VAISHNAVI BIOTECH LIMITED
Address: H NO: 1-5-1015 PLOT NO: 80 & 81 2 ND FLOOR VAISHNAVI BHAVAN OLD ALWAL SECUNDERABAD TELANGANA 50
VAISHNAVI BIOTECH LIMITED's Shipments Over Time
Supply Ratings
Shipment Reliability and Frequency Volume of Goods
Avg. Shipments per Month: 0.00 Average TEU per month: 0.00
Active Months: 0 Average TEU per Shipment: N/A
Shipment Frequency Std. Dev.: 0.00
Shipments By Companies
Company Name Shipments
CAIN FOOD INDUSTRIES INC 15 shipments
CORESOL LLC 2 shipments
Shipments By HS Code
HS Code Shipments
110100 Wheat or meslin flour 10 shipments
090230 Tea, black; (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3kg 5 shipments
110220 Cereal flour; of maize (corn) 2 shipments
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Latest Shipments
Arrival Date Bill Of Lading Consignee Weight HS Code Description
2022-10-24 IGLBCH0247HYDHOU CORESOL LLC 20800.0 kg 110220 800 BAGS OF 25KGS PACKAED IN 40 PALLETS CULTURED CORN FLOUR GRADE-II GENUS AND SPECIES:TRITIUM AESTIVUM IEC NO: 0909015121
2022-10-03 IGLBCH0243HYDHOU CORESOL LLC 20800.0 kg 110220 800 BAGS OF 25KGS PACKAED IN 40 PALLETS CULTURED CORN FLOUR GRADE-II GENUS AND SPECIES:TRITIUM AESTIVUM IEC NO: 0909015121
2022-08-28 IGLBCH0232HYDHOU CAIN FOOD INDUSTRIES INC 52500.0 kg 090230 2080 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES: TRITIUM AESTIVUM IEC NO: 0909015121 2080 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES: TRITIUM AESTIVUM IEC NO: 0909015121
2022-08-25 PGSMNSPHOU160272 CAIN FOOD INDUSTRIES INC 105000.0 kg 110100 HS CODE 11010000 FERMENTED WHEAT FLOUR (GENUS. HS CODE 11010000 FERMENTED WHEAT FLOUR (GENUS. HS CODE 11010000 FERMENTED WHEAT FLOUR (GENUS. HS CODE 11010000 FERMENTED WHEAT FLOUR (GENUS.
2022-08-03 MAEU218452170 CAIN FOOD INDUSTRIES INC 105001.6 kg 110100 4160 BAGS OF 25KGS EACH FERME NTED WHEAT FLOUR (GENUS AND SP ECIES: TRITIUM AESTIVUM) IE C NO: 0909015121 INVNO:VBTL/E XP/2022-23/04, DATE:19.05.2022 SHIPPING BILLNO:1598483, D ATE: 24.05.2022 H.S.CODE-1101 0000 BUYER S ORDERNO: 004333A , 004334A, 004335A, & 004336A DT: 01.02.2022 BATCH NO :FWF /V/220407- 26 MT FWF /V/220408- 26 MT FWF /V/2 20409- 26 MT FWF /V/220410- 26 MT -W ORKS: SY. NO. 273 & 274, S. LI NGOTTAM (VILL), CHOUTUPPAL MA NDAL, NALGONDA,TELANGANA-50825 2 LUT NO : AD3603220249273 BUYER :NU-TEK FOOD SCIENCE, L LC 600 HWY 169 SOUTH, SUITE 8 85, ST. LOUIS PARK, MN 55426 OFF: +1 952.683.7550 | MOB: +1 608.577.5893 4160 BAGS OF 25KGS EACH FERME NTED WHEAT FLOUR (GENUS AND SP ECIES: TRITIUM AESTIVUM) IE C NO: 0909015121 INVNO:VBTL/E XP/2022-23/04, DATE:19.05.2022 SHIPPING BILLNO:1598483, D ATE: 24.05.2022 H.S.CODE-1101 0000 BUYER