2025-01-29 |
MEDUP3687860 |
KEYSTONE FRUIT MARKETING |
27480.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYNO5NTV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS |
2025-01-29 |
MEDUP3671476 |
KEYSTONE FRUIT MARKETING |
27300.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYNO5NMV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS |
2025-01-29 |
MEDUP3671518 |
KEYSTONE FRUIT MARKETING |
27200.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYNO5NNV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS |
2025-01-26 |
MEDUP3694759 |
KEYSTONE FRUIT MARKETING |
27360.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYNO5P5V THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS |
2025-01-26 |
MEDUP3694692 |
KEYSTONE FRUIT MARKETING |
27620.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYNO5P4V THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS |
2025-01-26 |
MEDUP3694767 |
KEYSTONE FRUIT MARKETING |
27260.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYNO5NZV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS. |
2025-01-24 |
MAEU248375297 |
KEYSTONE FRUIT MARKETING |
26150.04 kg |
262060
|
1050 WITH SWEET FRESH ONIONS (1050 SACOS DE CEBOLLA DULCE F RESCA) PA: 0703.10.00.00 ( -) CTC: PENNY MYERS EMAIL: PE [email protected] (--) EM AIL: [email protected] [email protected] K [email protected] |
2025-01-14 |
MAEU247698167 |
KEYSTONE FRUIT MARKETING |
27400.16 kg |
070310
|
1080 SACKS WITH FRESH SWEET YE LLOW ONIONS 1080 SACOS CON CE BOLLA AMARILLA DULCE FRESCA P A: 0703.10.00.00 HS CODE: 070 310 |
2025-01-13 |
MAEU247640461 |
KEYSTONE FRUIT MARKETING |
27780.28 kg |
071420
|
1080 BAGS WITH SWEET FRESH ONI ONS (1080 SACOS DE CEBOLLA DU LCE FRESCA) PA: 0703.10.00.00 |
2025-01-11 |
MAEU248064568 |
KEYSTONE FRUIT MARKETING |
27040.0 kg |
071420
|
1040 BAGS WITH SWEET FRESH ONI ONS (1040 SACOS DE CEBOLLA DU LCE FRESCA) PA: 0703.10.00.00 |
2025-01-11 |
MAEU248005500 |
KEYSTONE FRUIT MARKETING |
27750.34 kg |
070310
|
1080 SACKS WITH FRESH SWEET YE LLOW ONIONS 1080 SACOS CON CE BOLLA AMARILLA DULCE FRESCA P A: 0703.10.00.00 HS CODE: 070 310 |
2025-01-08 |
MEDUP3654928 |
KEYSTONE FRUIT MARKETING |
27530.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN05NBV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS |
2025-01-02 |
MEDUP3626009 |
KEYSTONE FRUIT MARKETING |
27340.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYNO4WOV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS. |
2024-12-27 |
EXDO620321564 |
J COWART INC |
28510.0 kg |
070310
|
SWEET ONION HTS: 070310 |
2024-12-27 |
EXDO620321755 |
J COWART INC |
28480.0 kg |
070310
|
FRESH ONION HTS: 070310 |
2024-12-23 |
MEDUP3593191 |
KEYSTONE FRUIT MARKETING |
27440.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN03AGV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS |
2024-12-23 |
MEDUP3593175 |
KEYSTONE FRUIT MARKETING |
27630.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN03ABV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS. |
2024-12-23 |
MEDUP3609617 |
KEYSTONE FRUIT MARKETING |
27590.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYNO3AKV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS |
2024-12-23 |
MEDUP3609658 |
KEYSTONE FRUIT MARKETING |
27500.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYNO3AMV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS |
2024-12-09 |
MEDUP3582632 |
KEYSTONE FRUIT MARKETING |
