2024-03-09 |
HLCUBKK240154043 |
OCEAN BISTRO CORP EIN 95 4710168 |
17920.0 kg |
090422
|
SAMBAL OELEK. H.S. CODE NO. 0904.22.90 000 INVOICE NO. KOTO0019-01/2024 XFAX (66)038-533435 USFDA 13320533588 XXLUCY.GARCIADAMCO.COM, VERONICA.CORTEZDAMCO.COM |
2023-12-08 |
STIWCLAC00001594 |
OCEAN BISTRO CORP |
20007.0 kg |
440726
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN 1) COOKED IQF FRO ZEN PEELED AND PULL-DEVEINED TAIL ON WHITE SHRIMP H .S. CODE NO.1605.21 00 003TOTAL 501 CARTONS2) RAW IQF FROZEN PEELED ANDDEVEINED TAIL OFF WHITE SHRIMPH.S. COD |
2023-03-16 |
STIWCLAC00000213 |
OCEAN BISTRO CORP |
24034.0 kg |
160417
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN 1) RAW IQF FROZEN PEELED ANDDEVEINED TAIL OFF WHITESHRIMP.TOTAL 585 CARTONS.H .S. CODE NO. 0306.17.22 0902) RAW FROZEN SEASONED HALIBUTFIL LET.TOTAL 1686 CARTONS.H.S. CODE NO. 1604.17.90 00 |
2022-08-26 |
CMDUTHD0971395 |
OCEAN BISTRO CORP |
16580.0 kg |
160521
|
HAND-BREADED COCONUT SHRIMP (CAMARONES COCONUT SHRIMP)WHITE SHRIMP. H.S. CODE NO. 1605.21.00.003 INVOICE NO. KOTO3424/2022 FAX: (66)038-533435 USFDA NO. 13320533588 FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS |
2022-07-20 |
CMDUTHD0953856 |
OCEAN BISTRO CORP |
18424.0 kg |
160521
|
1.COOKED IOF FROZEN PEELED AND DEVEINED TAIL OFF WHITE SHRIMP. H.S. CODE NO. 1605.21.00 003 TOTAL 340 CARTONS. 2. HAND-BREADED COCONUT SHRIMP (CAMARONES COCONUT SHRIMP)WHITE SHRIMP. H.S. CODE NO.1605.21.00.003 TOTAL 544 CARTONS. INVOICE NO. KOTO3403/2022 FAX.(66)038-533435 FREIGHT PREPAID |
2022-05-21 |
CMDUTHD0923606 |
OCEAN BISTRO CORP |
27008.0 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP H.S. CODE NO. 0306.17.90 000 INVOICE NO. KOTO3370/2022 FAX: (66)038-533435 USFDA NO. 13320533588 FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS |
2022-05-21 |
CMDUTHD0923608 |
OCEAN BISTRO CORP |
24500.0 kg |
030617
|
1) RAW IQF FROZEN PEELED AND DEVEINED TAIL ON RED SHRIMP. TOTAL 1310 CARTONS. H.S. CODE NO. 0306.17.90 000 2) RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP. TOTAL 1990 CARTONS. H.S. CODE NO. 0306.17.90 000 INVOICE NO. KOTO3371/2022 FAX: (66)038-533435 USFDA NO. 13320533588 CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID |
2022-05-21 |
CMDUTHD0923609 |
OCEAN BISTRO CORP |
26552.0 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP H.S. CODE NO. 0306.17.90 000 INVOICE NO. KOTO3372/2022 FAX: (66)038-533435 USFDA NO. 13320533588 FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS |
2022-05-21 |
CMDUTHD0923610 |
OCEAN BISTRO CORP |
16780.0 kg |
160521
|
HAND-BREADED COCONUT SHRIMP (CAMARONES COCONUT SHRIMP)WHITE SHRIMP. H.S. CODE NO. 1605.21.00.003 INVOICE NO. KOTO3373/2022 CARGO IS STOWED IN A REFRIGERATED CONTAINER AT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID FAX: (66)038-533435 USFDA NO. 13320533588 |
2022-05-21 |
CMDUTHD0923605 |
OCEAN BISTRO CORP |
27008.0 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP H.S. CODE NO. 0306.17.90 000 INVOICE NO. KOTO3369/2022 FAX: (66)038-533435 USFDA NO. 13320533588 FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS |
2022-05-03 |
CMDUTHD0920669 |
OCEAN BISTRO CORP |
26908.0 kg |
030617
|
RAW IOF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP H.S. CODE NO. 0306.17.90 000 INVOICE NO. KOTO3366/2022 FAX: (66)038-533435 USFDA NO. 13320533588 CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID |
2022-04-04 |
CMDUTHD0890234 |
OCEAN BISTRO CORP |
26918.0 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP H.S. CODE NO. 0306.17.90 000 INVOICE NO. KOTO3351/2022 FAX: (66)038-533435 USFDA NO. 13320533588 CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID |
2022-04-04 |
CMDUTHD0890232 |
OCEAN BISTRO CORP |
27250.0 kg |
334920
|
RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP H.S. CODE NO. KOTO3349/2022 TEMP:-20.0C FAX: (66)038-533435 USFDA NO. 13320533588 CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID |
2022-04-04 |
CMDUTHD0890233 |
OCEAN BISTRO CORP |
24556.0 kg |
160521
|
1)COOKED IQF FROZEN PEELED AND DEVEINED TAIL ON WHITE SHRIMP. TOTAL 1650 CARTONS. H.S. CODE NO. 1605.21.00 003 2)COOKED IQF FROZEN PEELED AND PULL-DEVEINED TAIL ON WHITE SHRIMP. TOTAL 322 CARTONS. H.S. CODE NO. 1605.21.00 003 INVOICE NO. KOTO3350/2022 FAX: (66)038-533435 USFDA NO. 13320533588 CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID |
2022-03-20 |
CMDUTHD0884931 |
OCEAN BISTRO CORP |
16800.0 kg |
160521
|
HAND-BREADED COCONUT SHRIMP (CAMARONES COCONUT SHRIMP)WHITE SHRIMP. H.S. CODE NO.1605.21.00.003 INVOICE NO. KOTO3336/2022 CARGO IS STOWED IN A REFRIGERATED CONTAINER STHE SHIPPER S REQUESTED CARRYING TEMPERATURE -20 DEGREES CELSIUS FAX: (66)038-533435 USFDA NO. 13320533588 FREIGHT PREPAID |
2022-03-20 |
CMDUTHD0884930 |
OCEAN BISTRO CORP |
16830.0 kg |
160521
|
HAND-BREADED COCONUT SHRIMP (CAMARONES COCONUT SHRIMP)WHITE SHRIMP. H.S. CODE NO.1605.21.00.003 INVOICE NO. KOTO3335/2022 FAX: (66)038-533435 USFDA NO. 13320533588 FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS |
2022-03-20 |
CMDUTHD0884929 |
OCEAN BISTRO CORP |
16770.0 kg |
160521
|
HAND-BREADED COCONUT SHRIMP (CAMARONES COCONUT SHRIMP)WHITE SHRIMP. H.S. CODE NO.1605.21.00.003 INVOICE NO. KOTO3334/2022 FAX: (66)038-533435 USFDA NO. 13320533588 FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS |
2022-03-20 |
CMDUTHD0884927 |
OCEAN BISTRO CORP |
16800.0 kg |
160521
|
HAND-BREADED COCONUT SHRIMP (CAMARONES COCONUT SHRIMP)WHITE SHRIMP. H.S. CODE NO.1605.21.00.003 INVOICE NO. KOTO3332/2022 FAX: (66)038-533435 USFDA NO. 13320533588 FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS |
2022-03-20 |
CMDUTHD0884928 |
OCEAN BISTRO CORP |
16800.0 kg |
160521
|
CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS HAND-BREADED COCONUT SHRIMP (CAMARONES COCONUT SHRIMP)WHITE SHRIMP. H.S. CODE NO.1605.21.00.003 INVOICE NO. KOTO3333/2022 FAX: (66)038-533435 USFDA NO. 13320533588 FREIGHT PREPAID |
2022-03-11 |
CMDUTHD0884504 |
OCEAN BISTRO CORP |
27130.0 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP H.S.CODE NO. 0306.17.90 000 INVOICE NO. KOTO3323/2022 FAX: (66)038-533435 USFDA NO. 13320533588 TEMP : -20.0 C CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID |
2022-03-11 |
CMDUTHD0884299 |
OCEAN BISTRO CORP |
16830.0 kg |
160521
|
HAND-BREADED COCONUT SHRIMP HAND-BREADED COCONUT SHRIMP (CAMARONES COCONUT SHRIMP) WHITE SHRIMP. H.S. CODE NO. 1605.21.00.003 INVOICE NO. KOTO3326/2022 FAX: (66)038-533435 USFDA NO. 13320533588 CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID |
2022-03-11 |
CMDUTHD0884298 |
OCEAN BISTRO CORP |
16850.0 kg |
160521
|
HAND-BREADED COCONUT SHRIMP (CAMARONES COCONUT SHRIMP) WHITE SHRIMP. H.S. CODE NO. 1605.21.00.003 INVOICE NO. KOTO3325/2022 FAX: (66)038-533435 USFDA NO. 13320533588 CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID |
2022-03-11 |
CMDUTHD0884319 |
OCEAN BISTRO CORP |
16960.0 kg |
160521
|
HAND-BREADED COCONUT SHRIMP (CAMARONES COCONUT SHRIMP) WHITE SHRIMP. H.S. CODE NO. 1605.21.00.003 INVOICE NO. KOTO3324/2022 CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID FAX: (66)038-533435 USFDA NO. 13320533588 |
2022-03-11 |
CMDUTHD0884503 |
OCEAN BISTRO CORP |
26903.0 kg |
160521
|
RAW IQF FROZEN PEELED AND DEVEIN TAIL OFF WITH RICE STARCH. WHITE SHRIMP. RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF WITH RICE STARCH. WHITE SHRIMP. H.S. CODE NO. 1605.21.00 003 INVOICE NO.KOTO3322/2022 FAX: (66)038-533435 USFDA NO. 13320533588 TEMP : -20.0 C CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID |
2022-02-08 |
CMDUTHD0862291 |
OCEAN BISTRO CORP |
16820.0 kg |
160521
|
HAND-BREADED COCONUT SHRIMP (CAMARONES COCONUT SHRIMP) WHITE SHRIMP. H.S. CODE NO. 1605.21.00.003 INVOICE NO. KOTO3308/2021 CARGO IS STOWED IN A REFRIGERATED CONTAINER AT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID FAX: (66)038-533435 USFDA NO. 13320533588 |
2022-02-08 |
CMDUTHD0862290 |
OCEAN BISTRO CORP |
16820.0 kg |
160521
|
HAND-BREADED COCONUT SHRIMP (CAMARONES COCONUT SHRIMP) WHITE SHRIMP. H.S. CODE NO. 1605.21.00.003 INVOICE NO. KOTO3307/2021 CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF -20 DEGREES CELSIUS FREIGHT PREPAID FAX: (66)038-533435 USFDA NO. 13320533588 |