S ORDERNO: 004333A , 004334A, 004335A, & 004336A DT: 01.02.2022 BATCH NO :FWF /V/220407- 26 MT FWF /V/220408- 26 MT FWF /V/2 20409- 26 MT FWF /V/220410- 26 MT -W ORKS: SY. NO. 273 & 274, S. LI NGOTTAM (VILL), CHOUTUPPAL MA NDAL, NALGONDA,TELANGANA-50825 2 LUT NO : AD3603220249273 BUYER :NU-TEK FOOD SCIENCE, L LC 600 HWY 169 SOUTH, SUITE 8 85, ST. LOUIS PARK, MN 55426 OFF: +1 952.683.7550 | MOB: +1 608.577.5893 4160 BAGS OF 25KGS EACH FERME NTED WHEAT FLOUR (GENUS AND SP ECIES: TRITIUM AESTIVUM) IE C NO: 0909015121 INVNO:VBTL/E XP/2022-23/04, DATE:19.05.2022 SHIPPING BILLNO:1598483, D ATE: 24.05.2022 H.S.CODE-1101 0000 BUYER S ORDERNO: 004333A , 004334A, 004335A, & 004336A DT: 01.02.2022 BATCH NO :FWF /V/220407- 26 MT FWF /V/220408- 26 MT FWF /V/2 20409- 26 MT FWF /V/220410- 26 MT -W ORKS: SY. NO. 273 & 274, S. LI NGOTTAM (VILL), CHOUTUPPAL MA NDAL, NALGONDA,TELANGANA-50825 2 LUT NO : AD3603220249273 BUYER :NU-TEK FOOD SCIENCE, L LC 600 HWY 169 SOUTH, SUITE 8 85, ST. LOUIS PARK, MN 55426 OFF: +1 952.683.7550 | MOB: +1 608.577.5893 4160 BAGS OF 25KGS EACH FERME NTED WHEAT FLOUR (GENUS AND SP ECIES: TRITIUM AESTIVUM) IE C NO: 0909015121 INVNO:VBTL/E XP/2022-23/04, DATE:19.05.2022 SHIPPING BILLNO:1598483, D ATE: 24.05.2022 H.S.CODE-1101 0000 BUYER S ORDERNO: 004333A , 004334A, 004335A, & 004336A DT: 01.02.2022 BATCH NO :FWF /V/220407- 26 MT FWF /V/220408- 26 MT FWF /V/2 20409- 26 MT FWF /V/220410- 26 MT -W ORKS: SY. NO. 273 & 274, S. LI NGOTTAM (VILL), CHOUTUPPAL MA NDAL, NALGONDA,TELANGANA-50825 2 LUT NO : AD3603220249273 BUYER :NU-TEK FOOD SCIENCE, L LC 600 HWY 169 SOUTH, SUITE 8 85, ST. LOUIS PARK, MN 55426 OFF: +1 952.683.7550 | MOB: +1 608.577.5893
2022-07-28 MAEU218975347 CAIN FOOD INDUSTRIES INC 105001.6 kg 110100 4160 BAGS OF 25KGS EACH FERMEN TED WHEAT FLOUR (GENUS AND S PECIES: TRITIUM AESTIVUM) I EC NO: 0909015121 INVNO:VBTL/ EXP/2022-23/06, DATE:06.06.202 2 SHIPPING BILLNO:1952403, DATE: 07.06.2022 H.S.CODE-110 10000 BUYERS ORDERNO: 004341A ,004342A,004343A&004344A DT: 0 1.03.2022 BATCH NO :FWF /V/22 0505- 26 MT FWF /V/220506- 26 MT FWF /V/220507 - 26 MT FWF /V/220508- 26 MT - WORK S: SY. NO. 273 & 274, S. LINGO TTAM (VILL),CHOUTUPPAL MANDAL, NALGON DA,TELANGANA-508252 LUT NO : AD3603220249273 FR EIGHT: PREPAID BUYER: NU -TEK FOOD SCIENCE, LLC 600 HW Y 169 SOUTH, SUITE 885, ST. L OUIS PARK, MN 55426 OFF: +1 95 2.683.7550 MOB: +1 608.577.58 93 4160 BAGS OF 25KGS EACH FERMEN TED WHEAT FLOUR (GENUS AND S PECIES: TRITIUM AESTIVUM) I EC NO: 0909015121 INVNO:VBTL/ EXP/2022-23/06, DATE:06.06.202 2 SHIPPING BILLNO:1952403, DATE: 07.06.2022 H.S.CODE-110 10000 BUYERS ORDERNO: 004341A ,004342A,004343A&004344A