| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.17 | Average TEU per month: 0.25 |
| Active Months: 1 | Average TEU per Shipment: 1.50 |
| Shipment Frequency Std. Dev.: 0.58 |
| Company Name | Shipments |
|---|---|
| CHAMPION SUPPLY CHAIN INC | 2 shipments |
| HS Code | Shipments |
|---|---|
| 100640 Cereals; rice, broken | 1 shipments |
| 210310 Sauces; soya | 1 shipments |
| Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2024-01-05 | OBLMOBSZE23C0519 | CHAMPION SUPPLY CHAIN INC | 11130.0 kg | 100640 | WUMING CLASSIC RICE NOODLES |
| 2024-01-05 | OBLMOBSZE23C0442 | CHAMPION SUPPLY CHAIN INC | 15715.0 kg | 210310 | HERBAL TREMELLA DRINK; TREMELLA; KAILI SOUR SPICY HOTPOT BASE; ROASTED CHILI SAUCE(SEMI-SOLID COMPOUND SEASONING); SCALLION SAUCE; BRAISED DISHES SEASONING BAG; CHILI OIL DIPPING SAUCE; HAND MADE TENDER TOFU SNACK NUMBING HOTFLAVOR; TENDER TOFU MUSHROOM SNACK NUMBING H OT FLAVOR; HAND MADE TENDER TOFU SNACK PICKLE D PEPPER FLAVOR; HAND MADE TENDER TOFU SNACK SPICY FLAVOR; HAND MADE TENDER TOFU SNACK FIVE SPICES FLAVOR; CHENGJIANG JUJUBE LOTUS ROOTSTARCH; CHENGJIANG INSTANT LOTUS ROOT STARCH ; CHENGJIANG ROSE FLAVOR LOTUS ROOT STARCH; SOY SAUCE(BREWED SOY SAUCE); FAINT SCENT RICE VINEGAR(BREWED VINEGAR); BREWED VINEGAR(BREWED VINEGAR); TIANTAI YANGQUAN FERMENTED BEAN C URD THIS SHIPMENT CONTAINS NO SOLID WOOD PAC KING MATERIALS |