Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 0.00 | Average TEU per month: 0.00 |
Active Months: 0 | Average TEU per Shipment: N/A |
Shipment Frequency Std. Dev.: 0.00 |
Company Name | Shipments |
---|---|
FIVE CONTINENTS INTERNATIONAL LTD | 2 shipments |
HONGDAO BUSINESS DEVELOPMENT LTD | 2 shipments |
KAM WAH RESOURCES CO LTD | 2 shipments |
HS Code | Shipments |
---|---|
370220 Photographic film in rolls, sensitised, unexposed, of any material other than paper, paperboard or textiles; instant print film in rolls, sensitised, unexposed | 3 shipments |
410320 Hides and skins; raw, of reptiles (fresh or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split | 2 shipments |
230690 Oil-cake and other solid residues; whether or not ground or in the form of pellets, resulting from the extraction of oils, n.e.c. in heading no. 2306 | 1 shipments |
Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
---|---|---|---|---|---|
2023-07-12 | DWCHSSHAS0112834 | KAM WAH RESOURCES CO LTD | 14188.0 kg | 230690 | VERMICELLI/PRESERVED VEGETABLE/BAIJIA CONDIMENT/THIS SHIPMENT CONTAINS NO SOLID WOODEN PACKING MATERIALS |
2022-12-18 | CGLSCSH22110543 | FIVE CONTINENTS INTERNATIONAL LTD | 27130.0 kg | 370220 | BAIJIA INSTANT VERMICELLI BAIJIA INSTANT NOO DLE BAIJIA SEASONING BAIJIA INSTANT VERMICELLI BAIJIA INSTANT NOO DLE BAIJIA SEASONING |
2022-11-21 | MLILMSHE22100413 | HONGDAO BUSINESS DEVELOPMENT LTD | 15548.0 kg | 370220 | BAIJIA VERMICELLI INSTANT NOODLE SEASONING |
2021-02-28 | SXCOSHE20125614 | KAM WAH RESOURCES CO LTD | 17323.0 kg | 410320 | VERMICELLI PRESERVED VEGETABLE BAIJIA CONDIMENT |
2021-01-20 | SXCOSHE20124716 | FIVE CONTINENTS INTERNATIONAL LTD | 14089.0 kg | 370220 | BAIJIA INSTANT VERMICELLI BAIJIA INSTANT NOODLE BAIJIA SEASONING |
2021-01-02 | CTCGSH2012036 | HONGDAO BUSINESS DEVELOPMENT LTD | 14229.0 kg | 410320 | BAIJIA VERMICELLI NOODLE BAIJIA SEASONING PRESERVED VEGETABLE |