2024-12-15 |
ZIMUBKK80363186 |
TAMPA BAY FISHERIES INC |
17290.32 kg |
160521
|
BREADED COCONUT SHRIMP. H.S. CODE NO. 16 05.21.00 003 INVOICE NO. KOTO3610/2024 # TEL: (66)038-533480-1 FAX:(66)038-533435 USFDA : 13320533588 |
2024-12-15 |
ZIMUBKK80363187 |
TAMPA BAY FISHERIES INC |
17230.0 kg |
160521
|
BREADED COCONUT SHRIMP. H.S. CODE NO. 1605.21.00 003 INVOICE NO. KOTO3609/2024 # TEL: (66 )038-533480-1 FAX:(66)038-533435 USFDA : 133 20533588 |
2024-12-15 |
EZLOLCLA24110090 |
OCEAN BISTRO CORP |
21425.0 kg |
160529
|
SHIPPER S LOAD,COUNT & SEAL 1X40 RH(FCL)(CY CY)S.T.C FROZEN BREADED TEMPURA SHRIMP WHITE SHRIMP H.S. CODE NO.1605.29.30.000 INVOICE NO. KOTO3613 2024 TEMP:-20C VENT:CLOSED THIS SHIPMENT CONTAINS NO SOLID WOOD PACKING MATERIALS |
2024-12-05 |
ZIMUBKK80362174 |
OCEAN BISTRO CORP |
27460.04 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP H.S. CODE NO.0306.17.90 000 INVOICE NO. KOTO3601/2024 #TEL: (66)038-533480-1 FAX:(66)038-533435 USFDA : 13320533588 ##EMAIL: IMPORTDOCS@REDCHAMBER .COM |
2024-11-18 |
ZIMUBKK80358983 |
TAMPA BAY FISHERIES INC |
17290.32 kg |
160521
|
BREADED COCONUT SHRIMP. H.S. CODE NO. 16 05.21.00.003 INVOICE NO. KOTO3597/2024 # TEL: (66)038-533480-1 FAX:(66)038-533435 U SFDA : 13320533588 |
2024-10-19 |
ZIMUBKK80354402 |
TAMPA BAY FISHERIES INC |
17230.0 kg |
160521
|
BREADED COCONUT SHRIMP. H.S. CODE NO. 16 05.21.00.003 INVOICE NO. KOTO3593/2024 #TEL: (66)038-533480-1 FAX:(66)038-533435 USFDA : 13320533588 |
2024-10-13 |
ZIMUBKK80354403 |
TAMPA BAY FISHERIES INC |
17469.95 kg |
160521
|
BREADED COCONUT SHRIMP. H.S. CODE NO. 16 05.21.00.003 INVOICE NO. KOTO3594/2024 # TEL: (66)038-533480-1 FAX:(66)038-5334 35 USFDA : 13320533588 |
2024-09-28 |
EZLOLCSV24080050 |
TAMPA BAY FISHERIES INC |
12870.0 kg |
550992
|
SHIPPER S LOAD,COUNT & SEAL |
2024-09-24 |
MAEU241601863 |
OCEAN BISTRO CORP EIN 95 47101 |
20160.25 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVE INED TAIL OFF RED SHRIMP H.S. CODE NO. 0306.17.90 000 INVO ICE NO.KOTO3589/2024 |
2024-09-24 |
MAEU241601770 |
OCEAN BISTRO CORP EIN 95 47101 |
19280.27 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVE INED TAIL ON WHITE SHRIMP H.S . CODE NO. 0306.17.21 090 INV OICE NO.KOTO3590/2024 |
2024-06-03 |
MAEU237807738 |
OCEAN BISTRO CORP EIN 95 47101 |
20160.25 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVE INED TAIL OFF RED SHRIMP H.S. CODE NO. 0306.17.90 000 INVO ICE NO.KOTO3575/2024 |
2024-05-25 |
MAEU238179735 |
OCEAN BISTRO CORP EIN 95 47101 |
22299.88 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVE INED TAIL OFF RED SHRIMP H.S. CODE NO. 0306.17.90 000 INVO ICE NO.KOTO3577/2024 |
2024-05-25 |
MAEU238179681 |
OCEAN BISTRO CORP EIN 95 47101 |
22300.79 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVE INED TAIL OFF RED SHRIMP H.S. CODE NO. 0306.17.90 000 INVO ICE NO.KOTO3576/2024 |