DT: 0 1.03.2022 BATCH NO :FWF /V/22 0505- 26 MT FWF /V/220506- 26 MT FWF /V/220507 - 26 MT FWF /V/220508- 26 MT - WORK S: SY. NO. 273 & 274, S. LINGO TTAM (VILL),CHOUTUPPAL MANDAL, NALGON DA,TELANGANA-508252 LUT NO : AD3603220249273 FR EIGHT: PREPAID BUYER: NU -TEK FOOD SCIENCE, LLC 600 HW Y 169 SOUTH, SUITE 885, ST. L OUIS PARK, MN 55426 OFF: +1 95 2.683.7550 MOB: +1 608.577.58 93 4160 BAGS OF 25KGS EACH FERMEN TED WHEAT FLOUR (GENUS AND S PECIES: TRITIUM AESTIVUM) I EC NO: 0909015121 INVNO:VBTL/ EXP/2022-23/06, DATE:06.06.202 2 SHIPPING BILLNO:1952403, DATE: 07.06.2022 H.S.CODE-110 10000 BUYERS ORDERNO: 004341A ,004342A,004343A&004344A DT: 0 1.03.2022 BATCH NO :FWF /V/22 0505- 26 MT FWF /V/220506- 26 MT FWF /V/220507 - 26 MT FWF /V/220508- 26 MT - WORK S: SY. NO. 273 & 274, S. LINGO TTAM (VILL),CHOUTUPPAL MANDAL, NALGON DA,TELANGANA-508252 LUT NO : AD3603220249273 FR EIGHT: PREPAID BUYER: NU -TEK FOOD SCIENCE, LLC 600 HW Y 169 SOUTH, SUITE 885, ST. L OUIS PARK, MN 55426 OFF: +1 95 2.683.7550 MOB: +1 608.577.58 93 4160 BAGS OF 25KGS EACH FERMEN TED WHEAT FLOUR (GENUS AND S PECIES: TRITIUM AESTIVUM) I EC NO: 0909015121 INVNO:VBTL/ EXP/2022-23/06, DATE:06.06.202 2 SHIPPING BILLNO:1952403, DATE: 07.06.2022 H.S.CODE-110 10000 BUYERS ORDERNO: 004341A ,004342A,004343A&004344A DT: 0 1.03.2022 BATCH NO :FWF /V/22 0505- 26 MT FWF /V/220506- 26 MT FWF /V/220507 - 26 MT FWF /V/220508- 26 MT - WORK S: SY. NO. 273 & 274, S. LINGO TTAM (VILL),CHOUTUPPAL MANDAL, NALGON DA,TELANGANA-508252 LUT NO : AD3603220249273 FR EIGHT: PREPAID BUYER: NU -TEK FOOD SCIENCE, LLC 600 HW Y 169 SOUTH, SUITE 885, ST. L OUIS PARK, MN 55426 OFF: +1 95 2.683.7550 MOB: +1 608.577.58 93
2022-07-25 IGLBCH0219HYDHOU CAIN FOOD INDUSTRIES INC 52500.0 kg 090230 2080 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES : TRITIUM AESTIVUM IEC NO : 0909015121 2080 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES : TRITIUM AESTIVUM IEC NO : 0909015121
2022-07-16 MAEU218626297 CAIN FOOD INDUSTRIES INC 105001.6 kg 110100 4160 BAGS OF 25KGS EACH FERME NTED WHEAT FLOUR (GENUS AND SP ECIES: TRITIUM AESTIVUM) IE C NO: 0909015121 INVNO:VBTL/E XP/2022-23/05, DATE:24.05.2022 SHIPPING BILLNO:1673962, D ATE: 26.05.2022 H.S.CODE-1101 0000 BUYERS ORDERNO: 004337A, 004338A,004339A & 004340A DT: 01.03.2022 BATCH NO :FWF /V/2 20501- 26 MT FWF /V/220502- 26 MT FWF /V/22050 3- 26 MT FWF /V/220504- 26 MT - WORKS : SY. NO. 273 & 274, S. LINGOT TAM (VILL),CHOUTUPPAL MANDAL, NALGON DA,TELANGANA-508252 L UT NO : AD3603220249273 BUY ER: NU-TEK FOOD SCIENCE, LLC 600 HWY 169 SOUTH, SUITE 885, ST. LOUIS PARK, MN 55426 OFF : +1 952.683.7550 | MOB: +1 60 8.577.5893 4160 