WING CHEONG MARINE PRODUCT LTD
Address: RM 1904 HONG KONG PLAZA 369 DES VOEUX ROAD WEST HONG KONG
WING CHEONG MARINE PRODUCT LTD's Shipments Over Time
Supply Ratings
Shipment Reliability and Frequency Volume of Goods
Avg. Shipments per Month: 1.13 Average TEU per month: 2.33
Active Months: 8 Average TEU per Shipment: 1.65
Shipment Frequency Std. Dev.: 1.51
Shipments By Companies
Company Name Shipments
WINSUM INTERNATIONAL INC 77 shipments
GIANT UNION CO INC 22 shipments
MOGAN TRADE INC 9 shipments
WINSIM INTERNATIONAL INC 1 shipments
Shipments By HS Code
HS Code Shipments
160420 Fish preparations; fish minced or in forms n.e.c. in heading no. 1604, prepared or preserved 17 shipments
071239 Vegetables; mushrooms, other than the genus Agaricus and truffles, whole, cut, sliced, broken or in powder but not further prepared, dried 16 shipments
210390 Sauces and preparations therefor; mixed condiments and mixed seasonings 16 shipments
081320 Fruit, edible; prunes, dried 13 shipments
121299 Vegetable products; fit for human consumption, n.e.c. in heading no. 1212, fresh, chilled, frozen or dried, whether or not ground 11 shipments
210310 Sauces; soya 5 shipments
841939 Dryers; for products n.e.c. in heading no. 8419, not used for domestic purposes 5 shipments
030719 Molluscs; oysters, whether in shell or not, dried, salted or in brine, smoked, cooked or not before or during the smoking process 4 shipments
843710 Machines; for cleaning, sorting or grading seed, grain or dried leguminous vegetables 4 shipments
071290 Vegetables; mixtures of vegetables n.e.c. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried 3 shipments
030695 Crustaceans; shrimps and prawns, smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking 2 shipments
030729 Molluscs; scallops, whether in shell or not, including queen scallops of the genera Pecten, Chlamys or Placopecten, dried, salted, in brine, or smoked, cooked or not before or during the smoking process 2 shipments
030830 Aquatic invertebrates; jellyfish (Rhopilema spp.), live, fresh, chilled, frozen, dried, salted or in brine, smoked, whether or not cooked before or during smoking 2 shipments
060110 Plants, live; bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant 2 shipments
071340 Vegetables, leguminous; lentils, shelled, whether or not skinned or split, dried 2 shipments
190590 Food preparations; bakers' wares n.e.c. in heading no. 1605, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar products 2 shipments
030759 Molluscs; octopus (Octopus spp.), dried, salted, in brine, or smoked, cooked or not before or during the smoking process 1 shipments
