Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 0.00 | Average TEU per month: 0.00 |
Active Months: 0 | Average TEU per Shipment: N/A |
Shipment Frequency Std. Dev.: 0.00 |
Company Name | Shipments |
---|---|
BB INC | 2 shipments |
ALL FULFILLMENT DIRECT | 1 shipments |
HS Code | Shipments |
---|---|
190120 Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares | 3 shipments |
Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
---|---|---|---|---|---|
2022-03-05 | SHKK250903065495 | ALL FULFILLMENT DIRECT | 1850.0 kg | 190120 | DEHYDRATED AND DEVITALIZED CAMP REMY AND BUCKWHEAT SOURDOUGH HS CODE 190120 |
2021-07-27 | SHKK250902590950 | BB INC | 7400.0 kg | 190120 | DEHYDRATED AND DEVITALIZED CAMP GERM HS COD E 190120 DEHYDRATED AND DEVITALIZED CAMP GERM HS COD E 190120 |
2021-04-06 | SHKK250902407234 | BB INC | 4460.0 kg | 190120 | FOOD HS CODE 190120 200830 200880 200899 FOOD HS CODE 190120 200830 200880 200899 |