BAGS OF 25KGS EACH FERME NTED WHEAT FLOUR (GENUS AND SP ECIES: TRITIUM AESTIVUM) IE C NO: 0909015121 INVNO:VBTL/E XP/2022-23/05, DATE:24.05.2022 SHIPPING BILLNO:1673962, D ATE: 26.05.2022 H.S.CODE-1101 0000 BUYERS ORDERNO: 004337A, 004338A,004339A & 004340A DT: 01.03.2022 BATCH NO :FWF /V/2 20501- 26 MT FWF /V/220502- 26 MT FWF /V/22050 3- 26 MT FWF /V/220504- 26 MT - WORKS : SY. NO. 273 & 274, S. LINGOT TAM (VILL),CHOUTUPPAL MANDAL, NALGON DA,TELANGANA-508252 L UT NO : AD3603220249273 BUY ER: NU-TEK FOOD SCIENCE, LLC 600 HWY 169 SOUTH, SUITE 885, ST. LOUIS PARK, MN 55426 OFF : +1 952.683.7550 | MOB: +1 60 8.577.5893 4160 BAGS OF 25KGS EACH FERME NTED WHEAT FLOUR (GENUS AND SP ECIES: TRITIUM AESTIVUM) IE C NO: 0909015121 INVNO:VBTL/E XP/2022-23/05, DATE:24.05.2022 SHIPPING BILLNO:1673962, D ATE: 26.05.2022 H.S.CODE-1101 0000 BUYERS ORDERNO: 004337A, 004338A,004339A & 004340A DT: 01.03.2022 BATCH NO :FWF /V/2 20501- 26 MT FWF /V/220502- 26 MT FWF /V/22050 3- 26 MT FWF /V/220504- 26 MT - WORKS : SY. NO. 273 & 274, S. LINGOT TAM (VILL),CHOUTUPPAL MANDAL, NALGON DA,TELANGANA-508252 L UT NO : AD3603220249273 BUY ER: NU-TEK FOOD SCIENCE, LLC 600 HWY 169 SOUTH, SUITE 885, ST. LOUIS PARK, MN 55426 OFF : +1 952.683.7550 | MOB: +1 60 8.577.5893 4160 BAGS OF 25KGS EACH FERME NTED WHEAT FLOUR (GENUS AND SP ECIES: TRITIUM AESTIVUM) IE C NO: 0909015121 INVNO:VBTL/E XP/2022-23/05, DATE:24.05.2022 SHIPPING BILLNO:1673962, D ATE: 26.05.2022 H.S.CODE-1101 0000 BUYERS ORDERNO: 004337A, 004338A,004339A & 004340A DT: 01.03.2022 BATCH NO :FWF /V/2 20501- 26 MT FWF /V/220502- 26 MT FWF /V/22050 3- 26 MT FWF /V/220504- 26 MT - WORKS : SY. NO. 273 & 274, S. LINGOT TAM (VILL),CHOUTUPPAL MANDAL, NALGON DA,TELANGANA-508252 L UT NO : AD3603220249273 BUY ER: NU-TEK FOOD SCIENCE, LLC 600 HWY 169 SOUTH, SUITE 885, ST. LOUIS PARK, MN 55426 OFF : +1 952.683.7550 | MOB: +1 60 8.577.5893
2022-06-22 IGLBCH0215HYDHOU CAIN FOOD INDUSTRIES INC 105000.0 kg 090230 4160 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES : TRITIUM AESTIVUM IEC NO : 0909015121 4160 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES : TRITIUM AESTIVUM IEC NO : 0909015121 4160 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES : TRITIUM AESTIVUM IEC NO : 0909015121 4160 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES : TRITIUM AESTIVUM IEC NO : 0909015121
2022-06-11 IGLBCH0209HYDHOU CAIN FOOD INDUSTRIES INC 105000.0 kg 090230 4160 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES : TRITIUM AESTIVUM IEC NO: 0909015121 4160 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES : TRITIUM AESTIVUM IEC NO: 0909015121 4160 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES : TRITIUM AESTIVUM IEC NO: 0909015121 4160 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES : TRITIUM AESTIVUM IEC NO: 0909015121
