Shipment Reliability and Frequency | Volume of Goods |
---|---|
Avg. Shipments per Month: 0.00 | Average TEU per month: 0.00 |
Active Months: 0 | Average TEU per Shipment: N/A |
Shipment Frequency Std. Dev.: 0.00 |
Company Name | Shipments |
---|---|
TA TRADE LLC | 1 shipments |
TRISTAR FOOD WHOLESALES CO INC | 1 shipments |
HS Code | Shipments |
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190590 Food preparations; bakers' wares n.e.c. in heading no. 1605, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar products | 1 shipments |
200520 Vegetable preparations; potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 1 shipments |
Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
---|---|---|---|---|---|
2023-05-10 | SNJCTH23030434 | TA TRADE LLC | 4137.0 kg | 190590 | LAY S ROCK SWEET BASIL FLAVOR CHIPS |
2023-04-04 | AUASACU230362B | TRISTAR FOOD WHOLESALES CO INC | 1836.0 kg | 200520 | 45 CARTONS. LAY S SALTED EGG (H.S. CODE : 2005.20.19 ) 80 CARTONS. LAY S STAX SPICY LOBSTER (H.S. CODE : 2005.20.19 ) 90 CARTONS. LAY SROCK HOT CHILI SQUID (H.S. CODE : 2005.20.19 ) 75 CARTONS. LAY S BBQ CHIPS (H.S. CODE : 2 005.20.19 ) 90 CARTONS. LAY S ROCK GRILL PRAWN SEAFOOD (H.S. CODE : 2005.20.19 ) 50 CARTON S. LAY S CLASSIC MIENGKHAM (H.S. CODE : 2005.20.19 ) 65 CARTONS. LAY S ROCK SWEET BASIL (H.S. CODE : 2005.20.19 ) 25 CARTONS. LAY S MAXCRAB CURRY (H.S. CODE : 2005.20.19 ) 25 CART ONS. LAY S MAX GHOST PEPPER (H.S. CODE : 2005.20.19 ) 30 CARTONS. LAY S BOAT NOODLE FLAVOURED (H.S. CODE : 2005.20.19 ) 25 CARTONS. LAY S SHRIMP TOM YUM HOT POT FLAVOURED (H.S. COD E : 2005.20.19 ) |
65/32 MOO 7 TSAI-NOI NONTHABURI THAILAND 11150 |
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