Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 0.00 | Average TEU per month: 0.00 |
Active Months: 0 | Average TEU per Shipment: N/A |
Shipment Frequency Std. Dev.: 0.00 |
Company Name | Shipments |
---|---|
FERMA IMPORT & EXPORT | 2 shipments |
HS Code | Shipments |
---|---|
170400 Sugar confectionery (including white chocolate), not containing cocoa | 1 shipments |
350710 Enzymes; rennet and concentrates thereof | 1 shipments |
Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
---|---|---|---|---|---|
2021-11-13 | MEDUL9207662 | FERMA IMPORT & EXPORT | 18792.0 kg | 350710 | ENZYMES; PREPARED ENZYMES NOT ELSEWHERE SPECIFIED - RENNET HS CODE 350710STATUS N SAUCES AND PREPARATIONS THEREFOR; MIXED CONDIMENTS - CONDIMENTS HS CODE 210390STATUS N BREAD, PASTRY, CAKES, BISCUITS AND OTHER BAKERS W - BISCUITS HS CODE 190590STATUS N SUGAR CONFECTIONERY (INCLUDING WHITE CHOCOLATE), N - CANDIES HS CODE 170490STATUS N |
2021-04-19 | MEDUL9006825 | FERMA IMPORT & EXPORT | 19433.0 kg | 170400 | SUGAR CONFECTIONERY (INCLUDING WHITE CHOCOLATE), N - CONDIMENTS FLOUR COFFEE AND TEA POTATO STICKS CHOCOLATS CANDIES HS CODE: 1704STATUS N SAUCES AND PREPARATIONS THEREFOR; MIXED CONDIMENTS - CONDIMENTS FLOUR COFFEE AND TEA POTATO STICKS CHOCOLATS CANDIES HS CODE: 2103STATUS N OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE T - CONDIMENTS FLOUR COFFEE AND TEA POTATO STICKS CHOCOLATS CANDIES HS CODE: 2005STATUS N WHEAT OR MESLIN FLOUR - - OF COMMON WHEAT ANDSPE - CONDIMENTS FLOUR COFFEE AND TEA POTATO STICKS CHOCOLATS CANDIES HS CODE: 1101STATUS N CHOCOLATE AND OTHER FOOD PREPARATIONS CONTAINING C - CONDIMENTS FLOUR COFFEE AND TEA POTATO STICKS CHOCOLATS CANDIES HS CODE: 1806STATUS N COFFEE, WHETHER OR NOT ROASTED OR DECAFFEINATED; C - CONDIMENTS FLOUR COFFEE AND TEA POTATO STICKS CHOCOLATS CANDIES HS CODE: 0901STATUS N |