Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 0.00 | Average TEU per month: 0.00 |
Active Months: 0 | Average TEU per Shipment: N/A |
Shipment Frequency Std. Dev.: 0.00 |
Company Name | Shipments |
---|---|
NEW JAPAN INTERNATIONAL INC | 1 shipments |
Q S AMERICAN BEST CO | 1 shipments |
HS Code | Shipments |
---|---|
190590 Food preparations; bakers' wares n.e.c. in heading no. 1605, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar products | 2 shipments |
Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
---|---|---|---|---|---|
2022-09-09 | OERT175701L01835 | NEW JAPAN INTERNATIONAL INC | 10256.0 kg | 190590 | P?A CAKE NO.10 MUNG BEAN - DURIAN- EGG NET WT: 4 PACKSX 100G P?A CAKE NO.11 MUNG BEAN - DURIAN - EGG NET WT: 4 PACKSX 75G P?A CAK E - KIM SA MUNGBEAN - PADAN LEAF - AND SALTEDDUCK EGG YOLK NET WT: 12 PACKS X 35G P?A CA KE - NO 7 MUNGBEAN - DURIAN - EGG NET WT: 4 PACKS X 65G CONTAINER TEMPERATURE TO BE SE T AT -18 O C HS CODE: 190590 |
2022-08-24 | OERT175701L01702 | Q S AMERICAN BEST CO | 6068.0 kg | 190590 | P?A CAKE -MUNG BEAN - EGG TARO ROOT - EGG P?A CAKE - KIM SA GREEN BEAN - PADAN LEAF -TARO ROOT- EGG CONTAINER TEMPERATURE TO BE SET AT -18 O C HS CODE: 190590 |