26470.0 kg |
070310
|
1050 SACKS WITH FRESH SWEET YELLOW ONIONS 1050 SACOS CON CEBOLLA AMARILLA DULCE FRESCA PA:0703.10.00.00 HS CODE: 070310 THERMOREGISTER : NHEYN03AAV THE REEFER TEMPERATURE TO BE SETAT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIP PER S INSTRUCTIONS |
2024-12-07 |
MEDUP3544178 |
KEYSTONE FRUIT MARKETING |
26770.0 kg |
070310
|
1050 SACKS WITH FRESH SWEET YELLOW ONIONS 1050 SACOS CON CEBOLLA AMARILLA DULCE FRESCA PA:0703.10.00.00 HS CODE: 070310 THERMOREGISTER : NHEYN021AV THE REEFER TEMPERATURE TO BE SETAT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIP PER S INSTRUCTIONS. |
2024-12-07 |
MEDUP3544251 |
KEYSTONE FRUIT MARKETING |
26610.0 kg |
070310
|
1050 SACKS WITH FRESH SWEET YELLOW ONIONS 1050 SACOS CON CEBOLLA AMARILLA DULCE FRESCA PA:0703.10.00.00 HS CODE: 070310 THERMOREGISTER : NHEYN021BV THE REEFER TEMPERATURE TO BE SETAT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIP PER S INSTRUCTIONS. |
2024-12-03 |
EXDO620321543 |
J COWART INC |
28280.0 kg |
070310
|
FRESH ONION HTS: 070310 |
2024-11-29 |
MEDUP3534096 |
KEYSTONE FRUIT MARKETING |
26250.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1050 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN05MSV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS. |
2024-11-29 |
MEDUP3529302 |
KEYSTONE FRUIT MARKETING |
26130.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1050 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN05MTV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS. |
2024-11-29 |
MEDUP3553880 |
KEYSTONE FRUIT MARKETING |
27160.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN05N0V THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS |
2024-11-27 |
MAEU246526850 |
KEYSTONE FRUIT MARKETING |
27550.3 kg |
070310
|
1080 SACKS WITH FRESH SWEET YE LLOW ONIONS 1080 SACOS CON CE BOLLA AMARILLA DULCE FRESCA P A: 0703.10.00.00 HS CODE: 070 310 |
2024-11-27 |
MAEU246526808 |
KEYSTONE FRUIT MARKETING |
27330.31 kg |
070310
|
1080 SACKS WITH FRESH SWEET YE LLOW ONIONS 1080 SACOS CON CE BOLLA AMARILLA DULCE FRESCA P A: 0703.10.00.00 HS CODE: 070 310 |
2024-11-24 |
MAEU245957617 |
KEYSTONE FRUIT MARKETING |
26360.06 kg |
210690
|
1050 BAGS WITH FRESH ONION 10 50 SACOS CON CEBOLLA FRESCA P .A. 0703100000 VENTILATION: 1 5 CBM/HR HUMIDITY: 65% |
2024-11-22 |
MEDUP3529161 |
KEYSTONE FRUIT MARKETING |
26940.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN05MRV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS. |
2024-11-22 |
MEDUP3529187 |
KEYSTONE FRUIT MARKETING |
26970.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN05MVV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS. |
2024-11-22 |
MEDUP3531803 |
KEYSTONE FRUIT MARKETING |
27210.0 kg |
070310
|
1080 SACKS WITH FRESH SWEET YELLOW ONIONS 1080 SACOS CON CEBOLLA AMARILLA DULCE FRESCA PA:0703.10.00.00 HS CODE: 070310 THERMOREGISTER : NHEYN021HV THE REEFER TEMPERATURE TO BE SETAT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIP PER S INSTRUCTIONS |
2024-11-21 |
EXDO620321435 |
J COWART INC |
28250.0 kg |
070310
|
FRESH ONIONS HTS: 070310 |
2024-11-21 |
EXDO620321436 |
J COWART INC |
28295.0 kg |
070310
|
FRESH ONIONS HTS: 070310 |
2024-11-21 |
MAEU245957518 |
KEYSTONE FRUIT MARKETING |
27000.09 kg |
070310
|
1080 BAGS WITH FRESH ONION 10 80 SACOS CON CEBOLLA FRESCA P .A. 0703100000 VENTILATION: 1 5 CBM/HR HUMIDITY: 65% |
2024-11-19 |
MEDUP3512852 |
KEYSTONE FRUIT MARKETING |