071233 Vegetables; jelly fungi (Tremella spp)), whole, cut, sliced, broken or in powder but not further prepared, dried 1 shipments
200190 Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins) 1 shipments
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Latest Shipments
Arrival Date Bill Of Lading Consignee Weight HS Code Description
2024-10-26 EGLV010401334871 GIANT UNION CO INC 17560.0 kg 210390 GROUND BEAN SAUCE CHEE HOU SAUCE (HS CODE 21039090) DOUBLE DARK SOY SAUCE (HS CODE 21031000) GROUND BEAN SAUCE (HS CODE 21039090) HOISIN SAUCE (HS CODE 21039090) POTASSIUM CARBONATE & SODIUM (HS CODE 21069090) PLUM SAUCE (HS CODE 21039090) DILUTED RED VINEGAR (HS CODE 22090000) DILUTED BLACK VINEGAR (HS CODE 22090000) FDA REG NO 16968830136 CUSTARD POWDER (HS CODE 19019090) FDA REG NO 10577936280
2024-10-25 OSTISMFS2400028 MOGAN TRADE INC 14250.0 kg 841939 REQUESTED TEMPERATURE 3 DEGREE CELSIUS
2024-10-17 EGLV010401294615 GIANT UNION CO INC 19050.0 kg 210390 BARBECUE SAUCE, PLUM SAUCE BARBECUE SAUCE (HS CODE 21039090) CHEE HOU SAUCE (HS CODE 21039090) DOUBLE DARK SOY SAUCE (HS CODE 21031000) GROUND BEAN SAUCE (HS CODE 21039090) HOISIN SAUCE (HS CODE 21039090) DILUTED RED VINEGAR (HS CODE 22090000) PLUM SAUCE (HS CODE 21039090) FDA REG NO 16968830136 CUSTARD POWDER (HS CODE 19019090) FDA REG NO 10577936280
2024-10-05 OSTISMFS2400026 MOGAN TRADE INC 22830.0 kg 841939 REQUESTED TEMPERATURE 18 DEGREE CELSIUS
2024-10-05 OSTISMFS2400024 MOGAN TRADE INC 12970.0 kg 030830 SALTED JELLY FISH HS CODE 03083090
2024-06-24 EGLV010400534795 GIANT UNION CO INC 19030.0 kg 210390 BARBECUE SAUCE, BEAN SAUCE BARBECUE SAUCE (HS CODE 21039090) DOUBLE DARK SOY SAUCE (HS CODE 21031000) BEAN SAUCE (HS CODE 21039090) CHEE HOU SAUCE (HS CODE 21039090) GROUND BEAN SAUCE (HS CODE 21039090) HOISIN SAUCE (HS CODE 21039090) POTASSIUM CARBONATE & SODIUM (HS CODE 21069090) DILUTED RED VINEGAR (HS CODE 22090000) THICK SOY SAUCE (HS CODE 21031000) PLUM IN BRINE (HS CODE 20019000) FDA REG NO 16968830136 CUSTARD POWDER (HS CODE 19019090) FDA REG NO 10577936280
2024-06-09 OSTISMFS2400016 MOGAN TRADE INC 8840.0 kg 081320 DRIED SHIITAKE MUSHROOM
2024-06-09 OSTISMFS2400018 MOGAN TRADE INC 22700.0 kg 841939 REQUESTED TEMPERATURE 3 DEGREE CELSIUS
2024-05-02 OSTISMFS2400014 MOGAN TRADE INC 5010.0 kg 160420 BAKED FISH BLADDER HS CODE 16042099
2024-04-22 EGLV010400222921 GIANT UNION CO INC 19415.0 kg 210390 BEAN SAUCE BEAN SAUCE (HS CODE 21039090) CHEE HOU SAUCE (HS CODE 21039090) DOUBLE DARK SOY SAUCE (HS CODE 21031000) GROUND BEAN SAUCE (HS CODE 21039090) PLUM SAUCE (HS CODE 21039090) DILUTED RED VINEGAR (HS CODE 22090000) FINE SHRIMP SAUCE (HS CODE 21039090) THICK SOY SAUCE (HS CODE 21031000) DILUTED SWEETENED BLACK VINEGAR (HS CODE 22090000) DILUTED BLACK VINEGAR (HS CODE 22090000) FDA REG NO 16968830136 CUSTARD POWDER (HS CODE 19019090) FDA REG NO 10577936280
