LA CHARLOTTE PATISSIER GLACIER
LA CHARLOTTE PATISSIER GLACIER's Shipments Over Time
Supply Ratings
Shipment Reliability and Frequency Volume of Goods
Avg. Shipments per Month: 0.14 Average TEU per month: 0.25
Active Months: 2 Average TEU per Shipment: 1.50
Shipment Frequency Std. Dev.: 0.36
Shipments By Companies
Company Name Shipments
LE MOULIN BAKERY 3 shipments
WHITE TOQUE LLC 3 shipments
VANDIS SPECIALTY FOODS 1 shipments
Shipments By HS Code
HS Code Shipments
843810 Machinery; industrial, for bakery and for the manufacture of macaroni, spaghetti or similar products 6 shipments
190590 Food preparations; bakers' wares n.e.c. in heading no. 1605, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar products 1 shipments
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Latest Shipments
Arrival Date Bill Of Lading Consignee Weight HS Code Description
2024-06-18 SGOISSFN24045867 VANDIS SPECIALTY FOODS 1748.0 kg 190590 FROZEN PASTRIES
2024-03-05 SGOISSFN24041271 WHITE TOQUE LLC 470.0 kg 843810 FROZEN BAKERY
2023-11-18 SGOISSFN23035993 WHITE TOQUE LLC 166.0 kg 843810 FROZEN BAKERY
2023-09-10 SGOISSFN23032526 LE MOULIN BAKERY 1103.0 kg 843810 FROZEN BAKERY
2023-08-29 SGOISSFN23031900 WHITE TOQUE LLC 933.0 kg 843810 FROZEN BAKERY
2023-04-24 SGOISSFN23025814 LE MOULIN BAKERY 539.0 kg 843810 FROZEN BAKERY
2023-01-16 SGOISSFN22021445 LE MOULIN BAKERY 942.0 kg 843810 FROZEN BAKERY
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