| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.22 | Average TEU per month: 0.67 |
| Active Months: 2 | Average TEU per Shipment: 2.00 |
| Shipment Frequency Std. Dev.: 0.65 |
| Company Name | Shipments |
|---|---|
| CANADA GARLIC IMPORTING INC | 4 shipments |
| PROMAR SEAFOOD | 1 shipments |
| HS Code | Shipments |
|---|---|
| 070320 Vegetables, alliaceous; garlic, fresh or chilled | 2 shipments |
| 070310 Vegetables, alliaceous; onions and shallots, fresh or chilled | 1 shipments |
| 091010 Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices | 1 shipments |
| 120991 Seeds; vegetable seeds, of a kind used for sowing | 1 shipments |
| Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2025-01-28 | SAACAGTAOR10019 | CANADA GARLIC IMPORTING INC | 27000.0 kg | 070320 | PEELED GARLIC CLOVE FRESH GARLIC SPROUT TEMP:-2C VENT:15CBM/H |
| 2025-01-18 | SAACAGTAO462542 | CANADA GARLIC IMPORTING INC | 24500.0 kg | 120991 | GREEN CHINESE ONION WHITE RADISH FRESH CARROTTEMP:-0.5C VENT:20CBM/H |
| 2024-06-14 | SAACAGTAO429104 | CANADA GARLIC IMPORTING INC | 24000.0 kg | 070320 | PEELED GARLIC CLOVE TEMP:-2 C VENT: 15CBM/H HUMIDITY: 65% |
| 2024-06-09 | SAACAGTAO428648 | CANADA GARLIC IMPORTING INC | 24000.0 kg | 091010 | FRESH GINGER TEMP:12 C VENT: 15CBM/H |
| 2023-10-16 | ONEYTA3RA7617700 | PROMAR SEAFOOD | 29000.0 kg | 070310 | FRESH YELLOW ONION |