2024-04-29 |
MAEU237653511 |
OCEAN BISTRO CORP EIN 95 47101 |
22303.06 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVE INED TAIL OFF RED SHRIMP H.S. CODE NO. 0306.17.90 000 INVO ICE NO.KOTO3573/2024 |
2024-04-29 |
MAEU237653746 |
OCEAN BISTRO CORP EIN 95 47101 |
22303.06 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVE INED TAIL OFF RED SHRIMP H.S. CODE NO. 0306.17.90 000 INVO ICE NO.KOTO3574/2024 |
2024-02-28 |
SNJCTH24010659 |
OCEAN BISTRO CORP |
23104.0 kg |
030617
|
1) RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF WHITE SHRIMP TOTAL 580 CARTONS. H.S. CO DE NO.0306.17.22 090 2) RAW IQF FROZEN PEELE D AND DEVEINED TAIL OFF RED SHRIMP TOTAL 8 98 CARTONS. H.S. CODE NO.0306.17.90 000 3) FROZEN SCAMPI MEAT. TOTAL 435 CARTONS. H.S. CODE NO.0306.15.00 000 INVOICE NO. KOTO3563 -2024 (TEMP :-20.0 C) |
2024-02-28 |
SNJCTH24010658 |
OCEAN BISTRO CORP |
21413.0 kg |
160529
|
FROZEN BREADED TEMPURA SHRIMP. WHITE SHRIMP. H.S. CODE NO. 1605.29.30 000 INVOICE NO. K OTO3562-2024 (TEMP : -20.0 C) |
2024-02-13 |
SNJCTH24010260 |
OCEAN BISTRO CORP |
21423.0 kg |
160529
|
FROZEN BREADED TEMPURA SHRIMP. WHITE SHRIMP. H.S. CODE NO. 1605.29.30 000 INVOICE NO. K OTO3560-2024 (TEMP : -20.0 C) |
2024-02-12 |
ZIMUBKK80303803 |
OCEAN BISTRO CORP EIN 95 4710168 |
24490.32 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP H.S. CODE NO.0306.17.90 0 00 INVOICE NO. KOTO3552/2023 #TEL : (66)038-533480-1 FAX: (66)038-533435 USFDA:13320533588 ALSO NOTIFY PARTY: DAM CO CUSTOMS SERVICES (EIN: 22-2904364) 50 11 FIRESTONE PI., SOUTH GATE, CA, 90280, USA, TEL: 8443975186; FAX: 4242217041 E MAIL: [email protected], [email protected], [email protected] |
2024-02-01 |
STIWCLAC00001729 |
OCEAN BISTRO CORP |
21418.0 kg |
160530
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN 1) FROZEN SCAMPI MEAT. NORWAY LOBSTER . TOTAL 995 CARTONS. H. |
2024-01-13 |
ZIMUBKK80302944 |
OCEAN BISTRO CORP EIN 95 4710168 |
24580.13 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP H.S. CODE NO.0306.17.90 0 00 INVOICE NO. KOTO3549/2023 #TEL: (66)038-533480-1 FAX:(66)038-533435 USFDA : 13320533588 ALSO NOTIFY PARTY: DA MCO CUSTOMS SERVICES (EIN: 22-2904364) 5 011 FIRESTONE PI., SOUTH GATE, CA, 90280, USA , TEL: 8443975186; FAX: 4242217041 EMAIL: [email protected], [email protected], [email protected] |
2024-01-12 |
STIWCLAC00001697 |
OCEAN BISTRO CORP |
21442.0 kg |
030617
|
SHIPPERS LOAD COUNTM 1X40IRHMSAID TO CONTAINSHIPPING MARKS AND DESCRIPTION OFGOODS AS PER ATTACHED SHEET 1 ) RAW IOF FROZEN CALAMARI RINGSAND TENTACLES . SQUIDTOTAL 510 CARTONSH.S. CODB NO 0307 . 43 . 100032 ) RAN IOF PROZEN PEELED ANDDEVEINED TAIL OFP RED SHRIMPOVAL CARTONH.S. CODE NO 0306 . 17 . 900003 ) FROZEN BREADED TEMPURA SHRIMPWHITE SHRIMPTOTAL 1180 CARTONSH.S. CODE NO . 1605 . 29 . 30000INVOICE NO . KOTO3556 2023 .KOTO3556A 2023 |
2024-01-08 |