2022-05-26 IGLBCH0203HYDHOU CAIN FOOD INDUSTRIES INC 105000.0 kg 090230 4160 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES: TRITIUM AESTIVUM IEC NO: 0909015121 4160 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES: TRITIUM AESTIVUM IEC NO: 0909015121 4160 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES: TRITIUM AESTIVUM IEC NO: 0909015121 4160 BAGS OF 25KGS EACH FERMENTED WHEAT FLOURGENUS AND SPECIES: TRITIUM AESTIVUM IEC NO: 0909015121
2022-05-18 IGLBCH0197HYDHOU CAIN FOOD INDUSTRIES INC 105000.0 kg 110100 FERMENTED WHEAT FLOUR GENUS AND SPECIES : TRITIUM AESTIVUM IEC NO: 0909015121 FERMENTED WHEAT FLOUR GENUS AND SPECIES : TRITIUM AESTIVUM IEC NO: 0909015121 FERMENTED WHEAT FLOUR GENUS AND SPECIES : TRITIUM AESTIVUM IEC NO: 0909015121 FERMENTED WHEAT FLOUR GENUS AND SPECIES : TRITIUM AESTIVUM IEC NO: 0909015121
2022-04-14 PGSMNSPHOU150400 CAIN FOOD INDUSTRIES INC 78750.0 kg 110100 HS CODE11010000 FERMENTED WHEAT FLOUR (GENUS . HS CODE11010000 FERMENTED WHEAT FLOUR (GENUS . HS CODE11010000 FERMENTED WHEAT FLOUR (GENUS .
2022-04-11 PGSMNSPHOU149391 CAIN FOOD INDUSTRIES INC 52500.0 kg 110100 HS CODE11010000 FERMENTED WHEAT FLOUR (GENUS . HS CODE11010000 FERMENTED WHEAT FLOUR (GENUS .
2022-03-11 MAEU216081091 CAIN FOOD INDUSTRIES INC 52500.57 kg 110100 2080 BAGS OF 25KGS EACH FERME NTED WHEAT FLOUR (GENUS AND S PECIES: TRITIUM AESTIVUM) IEC NO: 0909015121 INV NO: VBTL/ EXP/2021-22/02, DATE:27.12.202 1 SHIPPING BILLNO: 7189608, D ATE:01.01.2022 H.S.CODE-11010 000 BUYERS ORDERNO.004326 & 0 04327, DT:01.10.2021 BATCH NO :FWF /V/211203- 26 MT & FWF / V/211204- 26 MT BUYER: NU-TEK FOOD SCIENCE, LLC 600 HWY 16 9 SOUTH, SUITE 885 ST. LOUIS PARK, MN 55426 OFF: +1952.683 .7550 L +MOB +1 608.577.5893 FAX: +1952.938.2965 -WORKS: S Y. NO. 273 & 274, S. LINGOTTAM (VILL), CHOUTUPPAL MANDAL, N ALGONDA,TELANGANA-508252 2080 BAGS OF 25KGS EACH FERME NTED WHEAT FLOUR (GENUS AND S PECIES: TRITIUM AESTIVUM) IEC NO: 0909015121 INV NO: VBTL/ EXP/2021-22/02, DATE:27.12.202 1 SHIPPING BILLNO: 7189608, D ATE:01.01.2022 H.S.CODE-11010 000 BUYERS ORDERNO.004326 & 0 04327, DT:01.10.2021 BATCH NO :FWF /V/211203- 26 MT & FWF / V/211204- 26 MT BUYER: NU-TEK FOOD SCIENCE, LLC 600 HWY 16 9 SOUTH, SUITE 885 ST. LOUIS PARK, MN 55426 OFF: +1952.683 .7550 L +MOB +1 608.577.5893 FAX: +1952.938.2965 -WORKS: S Y. NO. 273 & 274, S. LINGOTTAM (VILL), CHOUTUPPAL MANDAL, N ALGONDA,TELANGANA-508252