2024-03-28 OSTISMFS2400010 MOGAN TRADE INC 20330.0 kg 841939 REQUESTED TEMPERATURE 18 DEGREE CELSIUS
2024-03-25 EGLV010400126387 GIANT UNION CO INC 18800.0 kg 210390 BEAN SAUCE BEAN SAUCE(HS CODE 21039090) DOUBLE DARK SOY SAUCE(HS CODE 21031000) GROUND BEAN SAUCE(HS CODE 21039090) POTASSIUM CARBONATE & SODIUM(HS CODE 21069090) PLUM SAUCE (HS CODE 21039090) DILUTED RED VINEGAR(HS CODE 22090000) DILUTED BLACK VINEGAR(HS CODE 22090000) FDA REG NO 16968830136 CUSTARD POWDER(HS CODE 19019090) FDA REG NO 10577936280
2024-03-22 OSTISMFS2400006 MOGAN TRADE INC 17990.0 kg 841939 REQUESTED TEMPERATURE 3 DEGREE CELSIUS
2024-02-09 OSTISMFS2400004 MOGAN TRADE INC 4630.0 kg 160420 REQUESTED TEMPERATURE 3 DEGREE CELSIUS VENT CLOSED BAKED FISH BLADDER HS CODE 16042099 FDA REG NO 12570419100
2024-02-01 OSTISMFS2400002 WINSUM INTERNATIONAL INC 10870.0 kg 071239 DRIED SHIITAKE MUSHROOM HS CODE 07123990 FDA REG NO 12570419100 THIS SHIPMENT CONTAINS NO SOLID WOOD PACKING MATERIALS
2024-01-23 EGLV010301138638 GIANT UNION CO INC 19150.0 kg 200190 PLUM IN BRINE, SAUCE PLUM IN BRINE (HS CODE 20019000) CHEE HOU SAUCE (HS CODE 21039090) DOUBLE DARK SOY SAUCE (HS CODE 21031000) GROUND BEAN SAUCE (HS CODE 21039090) HOISIN SAUCE (HS CODE 21039090) PLUM SAUCE (HS CODE 21039090) DILUTED RED VINEGAR (HS CODE 22090000) FINE SHRIMP SAUCE (HS CODE 21039090) DILUTED SWEETENED BLACK VINEGAR (HS CODE 22090000) DILUTED BLACK VINEGAR (HS CODE 22090000) FDA REG NO 16968830136 CUSTARD POWDER (HS CODE 19019090) FDA REG NO 10577936280
2023-12-14 OSTISMFS2300048 WINSUM INTERNATIONAL INC 20900.0 kg 071290 REQUESTED TEMPERATURE 3 DEGREE CELSIUS VENT CLOSED DRIED LILY BULB HS CODE 07129090 DRIED LOTUS SEED HS CODE 12129910 DRIED FOXNUTS HS CODE 12119090 DRIED RED MEDLEY BERRY HS CODE 12119009 WHITE FUNGUS HS CODE 07123990 DRIED SEAWEED HS CODE 12122100 DRIED LIMPETS HS CODE 03089090 FROZEN DRIED FISH HS CODE 03055990 DRIED SCALLOP HS CODE 03072900 BAKED FISH BLADDER HS CODE 16042099 FDA REG NO 12570419100
2023-11-22 OSTISMFS2300046 WINSUM INTERNATIONAL INC 9550.0 kg 071239 DRIED SHIITAKE MUSHROOM HS CODE 07123990 FDA REG NO 12570419100
2023-10-31 EGLV010300903918 GIANT UNION CO INC 20520.0 kg 210390 BEAN SAUCE BEAN SAUCE (HS CODE 21039090) CHEE HOU SAUCE (HS CODE 21039090) DOUBLE DARK SOY SAUCE (HS CODE 21031000) GROUND BEAN SAUCE (HS CODE 21039090) HOISIN SAUCE (HS CODE 21039090) PLUM SAUCE (HS CODE 21039090) THICK SOY SAUCE (HS CODE 21031000) DILUTED BLACK VINEGAR (HS CODE 22090000) FDA REG NO 16968830136