ZIMUBKK80300639 |
OCEAN BISTRO CORP EIN 95 4710168 |
24760.21 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP H.S. CODE NO.0306.17.90 0 00 INVOICE NO. KOTO3545/2023 #TEL: (66)038-533480-1 FAX:(66)038-533435 USFDA : 13320533588 ALSO NOTIFY PARTY: DAMC O CUSTOMS SERVICES (EIN: 22-2904364) 501 1 FIRESTONE PI., SOUTH GATE, CA, 90280, USA, TEL: 8443975186; FAX: 4242217041 EM AIL: [email protected], [email protected], [email protected] |
2023-12-26 |
STIWCLAC00001629 |
OCEAN BISTRO CORP |
21463.0 kg |
030617
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN 1) RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF WHITE SHRIMP. TOTAL 630 CARTONS. H.S. CODE NO. 0306.17.22 090 2) COOKED IQF FROZEN PEELED AND DEVEINED TAIL OFF WHITE SHRIMP. TOTAL 100 CARTONS. H.S. CODE NO. 1605.21.00 003 3) FROZEN BREADED TEMPURA SHRIMP. WHITE SHRIMP. TOTAL 989 CARTONS. H.S. CODE NO. 1605.29.30 000 INVOICE NO. KOTO3553 2023, KOTO3553A 2023 TEMP : -20.0 C |
2023-11-30 |
ZIMUBKK80300550 |
TAMPA BAY FISHERIES INC |
27325.32 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVEINED BUTTE RFLY TAIL ON. WHITE SHRIMP H.S. CODE NO. 0306.17.21 090 INVOICE NO. KOTO3542/202 3 #TEL: (66)038-533480-1 FAX:(66)038-533 435 USFDA NO. 13320533588 |
2023-11-26 |
ZIMUBKK80298885 |
OCEAN BISTRO CORP EIN 95 4710168 |
24659.96 kg |
030617
|
RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP H.S. CODE NO. 0306.17.90 000 INVOICE NO. KOTO3540/2023 ALSO NOTIFY PARTY: DAMCO CUSTOMS SERVICES (E IN: 22-2904364) 5011 FIRESTONE PI., SOUT H GATE, CA, 90280, USA, TEL: 8443975186; FAX: 4242217041 EMAIL: TED.GEBAUER@DAMC O.COM, [email protected], VERONICA.C [email protected] #TEL: (66)038-533480-1 F AX:(66)038-533435 USFDA : 13320533588 |
2023-11-22 |
STIWCLAC00001527 |
OCEAN BISTRO CORP |
21415.0 kg |
160529
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN FROZEN BREADED TE MPURA SHRIMP.WHITE SHRIMP.H.S. CODE NO. 1605.29.30 000INVOIC E NO. KOTO3547 2023TEMP : -20.0 C |
2023-11-03 |
STIWCLAC00001463 |
OCEAN BISTRO CORP |
21892.0 kg |
030617
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN 1) RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF WHITE TOTAL 622 CARTONS. H.S. CODE NO. 0306.17.22 090 2) RAW IQF FROZEN PEELED AND UNDEVEINED TAIL OFF WHITE SHRIMP. TOTAL 78 CARTONS. H.S. CODE NO. 0306.17.22 090 3) RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP. TOTAL 647 CARTONS. H.S. CODE NO. 0306.17.90 000 4) FROZEN BREADED TEMPURA SHRIMP. WHITE SHRIMP. TOTAL 432 CARTONS. H.S. CODE NO. 1605.29.30 000 INVOICE NO. KOTO3544 2023, KOTO3544A 2023 TEMP : -20.0 C |
2023-11-03 |
STIWCLAC00001462 |
OCEAN BISTRO CORP |
21413.0 kg |
160529
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN FROZEN BREADED TEMPURA SHRIMP. WHITE SHRIMP. H.S. CODE NO. 1605.29.30 000 INVOICE NO. KOTO3543 2023 TEMP : -20.0 C |
2023-09-01 |
STIWCLAC00001199 |