26330.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1050 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN05MKV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS. |
2024-11-19 |
MEDUP3512878 |
KEYSTONE FRUIT MARKETING |
26290.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1050 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN05MMV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS. |
2024-11-18 |
MEDUP3512829 |
KEYSTONE FRUIT MARKETING |
27190.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1080 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN05MNV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS. |
2024-11-18 |
MEDUP3512837 |
KEYSTONE FRUIT MARKETING |
27170.0 kg |
070310
|
WITH SWEET FRESH ONIONS 128 BOXES WITH SWEET FRESH ONIONS 970 SACKS WITH SWEET FRESH ONIONS ( 1098 BULTOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN05MPV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CE LSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS. |
2024-11-18 |
MEDUP3510724 |
KEYSTONE FRUIT MARKETING |
27630.0 kg |
070310
|
1080 SACKS WITH FRESH SWEET YELLOW ONIONS 1080 SACOS CON CEBOLLA AMARILLA DULCE FRESCA PA:0703.10.00.00 HS CODE: 070310 THERMOREGISTER : NHEYN020ZV THE REEFER TEMPERATURE TO BE SETAT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIP PER S INSTRUCTIONS |
2024-11-14 |
MEDUP3493806 |
KEYSTONE FRUIT MARKETING |
25990.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1030 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN05KXV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS |
2024-11-14 |
MEDUP3493830 |
KEYSTONE FRUIT MARKETING |
25940.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1030 SACOS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER: NHEYN05KVV THE REEFER TEMPERATURE TO BE SET AT 2 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER S INSTRUCTIONS |
2024-11-13 |
MAEU245682808 |
KEYSTONE FRUIT MARKETING |
27550.3 kg |
070310
|
1080 BAGS WITH FRESH ONION 10 80 SACOS CON CEBOLLA FRESCA P .A. 0703100000 VENTILATION: 1 5 CBM/HR HUMIDITY: 65% |
2024-11-13 |
MAEU245682840 |
KEYSTONE FRUIT MARKETING |
27320.33 kg |
070310
|
1080 BAGS WITH FRESH ONION 10 80 SACOS CON CEBOLLA FRESCA P .A. 0703100000 VENTILATION: 1 5 CBM/HR HUMIDITY: 65% |
2024-11-10 |
MAEU245176320 |
KEYSTONE FRUIT MARKETING |
27360.24 kg |
070310
|
1080 BAGS WITH FRESH ONION 10 80 SACOS CON CEBOLLA FRESCA P .A. 0703100000 VENTILATION: 1 5 CBM/HR HUMIDITY: 65% |
2024-11-10 |
MAEU245344337 |
KEYSTONE FRUIT MARKETING |
27250.02 kg |
070310
|
1080 BAGS WITH FRESH ONION 10 80 SACOS CON CEBOLLA FRESCA P .A. 0703100000 VENTILATION: 1 5 CBM/HR HUMIDITY: 65% |
2024-11-10 |
MAEU245352440 |
KEYSTONE FRUIT MARKETING |
27520.37 kg |
070310
|
1080 BAGS WITH FRESH ONION 10 80 SACOS CON CEBOLLA FRESCA P .A. 0703100000 VENTILATION: 1 5 CBM/HR HUMIDITY: 65% |
2024-11-08 |
MEDUP3493749 |
KEYSTONE FRUIT MARKETING |
27360.0 kg |
070310
|
WITH SWEET FRESH ONIONS (1280 CAJAS DE CEBOLLA DULCE FRESCA) PA: 0703.10.00.00 THERMOREGISTER:NHEYN05KZV |
2024-11-05 |
MAEU245352316 |
KEYSTONE FRUIT MARKETING |
27380.2 kg |
070310
|
1080 BAGS WITH FRESH ONION 10 80 SACOS CON CEBOLLA FRESCA P .A. 0703100000 VENTILATION: 1 5 CBM/HR HUMIDITY: 65% |
2024-11-05 |
MAEU245176331 |
KEYSTONE FRUIT MARKETING |
27220.08 kg |
070310
|
1080 BAGS WITH FRESH ONION 10 80 SACOS CON CEBOLLA FRESCA P .A. 0703100000 VENTILATION: 1 5 CBM/HR HUMIDITY: 65% |