2023-09-17 OSTISMFS2300040 WINSUM INTERNATIONAL INC 17750.0 kg 030719 REQUESTED TEMPERATURE 18 DEGREE CELSIUS VENT CLOSED DRIED OYSTER HS CODE 03071900 DRIED LIMPETS HS CODE 03089090 DRIED SHRIMP HS CODE 03069590 BAKED FISH BLADDER HS CODE 16042099 FDA REG NO 12570419100 FROZEN ABALONE HS CODE 03078300 FDA REG NO 14022346262
2023-09-09 OSTISMFS2300038 WINSUM INTERNATIONAL INC 18340.0 kg 121299 REQUESTED TEMPERATURE 3 DEGREE CELSIUS VENT CLOSED DRIED LOTUS SEED HS CODE 12129910 DRIED LILY BULB HS CODE 07129090 DRIED FOXNUTS HS CODE 12119090 FROZEN DRIED FISH HS CODE 03055990 DRIED LIMPETS HS CODE 03089090 BAKED FISH BLADDER HS CODE 16042099 DRIED SEAWEED HS CODE 12122100 DRIED SEA CUCUMBER HS CODE 03081900 FDA REG NO 12570419100
2023-09-07 EGLV010300684507 GIANT UNION CO INC 20450.0 kg 210390 BEAN SAUCE BEAN SAUCE(HS CODE 21039090) DOUBLE DARK SOY SAUCE(HS CODE 21031000) GROUND BEAN SAUCE(HS CODE 21039090) HOISIN SAUCE(HS CODE 21039090) POTASSIUM CARBONATE & SODIUM(HS CODE 21069090) PLUM SAUCE(HS CODE 21039090) FINE SHRIMP SAUCE(HS CODE 21039090) THICK SOY SAUCE (HS CODE 21031000) DILUTED RED VINEGAR(HS CODE 22090000) FDA REG NO 16968830136 CUSTARD POWDER(HS CODE 19019090) FDA REG NO 10577936280
2023-08-28 OSTISMFS2300036 WINSUM INTERNATIONAL INC 22380.0 kg 030729 REQUESTED TEMPERATURE 18 DEGREE CELSIUS VENT CLOSED DRIED SCALLOP HS CODE 03072900 DRIED LIMPETS HS CODE 03089090 DRIED SEA CUCUMBER HS CODE 03081900 DRIED OYSTER HS CODE 03071900 FDA REG NO 12570419100
2023-08-14 OSTISMFS2300034 WINSUM INTERNATIONAL INC 22500.0 kg 030830 SALTED JELLY FISH HS CODE 03083090 DRIED SHIITAKE MUSHROOM HS CODE 07123990 FDA REG NO 12570419100
2023-08-06 EGLV010300544446 GIANT UNION CO INC 19215.0 kg 210390 BEAN SAUCE, GROUND BEAN SAUCE BEAN SAUCE(HS CODE 21039090) CHEE HOU SAUCE(HS CODE 21039090) DOUBLE BLACK SOY SAUCE(HS CODE 21031000) GROUND BEAN SAUCE (HS CODE 21039090) HOISIN SAUCE(HS CODE 21039090) POTASSIUM CARBONATE & SODIUM (HS CODE 21069090) PLUM SAUCE (HS CODE 21039090) DILUTED RED VINEGAR (HS CODE 22090000) FINE SHRIMP SAUCE(HS CODE 21039090) DILUTED SWEETENED BLACK VINEGAR(HS CODE 22090000) DILUTED BLACK VINEGAR (HS CODE 22090000) FDA REG NO 16968830136 CUSTARD POWDER(HS CODE 19019090) FDA REG NO 10577936280
2023-08-06 OSTISMFS2300032 WINSUM INTERNATIONAL INC 3930.0 kg 160420 BAKED FISH BLADDER HS CODE 16042099 FDA REG NO 12570419100
2023-07-20 OSTISMFS2300030 WINSUM INTERNATIONAL INC 20320.0 kg 121299 REQUESTED TEMPERATURE 3 DEGREE CELSIUS VENT CLOSED DRIED LOTUS SEED HS CODE 12129910 DRIED LILY BULB HS CODE 07129090 DRIED FOXNUTS HS CODE 12119090 FROZEN DRIED CUTTLE FISH HS CODE 03074980 FROZEN DRIED FISH HS CODE 03055990 DRIED SHRIMP HS CODE 03069590 DRIED LIMPETS HS CODE 03089090 BAKED FISH BLADDER HS CODE 16042099 GREEN TEA HS CODE 09024090 RED TEA HS CODE 09024090 DRIED SEA CUCUMBER HS CODE 03081900 FDA REG NO 12570419100