2022-03-11 MAEU215781939 CAIN FOOD INDUSTRIES INC 52500.57 kg 110100 2 CONTAINERS 2080 BAGS 2080 BAGS OF 25KGS EACH FERMENTED WHEAT FLOUR (GENUS AND SPECIE S: TRITIUM AESTIVUM) IEC NO: 0909015121 INV NO: VBTL/EXP/2 021-22/03, DATE:18.01.2022 SH IPPING BILLNO: 7705141 DATE:24 .01.2022 H.S.CODE-11010000 B UYERS ORDERNO.004329 & 004330, DT:01.11.2021 BATCH NO :FWF /V/211205- 26 MT & FWF /V/2201 01- 26 MT BUYER: NU-TEK FOOD SCIENCE, LLC 600 HWY 169 SOUT H, SUITE 885 ST. LOUIS PARK, MN 55426 OFF: +1952.683.7550 L +MOB +1 608.577.5893 FAX: + 1952.938.2965 -WORKS: SY. NO. 273 & 274, S. LINGOTTAM (VILL ), CHOUTUPPAL MANDAL, NALGOND A,TELANGANA-508252 2 CONTAINERS 2080 BAGS 2080 BAGS OF 25KGS EACH FERMENTED WHEAT FLOUR (GENUS AND SPECIE S: TRITIUM AESTIVUM) IEC NO: 0909015121 INV NO: VBTL/EXP/2 021-22/03, DATE:18.01.2022 SH IPPING BILLNO: 7705141 DATE:24 .01.2022 H.S.CODE-11010000 B UYERS ORDERNO.004329 & 004330, DT:01.11.2021 BATCH NO :FWF /V/211205- 26 MT & FWF /V/2201 01- 26 MT BUYER: NU-TEK FOOD SCIENCE, LLC 600 HWY 169 SOUT H, SUITE 885 ST. LOUIS PARK, MN 55426 OFF: +1952.683.7550 L +MOB +1 608.577.5893 FAX: + 1952.938.2965 -WORKS: SY. NO. 273 & 274, S. LINGOTTAM (VILL ), CHOUTUPPAL MANDAL, NALGOND A,TELANGANA-508252
2022-02-13 MAEU215400227 CAIN FOOD INDUSTRIES INC 52500.57 kg 110100 2080 BAGS OF 25KGS EACH FERME NTED WHEAT FLOUR (GENUS AND S PECIES : TRITIUM AESTIVUM ) I EC NO: 0909015121 INVNO:VBTL/ EXP/2021-22/01, DATE:20.12.202 1 SHIPPING BILLNO: 6964379, D ATE:23.12.2021 H.S.CODE-11010 000 BUYERS ORDERNO.004323 & 0 04324, DT:01.10.2021 BATCH NO :FWF /V/211201- 26 MT FWF / V/211202- 26 MT BUYER: NU-TEK FOOD SCIENCE, LLC 600 HWY 16 9 SOUTH, SUITE 885 ST. LOUIS PARK, MN 55426 OFF: +1952.68 3.7550 L +MOB +1 608.577.5893 FAX: +1952.938.2965 2080 BAGS OF 25KGS EACH FERME NTED WHEAT FLOUR (GENUS AND S PECIES : TRITIUM AESTIVUM ) I EC NO: 0909015121 INVNO:VBTL/ EXP/2021-22/01, DATE:20.12.202 1 SHIPPING BILLNO: 6964379, D ATE:23.12.2021 H.S.CODE-11010 000 BUYERS ORDERNO.004323 & 0 04324, DT:01.10.2021 BATCH NO :FWF /V/211201- 26 MT FWF / V/211202- 26 MT BUYER: NU-TEK FOOD SCIENCE, LLC 600 HWY 16 9 SOUTH, SUITE 885 ST. LOUIS PARK, MN 55426 OFF: +1952.68 3.7550 L +MOB +1 608.577.5893 FAX: +1952.938.2965
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H NO 1-5-1015 PLOT NO 80 & 81 2 ND FLOOR VAISHNAVI BHAVAN FATHER BALAIAH NAGAR
H NO: 1-5-1015 PLOT NO: 80 & 81 2 OLD ALWAL SECUNDERABAD 500010 PH: 040 29880256
H NO: 1-5-1015 PLOT NO: 80 & 81 2 VAISHNAVI BHAVAN FATHER BALAIAH NAGPO BOX: 500010
H NO: 1-5-1015 PLOT NO: 80 & 81 2 BHAVAN FATHER BALAIAH NAGAR OLD ALWAL SECUNDERABAD 500010
H NO: 1-5-1015 PLOT NO: 80 & 81 2 VAISHNAVI BHAVAN FATHER BALAIAH NAGOLD ALWAL SECUNDERABAD 500010