OCEAN BISTRO CORP |
21423.0 kg |
160529
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN FROZEN BREADED TE MPURA SHRIMP.WHITE SHRIMP.H.S. CODE NO. 1605.29.30 000INVOIC E NO. KOTO3532 2023TEMP : -20.0 C |
2023-08-11 |
STIWCLAC00001082 |
OCEAN BISTRO CORP |
22301.0 kg |
030617
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN RAW IQF FROZEN PE ELED ANDDEVEINED TAIL OFF REDSHRIMP.H.S. CODE NO. 0306.17.90 000INVOICE NO. KOTO3527 2023TEMP : -20.0 C |
2023-07-26 |
STIWCLAC00001007 |
OCEAN BISTRO CORP |
20400.0 kg |
160521
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN COOKED IQF FROZEN PEELED ANDDEVEINED TAIL OFF WHITESHRIMP.H.S. CODE NO. 1605. 21.00 003INVOICE NO. KOTO3522 2023TEMP : -20.0 C |
2023-07-07 |
STIWCLAC00000931 |
OCEAN BISTRO CORP |
20152.0 kg |
030617
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN 1) RAW IQF FROZEN PEELED ANDDEVEINED TAIL OFF WHITE SHRIMPH.S. CODE NO.0306.1 7.22 090TOTAL 1049 CARTONS2) RAW IQF FROZEN PEELED ANDUNDEVE INED TAIL OFF WHITE SHRIMPH.S. CODE NO.0306.17.22 |
2023-06-29 |
STIWCLAC00000871 |
OCEAN BISTRO CORP |
22204.0 kg |
030617
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN RAW IQF FROZEN PE ELED ANDDEVEINED TAIL OFF WHITE SHRIMP.H.S. CODE NO. 0306.17 .22 090INVOICE NO. KOTO3519 2023TEMP : -20.0 C |
2023-06-16 |
STIWCLAC00000774 |
OCEAN BISTRO CORP |
21484.0 kg |
030617
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN 1) RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP. TOTAL 430 CARTONS. H.S. CODE NO. 0306.17.90 000 2) FROZEN BREADED TEMPURA SHRIMP. WHITE SHRIMP. TOTAL 1171 CARTONS. H.S. CODE NO. 1605.29.30 000 INVOICE NO. KOTO3517 2023, KOTO3517A 2023 TEMP : -20.0 C |
2023-06-16 |
STIWCLAC00000773 |
OCEAN BISTRO CORP |
22308.0 kg |
030617
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN RAW IQF FROZEN PE ELED ANDDEVEINED TAIL OFF RED SHRIMP.H.S. CODE NO. 0306.17.9 0 000INVOICE NO. KOTO3516 2023TEMP : -20.0 C |
2023-06-16 |
STIWCLAC00000775 |
OCEAN BISTRO CORP |
22934.0 kg |
030617
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN 1) RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF WHITE SHRIMP. TOTAL 1557 CARTONS. H.S. CODE NO. 0306.17. 22090 2) RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP. TOTAL 460 CARTONS. H.S. CODE NO.0306.17. 90000 INVOICE NO. KOTO3518 2023 TEMP : -20.0 C |
2023-05-31 |
STIWCLAC00000671 |
OCEAN BISTRO CORP |
22308.0 kg |
030617
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP. H.S. CODE NO. 0306.17.90 000 INVOICE NO. KOTO3513 2023 TEMP : -20.0 C |
2023-05-31 |
STIWCLAC00000669 |
OCEAN BISTRO CORP |
20154.0 kg |
030617
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN 1) RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF WHITE SHRIMP H.S. CODE NO.0306.17.22 090 TOTAL 1449 CARTONS 2) COOKED IQF FROZEN PEELED AND DEVEINED TAIL OFF WHITE SHRIMP H.S. CODE NO.1605.21.00 003 TOTAL 647 CARTONS INVOICE NO. KOTO3514 2023 TEMP : -20.0 C |
