TURMERIC FOR EXPOR T IN PLASTIC BOXES X 13.60KG. JF 02 JF 003 |
| 2023-02-27 | SMLU7525312A | CARIBBEAN SPECIALTY | 22370.19 kg | 091010 | PACKAGES CONTAINING 1296 ORGANIC FRESH GINGER FOR EXPORT IN CARTON BOXES X 13.60KG. JF 02 JF 002 160 ORGANIC FRESH GINGER FOR EXPORT IN PLASTIC BOXES X 13.60KG. JF 02 JF 002 P.A. 0910.11.00.00 |
| 2023-01-25 | MEDUL6993215 | CARIBBEAN SPECIALTY HERBS | 23580.0 kg | 091011 | 1440 BOXES FRESH ORGANIC GINGER FOR EXPORT INBOXES X 13.6KG - GNC-003 / GNC - 003 001 202 2 P.A: 0910.11.00.00 HS CODE: 091011 160 BOXES ORGANIC FRESH TURMERIC FOR EXPORT IN BOXES X 13.60KG - GNC-006 / GNC - 006 001 2022 P.A:0910.30.00.00 HS CODE: 091030 TERMOREGISTRO: KDG6N00DP0 FREIGHT PREPAID THE REEFER TEMPER ATURE TO BE SET AT 12.5 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS |