Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 0.25 | Average TEU per month: 0.79 |
Active Months: 5 | Average TEU per Shipment: 1.90 |
Shipment Frequency Std. Dev.: 0.44 |
Company Name | Shipments |
---|---|
STERLING SEAFOOD CORP | 2 shipments |
GRACE SUPPLY INC | 1 shipments |
MH SEAFOODS INC | 1 shipments |
PACIFIC AMERICAN FISH CO INC | 1 shipments |
HS Code | Shipments |
---|---|
030389 Fish; frozen, n.e.c. in heading 0303, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 | 2 shipments |
030621 Crustaceans; in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked, cooked or not before or during smoking; in shell, steamed or boiled, whether or not chilled, frozen, dried, salted or in brine; edible flours, meals, pellets | 2 shipments |
020733 Meat and edible offal of poultry; of the poultry of heading no. 0105, (i.e. fowls of the species Gallus domesticus), fresh, chilled or frozen | 1 shipments |
030342 Fish; frozen, yellowfin tunas (Thunnus albacares), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 | 1 shipments |
030354 Fish; frozen, mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 | 1 shipments |
Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
---|---|---|---|---|---|
2024-12-23 | ONEYVVAE03573400 | 23100.0 kg | 030621 | FROZEN SEA FISH, FROZEN SILVER POMFRET WHOLE | |
2024-10-05 | ONEYVVAE02585600 | 23100.0 kg | 020733 | FROZEN SILVER POMFRET WHOLE ROUND | |
2024-03-22 | MEDUJ6827946 | GRACE SUPPLY INC | 17379.0 kg | 030389 | 1 X 40 HIGH REEFER 40 CON TAINER CONTAININ G TOTA L 1017 M/CS 230 M/CSFROZ EN SILVER POMFRET WHOLE (HS CODE : 03038950) 443 M/C SFROZEN BLACK POMFRET WHOLE (HS CODE : 0303 895 0) 344 M/CSFROZEN KINGFI SH HEAD ON GUT TED (HS CO DE : 03035400) 1017 M/CS TOTAL TOTAL NET WEIGHT : 16110.880 KGS (35446 . 000 LBS) TOTAL GROSS WE IGHT : (38233.800 L BS) F REIGHT PREPAID CY/CY T HE GOODS A RE STOWED IN A R EFRIGERATED CONTAINER AT M INUS 21 DEGREES CENTIGRADE THE TEMPERATURE T O BE SE T AT -21 DEGREE CELCIUS IN ACCORDANCEWITH SHIPPER I NSTRUCTIONS SHIPPER S DATA LO G NUMBER TP19230202594 - NOT ACKNOWLEDGE BY CAR RIER AND WITHOUT PREJUDICE THE TERMS OF C ONTRACT. |
2024-02-05 | ONEYVVAD04371700 | MH SEAFOODS INC | 22475.0 kg | 030342 | FROZEN KINGFISH HEAD-ON GUTTED |
2023-12-19 | MEDUJ6057783 | STERLING SEAFOOD CORP | 24450.0 kg | 030354 | 1 HIGH REEFER 40 CONTAINE R SAID TO CONTAI N TOTA L 1650 M/CS 1300 M/CS FR OZEN BLAC K POMFRET WHOLE H. S. COD E : 03038950 35 0 M/CS FROZEN KINGFISH HEAD ON GU TTED H. S. CODE : 0 3035400 _______________ 1650 TOTAL M/CS TOTAL NET WEIGHT : 22544.500 KGS (496 00.000 LBS) TOTAL G ROSS WEIGHT : 53790.000 LB S P.O. NO.: 30429-K-23 DA TA LOGGER NO : TP19230202 572 THE GOODS ARE STOWED IN A R EFRIGERATED CONTAINER AT MINUS 21 DEGREES CENTIG RADE SET TEMP.: -21 C., VENT.: CLOSED, HUMIDITY: 0 % FREIGHT PREPAID 6 6.770 C BM SHIPPERS LOAD, STOW, COUNT AND SEALED CY /CY THE TEMPERATURE TO BE SET AT MINUS 21 D EGREE CENTIGRADE IN ACCORDANCE WITH SHIPPER S INSTRUCTIO N |
2023-11-29 | MEDUUI896645 | STERLING SEAFOOD CORP | 24775.0 kg | 030389 | 1 HIGH REEFER 40 CONTAINE R SAID TO CONTAI N TOTA L 1925 M/CS 1725 M/CS F ROZEN BLA CK POMFRET WHOLE H. S. CODE : 03038950 200 M/C S FROZEN KINGFISH HEAD ON GUTTED H. S. C ODE : 03035400 _______________ 1925 TO TAL M/CS TOTAL NET WEIGH T : 22704.000 KGS (49950.000 LBS) TOTAL GROSS WEIGHT: 54505. 000 LBS P.O. NO.: 29898-K-23 THE GOODS ARE STOWED IN A REFRIGERATED C ONTAINER AT MINU S 21 DEG REES CENTIGRADE FREIGHT PREPAID 73.511 CBM SHIPPERS LOAD, STOW, COUNT AND SEALED CY/CY SET TEMP: -21 C., VENT: CLOS ED , HEMUDITY: 0 THE TEMPERAT URE TO BE SET AT -21 DEGRE E CELSIUS IN ACCORDANCE WI TH SHIPPER S INSTRUCTION |
2021-03-23 | ONEYVVAB00313400 | PACIFIC AMERICAN FISH CO INC | 22660.0 kg | 030621 | FROZEN SEA FISH FROZEN SILVER POMFRET WHOLE R |