2023-05-31 |
STIWCLAC00000670 |
OCEAN BISTRO CORP |
22308.0 kg |
030617
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN RAW IQF FROZEN PE ELED ANDDEVEINED TAIL OFF REDSHRIMP.H.S. CODE NO. 0306.17.90 000INVOICE NO. KOTO3515 2023TEMP : -20.0 C |
2023-05-11 |
STIWCLAC00000591 |
OCEAN BISTRO CORP |
22308.0 kg |
030617
|
SHIPPER S LOAD & COUNT 1X40RH SAID TO CONTAIN RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP. H.S. CODE NO. 0306.17.90 000 INVOICE NO. KOTO3511 2023 TEMP : -20.0 C |
2023-05-11 |
CMDUTHD1038091 |
OCEAN BISTRO CORP |
20110.0 kg |
210390
|
FREIGHT PREPAID 1) THAI SWEET CHILI SAUCE PREMIUM. TOTAL 500 CARTONS. H.S. CODE NO. 2103.90.11 090 2) SRIRACHA HOT CHILLI SAUCE. TOTAL 620 CARTONS. H.S. CODE NO. 2103.90.11 090 INVOICE NO. KOTO0001-04/2023 USFDA : 13320533588 |
2023-05-10 |
HLCUBKK230335469 |
OCEAN BISTRO CORP |
22308.0 kg |
030617
|
FROZEN SEAFOOD RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF RED SHRIMP. H.S. CODE NO. 0306.17.90 000 INVOICE NO. KOTO3510/2023 |
2023-05-04 |
STIWCLAC00000552 |
OCEAN BISTRO CORP |
22308.0 kg |
030617
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN RAW IQF FROZEN PE ELED ANDDEVEINED TAIL OFF RED SHRIMP.H.S. CODE NO. 0306.17.9 0 000INVOICE NO. KOTO3508 2023TEMP : -20.0 C |
2023-05-04 |
STIWCLAC00000553 |
OCEAN BISTRO CORP |
21276.0 kg |
160529
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN FROZEN BREADED TE MPURA SHRIMP.WHITE SHRIMP.H.S. CODE NO. 1605.29.30.000INVOIC E NO. KOTO3509 2023TEMP : -20.0 C |
2023-04-28 |
STIWCLAC00000483 |
OCEAN BISTRO CORP |
24074.0 kg |
160417
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN 1) RAW IQF FROZEN PEELED ANDDEVEINED TAIL OFF WHITESHRIMP.TOTAL 370 CARTONS.H .S. CODE NO. 0306.17.21 0902) RAW FROZEN SEASONED HALIBUTFIL LET.TOTAL 1667 CARTONS.H.S. CODE NO. 1604.17.90 0 |
2023-04-27 |
HLCUBKK230332522 |
OCEAN BISTRO CORP |
21425.0 kg |
160529
|
FROZEN SEAFOOD FROZEN BREADED TEMPURA SHRIMP. WHITE SHRIMP. H.S. CODE NO. 1605.29.30 000 INVOICE NO. KOTO3506/2023 |
2023-04-27 |
HLCUBKK230332482 |
OCEAN BISTRO CORP |
21425.0 kg |
160529
|
FROZEN SEAFOOD FROZEN BREADED TEMPURA SHRIMP. WHITE SHRIMP. H.S. CODE NO. 1605.29.30 000 INVOICE NO. KOTO3505/2023 |
2023-04-26 |
STIWCLAC00000416 |
OCEAN BISTRO CORP |
21424.0 kg |
160529
|
SHIPPER S LOAD & COUNT SAID TO CONTAIN FROZEN BREADED TE MPURA SHRIMP.WHITE SHRIMP.H.S. CODE NO. 1605.29.30 000INVOIC E NO. KOTO3504 2023TEMP : -20.0 C |
2023-04-14 |
HLCUBKK230309913 |
OCEAN BISTRO CORP |
21170.0 kg |
030617
|
RAW IQF FROZEN PEELED 1) RAW IQF FROZEN PEELED AND DEVEINED TAIL OFF WHITE SHRIMP. TOTAL 1180 CARTONS. H.S. CODE NO. 0306.17.21 090 2) FROZEN BREADED TEMPURA SHRIMP. WHITE SHRIMP. TOTAL 1000 CARTONS. H.S. CODE NO. 1605.29.30 000 INVOICE NO. KOTO3503/2023, KOTO3503A/2023 |