2023-06-23 OSTISMFS2300028 WINSUM INTERNATIONAL INC 4730.0 kg 160420 BAKED FISH BLADDER HS CODE 16042099 FDA REG NO 12570419100
2023-06-20 EGLV010300369041 GIANT UNION CO INC 18800.0 kg 210390 BEAN SAUCE, CHEE HOU SAUCE BEAN SAUCE(HS CODE 21039090) CHEE HOU SAUCE (HS CODE 21039090) DOUBLE BLACK SOY SAUCE (HS CODE 21031000) GROUND BEAN SAUCE (HS CODE 21039090) HOISIN SAUCE (HS CODE 21039090) PLUM SAUCE (HS CODE 21039090) DILUTED RED VINEGAR (HS CODE 22090000) DILUTED BLACK VINEGAR (HS CODE 22090000) FDA REG NO 16968830136 CUSTARD POWDER (HS CODE 19019090) FDA REG NO 10577936280
2023-06-10 OSTISMFS2300026 WINSUM INTERNATIONAL INC 19800.0 kg 121299 REQUESTED TEMPERATURE 3 DEGREE CELSIUS VENT CLOSED DRIED LOTUS SEED HS CODE 12129910 DRIED LILY BULB HS CODE 07129090 DRIED FOXNUTS HS CODE 12119090 DRIED LIMPETS HS CODE 03089090 DRIED ABALONE HS CODE 03078700 DRIED SEA CUCUMBER HS CODE 03081900 DRIED SHRIMP HS CODE 03069590 BAKED FISH BLADDER HS CODE 16042099 FDA REG NO 12570419100
2023-06-06 EGLV010300260766 GIANT UNION CO INC 19120.0 kg 210390 BEAN SAUCE BEAN SAUCE (HS CODE 21039090) CHEE HOU SAUCE (HS CODE 21039090) DOUBLE BLACK SOY SAUCE (HS CODE 21031000) GROUND BEAN SAUCE (HS CODE 21039090) HOISIN SAUCE (HS CODE 21039090) DILUTED RED VINEGAR (HS CODE 22090000) DILUTED SWEETENED BLACK VINEGAR (HS CODE 22090000) FDA REG NO 16968830136 CUSTARD POWDER (HS CODE 19019090) FDA REG NO 10577936280
2023-05-11 OSTISMFS2300022 WINSUM INTERNATIONAL INC 20800.0 kg 071290 REQUESTED TEMPERATURE 3 DEGREE CELSIUS VENT CLOSED DRIED LILY BULB HS CODE 07129090 DRIED PEELED CHESTNUT HS CODE 08024200 DRIED LIMPETS HS CODE 03089090 FROZEN DRIED FISH HS CODE 03055990 FROZEN DRIED CUTTLE FISH HS CODE 03074980 DRIED OYSTER HS CODE 03071900 BAKED FISH BLADDER HS CODE 16042099 DRIED SCALLOP HS CODE 03072900 FDA REG NO 12570419100
2023-04-28 OSTISMFS2300020 WINSUM INTERNATIONAL INC 3790.0 kg 160420 BAKED FISH BLADDER HS CODE 16042099 FDA REG NO 12570419100
2023-03-24 OSTISMFS2300018 WINSUM INTERNATIONAL INC 14800.0 kg 121299 REQUESTED TEMPERATURE 3 DEGREE CELSIUS VENT CLOSED DRIED LOTUS SEED HS CODE 12129910 DRIED LILY BULB HS CODE 07129090 DRIED FOXNUTS HS CODE 12119090 DRIED RED MEDLEY BERRY HS CODE 12119009 WHITE FUNGUS HS CODE 07123990 DRIED SHRIMP HS CODE 03069590 DRIED LIMPETS HS CODE 03089090 DRIED SCALLOP HS CODE 03072900 BAKED FISH BLADDER HS CODE 16042099 FDA REG NO 12570419100
2023-03-24 OSTISMFS2300016 WINSUM INTERNATIONAL INC 9780.0 kg 071239 DRIED SHIITAKE MUSHROOM HS CODE 07123990 FDA REG NO 11341614052
2023-03-17 OSTISMFS2300014 WINSUM INTERNATIONAL INC 3210.0 kg 160420 BAKED FISH BLADDER HS CODE 16042099 FDA REG NO 12570419100
