| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.00 | Average TEU per month: 0.00 |
| Active Months: 0 | Average TEU per Shipment: N/A |
| Shipment Frequency Std. Dev.: 0.00 |
| Company Name | Shipments |
|---|---|
| KISS BAKING COMPANY | 5 shipments |
| THE JAMAICA BISCUIT COM | 1 shipments |
| HS Code | Shipments |
|---|---|
| 051199 Animal products; n.e.c. in chapter 5 | 1 shipments |
| 283311 Sodium sulphates; disodium sulphate | 1 shipments |
| 330720 Perfumery, cosmetic or toilet preparations; personal deodorants and antiperspirants | 1 shipments |
| 392490 Plastics; household articles and hygienic or toilet articles | 1 shipments |
| 830220 Castors; with mountings, of base metal | 1 shipments |
| 900220 Filters; mounted as parts or fittings for instruments or apparatus, of any material (excluding elements of glass not optically worked) | 1 shipments |
| Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2023-03-11 | TSCWM237932 | KISS BAKING COMPANY | 24.0 kg | 900220 | FILTERS |
| 2022-10-21 | TSCWM224223 | KISS BAKING COMPANY | 326.0 kg | 830220 | CASTERS AND FILTERS |
| 2022-09-11 | TSCWM222616 | KISS BAKING COMPANY | 52.0 kg | 330720 | PERSONAL ITEMS |
| 2022-06-09 | CMDUCAN0652219 | THE JAMAICA BISCUIT COM | 2110.0 kg | 283311 | ------------ TRLU8895255 DESCRIPTION---------PIECES 2100 PIECES CAKE TRAYS CERS:BC6133202205271726428 FREIGHT PREPAID -------------GENERIC DESCRIPTION------------- |
| 2022-05-07 | CMDUCAN0642008 | KISS BAKING COMPANY | 169.0 kg | 051199 | ------------ SEGU4522933 DESCRIPTION---------PIECES PLUMBING FIXTURES, FOOD INGREDIENTS, PERSONALHOUSEHOLD ITEMS CERS:EK0222202204221639961 FREIGHT PREPAID -------------GENERIC DESCRIPTION------------- |
| 2021-11-08 | CMDUCAN0599936 | KISS BAKING COMPANY | 51.0 kg | 392490 | ------------ CMAU5888650 DESCRIPTION---------PIECES 118 PIECES PARTS, PERSONAL AND HOUSEHOLD ITEMS HS CODE:392490 NDR (3) NDR (2) FREIGHT PREPAID -------------GENERIC DESCRIPTION------------- |