| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.29 | Average TEU per month: 0.83 |
| Active Months: 5 | Average TEU per Shipment: 2.00 |
| Shipment Frequency Std. Dev.: 0.47 |
| Company Name | Shipments |
|---|---|
| CELORRIO USA INC | 17 shipments |
| MILLISSIME INC | 1 shipments |
| HS Code | Shipments |
|---|---|
| 200190 Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins) | 8 shipments |
| 200870 Fruit; peaches, including nectarines, prepared or preserved in ways n.e.c. in heading no. 2007 and 2008, whether or not containing added sugar, other sweetening matter or spirit | 4 shipments |
| 200599 Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2 shipments |
| 210320 Sauces; tomato ketchup and other tomato sauces | 2 shipments |
| 190590 Food preparations; bakers' wares n.e.c. in heading no. 1605, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar products | 1 shipments |
| 200210 Vegetable preparations; tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid | 1 shipments |
| Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2024-09-29 | MEDUD8708296 | CELORRIO USA INC | 20098.0 kg | 200190 | COCKTAIL ONIONS HS CODE: 200190 PEACH IN SYRUP HS CODE: 200870 BEANS HS CODE: 200559 TOMATE SAUCE HS CODE 210320 BROWNIES, BLONDIES AND MUFFINS HS CODE 190590 |
| 2024-07-21 | MEDUD8621390 | CELORRIO USA INC | 23910.0 kg | 200190 | PICKLES HS CODE: 200190 CHICKPEAS HS CODE 200510 TOMATE SAUCE HS CODE 210320 MUFFINS HS CODE 190590 |
| 2024-06-12 | MEDUD8586015 | CELORRIO USA INC | 24066.0 kg | 200870 | PEACH SLICES HS CODE: 200870 SWEET SKEWERS HS CODE: 200190 BEANS HS CODE: 200559 ONIONS HS CODE: 200190 TOMATE SAUCE HS CODE: 210320 |
| 2024-02-20 | MEDUVB287955 | CELORRIO USA INC | 23494.0 kg | 210320 | TOMATE SAUCE HS CODE 210320 BROWNIES, BLONDIES AND MUFFINS HS CODE 190590 SWEET AND SPICY SKEWERS HS CODE: 200190 ONIONS HS CODE: 200190 BEANS HS CODE: 200559 |
| 2023-12-06 | MEDUD8403542 | CELORRIO USA INC | 22360.0 kg | 200190 | PICKLES AND ONIONS IN VINEGAR HS CODE: 200190 COCKTAIL FRUIT HS CODE: 200897 CHICKPEAS HS CODE 200599 TOMATO SAUCE HS CODE 210320 |
| 2023-07-05 | MEDUD8251628 | CELORRIO USA INC | 21943.0 kg | 210320 | TOMATE SAUCE HS CODE 210320 |
| 2023-06-30 | MEDUD8245950 | CELORRIO USA INC | 22748.0 kg | 200210 | TOMATE PASTE HS CODE:200210 ONIONS IN VINEGAR HS CODE: 200190 PEACH IN SYRUP HS CODE: 200870 TOMATE SAUCE HS CODE 210320 BROWNIES, BLONDIES AND MUFFINS HS CODE 190590 |
| 2023-04-30 | MEDUD8176643 | CELORRIO USA INC | 22384.0 kg | 200190 | PICKLES AND ONIONS HS CODE 200190 BROWNIES AND MUFFINS HS CODE 190590 TOMATO SAUCE HS CODE: 210320 CANNED TOMATO HS CODE 200210 PEACHES IN SYRUP HS CODE: 200870 |
| 2023-02-24 | MEDUD8115740 | CELORRIO USA INC | 21797.0 kg | 200190 | ONIONS IN VINEGAR HS CODE: 200190 TOMATO SAUCE HS CODE: 210320 CANNED TOMATO HS CODE: 200210 |
| 2022-07-28 | MEDUV7729449 | CELORRIO USA INC | 17353.0 kg | 200190 | PICKLES HS CODE: 200190 TOMATE SAUCE HS CODE: 210320 SWEET AND SPICY PICKLES HS CODE: 200110 BROWNIES AND BLONDIES HS CODE: 190590 |
| 2022-07-16 | MEDUV7660669 | CELORRIO USA INC | 22065.0 kg | 200599 | CHICKPEAS HS CODE: 200599 BROWNIES AND BLONDIES HS CODE: 190590 PICKLES HS CODE 200190 TOMATE SAUCE HS CODE: 210320 |
| 2022-05-06 | MEDUCI667907 | CELORRIO USA INC | 3036.0 kg | 190590 | BROWNIES AND BLONDIES HS CODE: 190590 |
| 2022-04-27 | MEDUCI637629 | CELORRIO USA INC | 20132.0 kg | 200870 | WHOLE PEACHES IN SYRUP HS CODE: 200870 BROWNIES AND BLONDIES HS COD. 190590 |
| 2022-04-08 | MEDUCI543785 | CELORRIO USA INC | 22644.0 kg | 200190 | PICKLES HS CODE: 200190 SCALLIONS HS CODE: 070310 TOMATO SAUCE HS CODE: 210320 WHOLE PEACHES IN SYRUP HS CODE: 200870 |
| 2021-11-05 | YMLUT912006122 | MILLISSIME INC | 17391.0 kg | 200599 | VEGETABLES PREPARED OR PRESERVED BY VINEGAR CONDIMENTS HS CODE 20059910, 20059980, 20059930 |
| 2021-10-25 | MEDUCI424309 | CELORRIO USA INC | 21221.0 kg | 200870 | WHOLE PEACHES IN SYRUP HS CODE: 200870 TOMATO SAUCE HS CODE: 210320 |
| 2021-07-05 | MEDUCI281352 | CELORRIO USA INC | 20038.0 kg | 200190 | ONIONS AND PICKLES HS CODE: 200190 WHOLE PEACHES IN SYRUP HS CODE: 200870 WHOLE PEAR IN SYRUP HS CODE: 200840 TOMATO SAUCE HS CODE: 210320 |
| 2021-02-18 | MEDUCI091199 | CELORRIO USA INC | 24668.0 kg | 200870 | WHOLE PEACHES IN SYRUP HS CODE: 200870 WHOLE PEAR IN SYRUP HS CODE: 200840 TOMATO SAUCE HS CODE: 210320 GREEN PEAS HS CODE: 200540 |
| CTRA LUCENI 50660 TAUSTE ZARAGOZA ESPANA +34 611250045 |
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