2023-03-10 EGLV010300065548 GIANT UNION CO INC 19260.0 kg 210390 BEAN SAUCE BEAN SAUCE (HS CODE 21039090) CHEE HOU SAUCE (HS CODE 21039090) DOUBLE BLACK SOY SAUCE (HS CODE 21031000) GROUND BEAN SAUCE (HS CODE 21039090) HOISIN SAUCE (HS CODE 21039090) POTASSIUM CARBONATE & SODIUM (HS CODE 21069090) PLUM SAUCE (HS CODE 21039090) DILUTED RED VINEGAR (HS CODE 22090000) DILUTED BLACK VINEGAR (HS CODE 22090000) FDA REG NO 16968830136
2023-03-10 OSTISMFS2300008 WINSUM INTERNATIONAL INC 10600.0 kg 071239 DRIED SHIITAKE MUSHROOM HS CODE 07123990 FDA REG NO 11341614052
2023-03-10 OSTISMFS2300010 WINSUM INTERNATIONAL INC 21870.0 kg 121299 REQUESTED TEMPERATURE 3 DEGREE CELSIUS VENT CLOSED DRIED LOTUS SEED HS CODE 12129910 DRIED LILY BULB HS CODE 07129090 DRIED FOXNUTS HS CODE 12119090 DRIED RED MEDLEY BERRY HS CODE 12119009 DRIED SCALLOP HS CODE 03072900 DRIED LIMPETS HS CODE 03089090 FROZEN DRIED CUTTLE FISH HS CODE 03074980 FROZEN DRIED FISH HS CODE 03055990 BAKED FISH BLADDER HS CODE 16042099 DRIED SEA CUCUMBER HS CODE 03081900 FDA REG NO 12570419100
2023-02-07 OSTISMFS2300006 WINSUM INTERNATIONAL INC 9480.0 kg 071239 DRIED SHIITAKE MUSHROOM HS CODE 07123990 FDA REG NO 11341614052
2023-01-29 OSTISMFS2300002 WINSUM INTERNATIONAL INC 3350.0 kg 160420 BAKED FISH BLADDER HS CODE 16042099 FDA REG NO 12570419100
2023-01-29 OSTISMFS2300004 WINSUM INTERNATIONAL INC 20750.0 kg 121299 REQUESTED TEMPERATURE 3 DEGREE CELSIUS VENT CLOSED DRIED LOTUS SEED HS CODE 12129910 DRIED LILY BULB HS CODE 07129090 DRIED ABALONE HS CODE 03078700 DRIED SCALLOP HS CODE 03072900 BAKED FISH BLADDER HS CODE 16042099 WHITE FUNGUS HS CODE 07123990 FDA REG NO 12570419100
2023-01-26 EGLV010201329458 GIANT UNION CO INC 19015.0 kg 210390 BARBECUE SAUCE BARBECUE SAUCE (HS CODE 21039090) BEAN SAUCE (HS CODE 21039090) GROUND BEAN SAUCE (HS CODE 21039090) HOISIN SAUCE (HS CODE 21039090) POTASSIUM CARBONATE & SODIUM (HS CODE 21069090) PLUM SAUCE (HS CODE 21039090) DILUTED RED VINEGAR (HS CODE 22090000) DILUTED BLACK VINEGAR (HS CODE 22090000) FDA REG NO 16968830136
2022-12-29 OSTISMFS2200080 WINSUM INTERNATIONAL INC 23450.0 kg 121299 REQUESTED TEMPERATURE 3 DEGREE CELSIUS VENT CLOSED DRIED LOTUS SEED HS CODE 12129910 DRIED RED MEDLEY BERRY HS CODE 12119009 DRIED LILY BULB HS CODE 07129090 DRIED FOXNUTS HS CODE 12119090 FROZEN DRIED CUTTLE FISH HS CODE 03074980 DRIED SCALLOP HS CODE 03072900 FDA REG NO 12570419100
2022-12-29 OSTISMFS2200078 WINSUM INTERNATIONAL INC 10750.0 kg 071239 DRIED SHIITAKE MUSHROOM HS CODE 07123990 FDA REG NO 11341614052
2022-12-17 OSTISMFS2200076 WINSUM INTERNATIONAL INC 3360.0 kg 160420 BAKED FISH BLADDER HS CODE 16042099 FDA REG NO 12570419100
