Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 0.08 | Average TEU per month: 0.12 |
Active Months: 1 | Average TEU per Shipment: 1.50 |
Shipment Frequency Std. Dev.: 0.29 |
Company Name | Shipments |
---|---|
GOYA FOODS INC | 4 shipments |
HS Code | Shipments |
---|---|
190120 Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares | 1 shipments |
190590 Food preparations; bakers' wares n.e.c. in heading no. 1605, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar products | 1 shipments |
210690 Food preparations; n.e.c. in item no. 2106.10 | 1 shipments |
843820 Machinery; industrial, for the manufacture of confectionery, cocoa or chocolate | 1 shipments |
Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
---|---|---|---|---|---|
2024-07-21 | ONEYVLCE03885400 | GOYA FOODS INC | 7992.0 kg | 210690 | S.T.C. 450 BOXES OF CHURROS 1080 BOXES OF CH |
2023-01-27 | ONEYVLCC08870800 | GOYA FOODS INC | 7911.0 kg | 190120 | S.T.C. CHURROS / FRITTERS HS CODE : 190120000 |
2022-11-01 | ONEYVLCC07319500 | GOYA FOODS INC | 7353.0 kg | 843820 | S.T.C. OF CHURROS WITH CHOCOLATE HS CODE: 190 |
2022-06-07 | CMDUIBC0906056 | GOYA FOODS INC | 12158.0 kg | 190590 | FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER AT THE SHIPPER S REQUESTED CARRYING TEMPERATU-20 DEGREES CELSIUS 190590 (HS) IN TOTAL: 540 BOXES OF CHURROS 450 BOXES OF CHURROS WITH CHOCOLATE 810 BOXES OF CHURROS WITH CARAMEL HS CODE: 190590 P.O: 727424-0 PRODUCT OF SPAIN FDA REG. NO: 13925155696 (.) JOANN PARSONS JPARSONS EXPORTIMPORTSERVICES.COM 2ND NOTIFY:GOYA FOODS INC. 350 COUNTY ROAD JECITY, NJ 07307 (USA) EMAIL: GOYA.IMPORTS GOYAPH: 2013484900 FAX: 2013486609 |