2022-12-07 EGLV010201138865 GIANT UNION CO INC 17940.0 kg 210390 GROUND BEAN SAUCE GROUND BEAN SAUCE(HS CODE 21039090) HOISIN SAUCE(HS CODE 21039090) POTASSIUM CARBONATE & SODIUM(HS CODE 21069090) PLUM SAUCE(HS CODE 21039090) DILUTED RED VINEGAR(HS CODE 22090000) THIN SOY SAUCE(HS CODE 21031000) BEAN SAUCE(HS CODE 21039090) FDA REG NO 16968830136 CUSTARD POWDER(HS CODE 19019090) FDA REG NO 10577936280)
2022-12-06 OSTISMFS2200069 WINSUM INTERNATIONAL INC 13500.0 kg 030719 REQUESTED TEMPERATURE 18 DEGREE CELSIUS VENT CLOSED DRIED OYSTER HS CODE 03071900 DRIED SCALLOP HS CODE 03072900 DRIED SEAWEED HS CODE 12122100 WHITE FUNGUS HS CODE 07123990 DRIED ABALONE HS CODE 03078700 BAKED FISH BLADDER HS CODE 16042099 FDA REG NO 12570419100
2022-11-21 OSTISMFS2200067 WINSUM INTERNATIONAL INC 19900.0 kg 071233 REQUESTED TEMPERATURE 3 DEGREE CELSIUS VENT CLOSED DRIED AGAR AGAR HS CODE 07123300 FDA REG NO 16168925420 DRIED LOTUS SEED HS CODE 12129910 DRIED LILY BULB HS CODE 07129090 DRIED LIMPETS HS CODE 03089090 DRIED SCALLOP HS CODE 03072900 DRIED SEAWEED HS CODE 12122100 DRIED ABALONE HS CODE 03078700 BAKED FISH BLADDER HS CODE 16042099 FDA REG NO 12570419100
2022-11-18 OSTISMFS2200071 WINSUM INTERNATIONAL INC 23400.0 kg 121299 REQUESTED TEMPERATURE 3 DEGREE CELSIUS VENT CLOSED DRIED LOTUS SEED HS CODE 12129910 DRIED LILY BULB HS CODE 07129090 DRIED FOXNUTS HS OCDE 12119090 DRIED SEAWEED HS CODE 12122100 DRIED SCALLOP HS CODE 03072900 DRIED ABALONE HS CODE 03078700 DRIED SEA CUCUMBER HS CODE 03081900 FDA REG NO 12570419100
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RM 1904 HONG KONG PLAZA 369 DES VOEUX ROAD WEST HK
RM 1904 HONG KONG PLAZA 369 DES VOEUX ROAD WEST HONG KONG TEL: 25476119 FAX: 28581558 FDA REG NO: 12570419100
RM 1904 HONG KONG PLAZA 369 DES VOEUX ROAD WEST HONG KONG TEL: 25476119 FAX: 28581558
RM 1904 HONG KONG PLAZA 369 DES VOEUX ROAD WEST HONG KONG TEL: 25476119 FAX:28581558 FDA REG NO: 12570419100
RM 1904 HONG ONG PLAZA 369 DES VOEUX ROAD WEST HONG KONG
RM 1904 HONG KONG PLAZA 369 DES VOEUK ROAD WEST HONG KONG FDA REG NO=12570419100 TEL 25476119
RM 1904 HONG KONG PLAZA 369 DES VOEUX ROAD WEST HONG KONG FDA REG NO=12570419100 TEL 25476119
RM 1904 HONG KONG PLAZA 369 DES VOEUX ROAD WEST HONG KONG FDA REG NO=12570419100 TEL 25476119 FAX 28581558
RM 1904 HONG KONG PLAZA 369 DES VOEUX ROAD WEST HONG KONG FDA REG NO=12570419100 TEL= 25476119 FAX=28581558
RM 1904 HONG KONG PLAZA 369 DES VOEUX ROAD WEST HONG KONG TEL: 25476119 FAX; 28581558 FDA REG NO: 12570419100
RM 1904 HONG KONG PLAZA 369 DES VOEUX ROAD WEST HONG KONPG FDA REG NO=12570419100 TEL=25476119 FAX=28581558
RM 1904 HONG KONG PLAZA 369 DEX VOEUX ROAD WEST HK